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Party Size
For 2
Sat, 2/24
11:00 PM
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Booked 20 times today

Chamberlain's Steak & Chop House

2990 reviews
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$31 to $50
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Top Tags:
  • Good for a Date (61)
  • Special Occasion (60)
  • Good for Anniversaries (58)
Rated "four Stars" by the Dallas Morning News, the recipient of an "Award of Excellence" in 2000-2003 by Wine Spectator, rated by Zagat in 2003 as one of "America's Top Restaurants". Chef Richard Chamberlain adds a special touch to prime beef and seafood that pleases the most traditional tastes. Combining exacting service and elegantly appointed atmosphere, guests return again and again to enjoy such critically acclaimed specialties as prime rib, lobster and crème brulee. Five private dining rooms accommodating up to 200 people.
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Private dining
Dining Style
Casual Dining
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Steak, Steakhouse, Seafood
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Hours of operation
Dinner: Monday - Friday: 5:00pm - 10:00pm, Saturday: 5:00pm - 10:30pm, Sunday: 5:00pm - 9:00pm
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Phone number
(972) 934-2467
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Payment options
AMEX, Diners Club, Discover, MasterCard, Visa
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Dress code
Casual Dress
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Executive chef
Richard Chamberlain & Lan Nickens
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full service catering available in home, business or special events location. Call Jennifer Boucher at 972 387 2790.
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Cross street
Between Montfort and Preston Road
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Parking details
Public lot is also available.
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Live Music Tuesday through Saturday in the Cigar Lounge!
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Special events & promotions
Four private dining rooms! Regular or special pre-set menus are available. Call Jennifer Boucher at 972-387-2790
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Gift Card
Banquet, Bar Dining, Bar/Lounge, Beer, Cigar Room, Cocktails, Counter Seating, Entertainment, Full Bar, Gluten-free Menu, Private Room, Wheelchair Access, Wine

Private Dining

Chamberlain's Steak and Chop House has been voted a top restaurant in Addison/Dallas since 1993 and consistently rated a “Four Star” Steak House by the Dallas Morning News and Dallas Observer.

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What 2990 People Are Saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.6  based on recent ratings
Noise · Moderate
91% of people would recommend it to a friend
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OpenTable Diner (Dallas)
4.0  Dined a day ago

Great staff, good time. Food was a bit pricey; however, ahi tuna and goat cheese salad were delish!

Patron1 (New York Area)
3.0  Dined a day ago

So we have eaten here for over 7 times. The quality of food has been going down. We gave it one last try and I think they just missed the mark on Prime Rib dinner. Prime Rib was served cold and mashed potatoes tasted like they came out of an instant box. Unfortunately, we will not come back. Sorry Bobby

OpenTable Diner 
5.0  Dined 2 days ago

A wonderful evening. Ricky was delightful and gave to the best service.

5.0  Dined 4 days ago

The wait staff is professional and very friendly. The food was delivered timely and tasted wonderful. The steak melted in my mouth. I would highly recommend this fine establishment.

vipOpusFlorida (Miami)
5.0  Dined 6 days ago

Consistently one of the best steak houses in Dallas. Jason is a top notch professional server that makes the evening flawless. The bartenders are first rate and the food always perfectly prepared. I use the place for business meals and meetings and they are flawless. I truly suggest you try it. Consistently outstanding.

EdWolfe (Dallas)
5.0  Dined on February 18, 2018

The food was excellent as usual. The staff was attentive and made us feel at home. A great way to enjoy a night out.

OpenTable Diner (Chicago)
5.0  Dined on February 17, 2018

My favorite place for beef/steak in the greater DFW area. Great time, food, wine and experience. Steak and seafood entrees are prepared and seasoned to perfection- second to none. If your search is for the best steak in Dallas/DFW, you need not look any further than Chamberlain’s Steak & Chop House!!!

OpenTable Diner (Dallas)
5.0  Dined on February 17, 2018

Best steak ever..loved the cheese fries! Great service and really enjoyed after dinner drink in the cigar bar area. All around outstanding evening

Pup07 (Dallas)
2.0  Dined on February 15, 2018

My husband and I Went there for a Valentine’s dinner. The food was okay but I can cook a good steak at home. One of the main reasons I go out is for the experience . The ambience was non existent. The small room off the front door felt like some tables were put there as an afterthought. If you go, be sure to ask for the main dining area or you might as well stay at home.

5.0  Dined on February 15, 2018

visited for Valentine's Day. Great service, steak was excellent. As it was V day, the menu was limited. The only disappointment: the side item was mashed potatoes. Their side items are much better than this. I can make mashed potatoes at home. It won't keep me from returning, tho. Great steak. $$