Charlie Palmer Steak

4.4
474 reviews
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$31 to $50
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Steakhouse
Top Tags:
  • Business Meals
  • Special Occasion
  • Great for Lunch
Charlie Palmer Steak New York at Archer Hotel New York taps into midtown’s vibrant and dynamic energy, serving up bold flavors in big city style. Reflecting celebrated chef Charlie Palmer’s progressive American cooking, the seasonal menus showcase the region’s exceptional resources, primarily from the surrounding Northeast and Mid-Atlantic waterways and farmlands, to represent Manhattan's cultural crossroads and highlight the craft of local distillers, brewers and artisanal winemakers.
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Private dining
Dining Style
Casual Elegant
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Cuisines
Steakhouse, American, Contemporary American
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Hours of operation
Breakfast
6:30 AM - 11:00 AM Monday - Friday
6:30 AM - 10:30 AM Saturday - Sunday

Brunch
10:30 AM - 3:30 PM Saturday - Sunday

Lunch
11:00 AM - 5:00 PM Monday - Friday

Dinner
5:00 PM - 10:00 PM Monday - Wednesday
5:00 PM - 11:00 PM Thursday -Friday
3:30 PM - 11:00 PM Saturday
3:30 PM - 10:00 PM Sunday


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Phone number
(212) 302-3838
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Payment options
AMEX, Discover, MasterCard, Visa
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Dress code
Business Casual
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Executive chef
Charlie Palmer
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Neighborhood
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Cross street
38th Street between Fifth and Sixth Avenues
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Special events & promotions
Contact Shelby Nelson / SNelson@charliepalmer.com
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Gift Card
Additional
Banquet, Bar/Lounge, Beer, Chef's Table, Cocktails, Full Bar, Happy Hour, Non-Smoking, Outdoor dining, Patio/Outdoor Dining, Private Room, Takeout, View, Weekend Brunch, Wheelchair Access, Wine

Private Dining

Whether celebrating a special occasion with family and friends or hosting a corporate meeting or event, Charlie Palmer is an ideal location for all your special event needs.

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Specials

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Daily 5:00PM - 6:00PM 9:00PM - 10:00PM

What 474 People Are Saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.4based on recent ratings
4.3
food
4.3
service
4.2
ambience
4.0
value
Noise · Quiet
88% of people would recommend it to a friend
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3.0Dined 6 days ago

I don’t understand why this place has such good reviews. The service was really slow and the food, which looked good based on the menu, was mediocre. Very disappointing.

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2.0Dined 7 days ago

Everything was fine, except for my steak. It was served barely warm, and it was not a good cut of meat - lots of gristle, which I would not expect in a NY strip. Perhaps this was because it was restaurant week, but I did not order off the restaurant week menu.

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5.0Dined on August 14, 2018

Everything was perfect. Service was polite and fast. Food great.

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3.0Dined on August 14, 2018

We went for Restaurant Week lunch. The potato and bacon terrine that came with the Hangar steak was not cooked in the middle. On top of that, the restaurant automatically charged 18% for service.

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4.0Dined on August 13, 2018

I like the Prime Steak tartare very much ! And good deal for the NY restaurant week lunch menu .

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3.0Dined on August 10, 2018

Took a long time (over 10 minutes) before someone came & took our order or even brought water or bread to the table. Appetizers were good, main course ok. Overall, expected better from Charlie Palmer.

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5.0Dined on August 10, 2018

This has to be my 3rd or 4th time at Charlie Palmers and they Never disappoint! I will be back I promise whether it’s for dinner or happy hour I am always prepared

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5.0Dined on August 10, 2018

Amazing service! Our steak (sirloin tasting) was unreal!

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3.0Dined on August 5, 2018

Food was delicious. Service was off. There were either too many new employees learning the ropes or the employees were not communicating and were out of sync. Roles, timing and execution should be reviewed and improved for a restaurant of this caliber.

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5.0Dined on August 5, 2018

The food is really nice I loved the mushroom sauce under the hanger steak so rich and creamy. The environment is really quiet as well. Enjoyed it

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4.0Dined on August 5, 2018

everything seemed good, but just one caveat, they divide dining area by race. Me (work here live here) and my cousin( a US citizen) both of us are Asian, were surrounding by Asian tourists tables, on the other side of the restaurant are Caucasians.

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4.0Dined on August 3, 2018

Excellent food and service. Very quite. I like a little more action

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5.0Dined on August 3, 2018

The food was really really good but the service was amazing! Everyone was so attentive!

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5.0Dined on August 2, 2018

We truly enjoyed the restaurant week special menu for three courses at $42.00. Started with excellent drinks at the bar. Manhattan on the rocks for me and Margarita for my girl. Excellent in every way. Dinner was superb. The hanger steak very flavorful. The risotto was delicious. The Cheesecake was great. Highly recommend and anxious to try the rooftop bar at this upscale property.

