Ceviche Street- Oakland Park - Permanently Closed

Papas o Yucas a la Huancaina

Golden potatoes slices, aji amarillo cheese sauce and iceberg lettuce.

Wantanes de Pulpa de Cangrejo

Crispy fried Peruvian-style wantons, fresh crab meat filling, lime and Chinese cinnamon dipping juice, sweet soy sauce reduction.

Tuna Fortuna

Crusted Fresh Tuna, wasabi cream, sweet soy sauce reduction and aji amarillo aioli, baby arugula salad and passion fruit dressing.

Pulpo Anticuchero Smokey Moroccan Octopus

Served with golden potatoes, spicy Huacatay sauce, anticuchero sauce, aji amarillo and Panka marmalade.

Pulpo al Olivo

Moroccan octopus, black olives tapenade sauce, aji amarillo aioli, red bell peppers and grilled pita bread.

Causa Trio

Yellow potato Cake, Octopus al olivo, Fresh tuna and Shrimp with brandy reduction sweet sauce.

Ceviche Trio

Yellow pepper fish & shrimp ceviche, Black olives sauce Fish & octopus ceviche, Oriental style fish & calamari ceviche.

Conchas a la Parmesana

Fresh seared scallops topped with black butter, pecorino romano and parmesan cheese.

Anticuchos de Corderito

Baby lamb lollipops Anticuchos, golden potatoes, aji amarillo and spicy Huacatay sauce.

Tiradito Onionless

Fish ceviche topped with aji amarillo paste, sweet potatoes, cilantro and Peruvian corn.

Ensalada de Camarones

Fresh mix greens, baby arugula, balsamic dressing, Quinoa and Sautee garlic Shrimp.

Jalea

Crispy Seafood platter (Fish, Shrimp, Calamari, Mussels) sweet brandy reduction, aji Amarillo aioli, salsa criolla and golden yucca.

De Pulpa de Cangrejo

Yellow potato cake, crab meat, scallions and wasabi cream.

De Pulpo al Olivo, con Aioli de Aceitunas Negras de Botija

Yellow potato cake Moroccan Octopus, red bell peppers, scallions and botija black olives tapenade.

De Camarones y Reduccion de Brandy

Yellow potato cake, sweet brandy reduction sauce.

Causa de Atún Fresco

Fresh tuna salad, celery, aji amarillo and aji huacatay.

Lomo Saltado / Mariscos Saltados

Beef chunks or Seafood sautéed over flames with fresh onions and tomatoes served over house fries and white rice.

Arroz con Mariscos / Arroz con Camarones

Peruvian style paella with Octopus, Calamari, Shrimp and Mussels or just Shrimp, truffle oil and salsa criolla.

Risotto de Aji Amarillo con Lomo Saltado o con Mariscos

Yellow pepper Risotto with sautéed beef chunks, onions and tomatoes or with seafood on a brandy reduction creamy sauce.

Quinua Negra o Roja con Camarones

Peruvian Black or red Quinoa (Risotto style) and garlic Ecuadorian shrimp, red bell peppers, Alfalfa sprouts and aguaymanto infused oil.

Filete a la Chorrillana

6 Oz Mahi Mahi, sauteed tomatoes, caramelized red onions and white rice.

Filete a lo Macho

6 Oz Mahi Mahi topped with Octopus, Shrimp, Calamari and mussels on a creamy brandy reduction sauce.

Tallarin Saltado

Fettuccini Saltado style over high flames with Beef or Seafood.

Tallarines ala la Huancaina con Lomo

Fettuccini, Huancaina sauce and sauteed fine beef chunks.

Chaufa de Mariscos

Peruvian fried rice Cantonese style, ginger, scallions, egg, crispy wonton skins, Moroccan Octopus, Ecuadorian Shrimp, Californian Calamari and New zealand Mussels.

Pargo Entero

Whole Red Snapper slightly Fried, homemade crème Fraiche, aji Amarillo, red onions, fresh lime juice, white rice and sweet carrots puree.

Ceviche de Pescado

Fish ceviche.

Ceviche Street

Fish, Moroccan octopus, Calamari, Ecuadorian shrimp and New Zealand Mussels.

Ceviche Oriental

Fish and Calamari ceviche, ginger, soy sauce reduction, sesame oil, scallions and ito togarashi.

Ceviche al Olivo con Pulpo

Fish and Morrocan octopus, spanish black olives tapenade, red bell peppers.

Ceviche de Camarones

Ecuadorian shrimp with aji amarillo sauce.

Chicha Morada / Purple Corn Juice

Peruvian purple corn sweet juice, cinnamon, fresh lime juice, cloves and a star anise.

Jugo de Maracuya / Passion Fruit Juice

Sodas

Te Helado / Ice Tea

Te Helado de Maracuya / Passion Fruit Ice Tea

Expresso

Hot Tea / Manzanilla

Imported Beers

Premium Wine