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3.0Dined on August 2, 2018

I like plamer’s, but the service was poor this time and new location lacks charm. I ordered the restaurant week pros fixe and was told dessert was not included even though I found out after the fact that it was..I think the food is good so I would recommend it for that.

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4.0Dined on July 31, 2018

Filet mignon for lunch @ $49. All alone. No sides included. Pricey.

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3.0Dined on July 31, 2018

Very pleasant, food trying hard, nice service, nice ambience, good location in midtown.

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5.0Dined on July 29, 2018

Overall a great experience! The new location is lovely, I loved the old location but this one is even better. We dined here for Restaurant week, the food was good and the service fantastic.

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5.0Dined on July 29, 2018

We dined here for the first time and was absolutely amazing. We had the smoked Caesar salad which was perfect, not overly smoky- highly recommend. For our entree, I had the bone in ribeye which was delicious. The steak was cooked perfectly and the sides we chose were very flavorful. The mac n cheese and asparagus are simply delicious. My husband and I love a good quality steak and we’re very pleased with our meal, we will definitely be back and highly recommend this restaurant to others. The manager, Enrique and server Francisco truly made our dining experience.

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4.0Dined on July 27, 2018

We came early & sat at the bar for happy hour. Our bartender was awesome, he was very informative & made outstanding suggestions. We went for restaurant week, everything was delicious, we would of like our portions to be a little bigger. For the price we payed, we can’t complain. I hope the regular size portions r bigger though!!!

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5.0Dined on July 25, 2018

Restaurant week made this romantic dinner possible. Worth it!

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5.0Dined on July 25, 2018

This is the best steak house I have ever had. Better than the empire and the Gallaghers Steakhouse.

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4.0Dined on July 24, 2018

Good but not special food, attentive service, pleasant atmosphere, though you are effectively eating in the entrance/lobby of a hotel. Quiet, which is welcome in midtown Nyc.

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5.0Dined on July 22, 2018

Great service and awesome wine list. You guys did a great job!

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5.0Dined on July 20, 2018

The wait staff was excellent!
Only complaint was it was a little but cold - temperature.

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1.0Dined on July 19, 2018

Never again. Horrible food that even the manager said shouldn't go out. Overcooked and nasty when it didn't need to be.

Down with horrible food when the city is full of top notches places.

Never again

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5.0Dined on July 4, 2018

Food is very nice. They have perfect wine collections.

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5.0Dined on July 3, 2018

Excellent service and delicious flavors. The smoked salmon was so yummy.

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5.0Dined on June 29, 2018

Our waiter was extraordinary. My son and I dined out here specifically to have a filet steak. But he has several food allergies. Our waiter was on top of it and conscientious about it like we have never seen before. He was also super friendly, always smiling, kind and attentive. High marks all around.

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5.0Dined on June 28, 2018

I highly recommend Charlie Palmer's Steakhouse as the food was phenomenal, cooked exactly how we asked and the price is great.

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5.0Dined on June 26, 2018

The best food and service I’ve ever had in New York - or anywhere!

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5.0Dined on June 22, 2018

Excellent service, food and atmosphere. Will go back.

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5.0Dined on June 20, 2018

We were celebrating our anniversary and received exceptional service from the moment we walked in. We were seated in at romantic spot with complimentary champagne. We also observed how attentive they were to every guest .
It was a wonderful dinner.

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4.0Dined on June 17, 2018

Fathers Day

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2.0Dined on June 12, 2018

Lunch was 2 courses and took 2 hours. We had a group of 7 and the food arrived at different times which made the gathering a bit awkward.

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5.0Dined on June 10, 2018

Beautiful space, not overcrowded. 2 hour bottomless mimosa brunch for under $40. Delicious!

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5.0Dined on June 10, 2018

Charlie Palmer has a superb ribeye. The customer service is exemplary. The atmosphere is quiet and romantic. My wife and I had an excellent dining experience. After dinner venture to the rooftop bar on the 22nd floor for a great view of NY including the Empire State Building which is just a few blocks away.

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2.0Dined on June 9, 2018

How do you have a tough ribeye for $59? Worst steak I’ve had in New York. Service was equally as terrible except for the back waiter/busboy was great. Management non-existent. Huge waste of money.

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5.0Dined on June 2, 2018

Very friendly and attentive staff. Food was excellent. Prices comparable to any good steakhouse. Highly recommend

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1.0Dined on June 1, 2018

So bad...
1 ordered the Maine lobster cocktail...I’m from Maine...it was tough and flavorless
2 ordered a Caesar salad...lettuce was brown and over drenched w dressing
3 ordered our favorite bottle of Cabernet...out of stock
4 ordered two filets...different temperatures and they mixed up the order!
5 tried to make up for the abominations with desert...however, besides the key lime pie, the creme brûlée was like a bland custard and the cheesecake lacked everything!

Do not waste your money or time at this restaurant...there are too many other excellent choices!!!

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