Central Station Bar & Grill

Tapas

• Salami BruschettaGBP 3.95

  Salami, onion, tomato, olive oil served on crusty bread

• Creamy Garlic MushroomsGBP 3.75

  Sautéed mushrooms, cream, garlic, parsley served with garlic ciabatta

• Gambas with ChorizoGBP 5.95

  King Prawns, diced chorizo, garlic, chilli, tomato sauce and herbs

• Patatas BravasGBP 3.95

  Potato, chilli, garlic, tomato, smoked paprika, herbs, Aioli

• PadronsGBP 3.25

  Sautéed green pardron peppers, garlic, oil, sea salt & chilli

• Piri Piri Chicken SkewersGBP 5.95

  Spicy marinated chicken breast skewers with pepper & onions served with rice and salad

• CalamariGBP 4.95

  Squid rings, battered and deep fried served with lemon mayonnaise

• Beef AlbondigasGBP 4.50

  Spicy meatballs, garlic chilli, tomato sauce and fried crispy onions

• Grilled HalloumiGBP 4.25

  Halloumi served with Mediterranean vegetables and Moroccan spice

• Cod CroquettesGBP 4.25

  Flaked Cod & creamed potato topped with sea salt served with tartare sauce

• Mushrooms AjilloGBP 3.95

  Sautéed mushrooms, olive oil, garlic, paprika, chilli & sherry

• Lamb KoftasGBP 5.95

  Spicy minced lamb kebabs, served with sliced pitta bread, salad and mint & cucumber dip

• Chorizo Sausage in Red WineGBP 5.25

  Chorizo, garlic, onion, rioja, herbs and honey

Starters

• Warm Bread & OlivesGBP 4.25

  A selection of warm bread with mixed olives, balsamic glaze and dipping oils

• Prawn CocktailGBP 6.95

  North Atlantic Prawns with mixed leaf salad, Rose Marie sauce served with brown bread and butter

• Chefs Chicken Liver PateGBP 5.95

  Home-made chicken, liver & garlic pate with brandy and coarse black pepper, served with warm crusty bread and red onion chutney

• Moules MariniereGBP 7.95

  Whole mussels with shallots, white wine, parsley & cream served with crusty bread

• Charcuterie Sharing Platter

  A selection of charcuterie meats with olives, mixed leaves, Manchego cheese, Dipping oil, balsamic glaze and warm bread

  • Serves TwoGBP 11.95

Fish

• Fish SupperGBP 11.95

  Hand battered haddock fillet, famous Hull Pattie, chunky chips, mushy peas, Served with bread & butter

• Mariners Fish PieGBP 12.95

  Haddock, Salmon & prawns in a creamy herb sauce, topped with buttery mash, Breadcrumbs & parmesan crust accompanied with vegetables

• Garlic & Honey SalmonGBP 12.95

  Salmon fillet, basted with butter, garlic & honey sauce finished with paprika & soy served with vegetable rice and mixed salad

From the Grill

Our grill dishes are accompanied with chunky chips or American spiced fries, grilled tomato, sautéed mushrooms & dressed leaves

• 12oz Ribeye SteakGBP 19.95

  Grilled to your liking and topped with Parisian butter & spring onion

• Monterey Jack BurgerGBP 12.95

  Handmade quarter pound seasoned beef burger, Monterey jack cheese, Salad leaves, tomato, gherkins & burger sauce in a seeded burger bun

• Chicken MozzarellaGBP 12.95

  Chicken breast topped with crispy pancetta, sundried tomato & melted Buffalo mozzarella

• Surf & TurfGBP 17.95

  6oz Sirloin steak grilled to your liking and topped with sautéed king prawns

Specialities

• Norfolk Duck BreastGBP 16.95

  Pan roasted Norfolk Duck Breast, served with pancetta mash, redcurrant & red wine jus, accompanied with vegetables

• 12 Hour Sweet & Spicy Oriental BeefGBP 15.95

  An individual beef joint slow roasted for 12 hours in a spicy marinade, finished with honey and oriental vegetables, served with teriyaki noodles

• Rump of LambGBP 14.95

  Grilled to your liking and carved onto fluffy spring onion mash, served with Vegetables & minted red wine jus

Vegetarian

• Halloumi BurgerGBP 11.95

  Slices of grilled halloumi with roasted aubergine & tomato on mixed Leaves in a seeded burger bun with chunky chips or seasoned American Fries and coleslaw

• Thai Red CurryGBP 10.95

  A selection of oriental vegetables in a hot Thai red curry sauce finished with coconut milk and served with rice

• Fettucine with Olives & Goats CheeseGBP 9.95

  Fettucine pasta tossed with olives, red peppers, spring onions, mushrooms & crumbled goats cheese served with garlic ciabatta

Sides

• Cheesy Garlic & Herb CiabattaGBP 2.45

• Garlic & Herb CiabattaGBP 2.45

• Chunky ChipsGBP 2.95

• French FriesGBP 2.95

• Onion RingsGBP 2.95

• ColeslawGBP 2.45

• Sautéed MushroomsGBP 2.95

• Pepper or Dianne SauceGBP 2.45

• House SaladGBP 2.95

• Warm BreadGBP 2.95

Drinks Menu

On Draught

• Estrella Damm 4.6% ABV

  Brewed in Barcelona since 1876 this premium lager style beer has a light malty aroma, toasted flavours & creamy hops, perfect with tapas

  • 1/2 PintGBP 2.25
  • PintGBP 4.50

• Shipyard American Pale Ale 4.5% ABV

  Originally brewed in the UK by Marston's beer company this classic American style pale ale is bursting with citrus grapefruit flavours, great with steaks & burgers

  • 1/2 PintGBP 1.90
  • PintGBP 3.80

• Kingstone Press Wild Berry Cider 4% ABV

  Refreshing medium sweet fruit cider with a carefully selected cocktail of wild berries and a smooth crisp finish. Partners perfectly with aromatic spicy dishes

  • 1/2 PintGBP 1.90
  • PintGBP 3.80

Bottled Beers & Ciders

• Guinnes Surger 4.1%

  • 520mlGBP 3.75

• Birra Moretti 4.6%

  • 330mlGBP 3.75

• Corona Extra 4.5%

  • 330mlGBP 3.75

• Peroni 5.1%

  • 330mlGBP 3.85

• Rekorderlig

  Various, please ask

  • 500mlGBP 4.60

• Bottled Ale

  Various, please ask

  • 500mlGBP 4.25

• Kingstone Press Apple Cider 5.3%

  • 500mlGBP 4.25

• Warsteiner Alcohol Free 0%GBP 2.95

Soft Drinks

• Coke

  • 330mlGBP 2.40

• Diet Coke

  • 330mlGBP 2.40

• Sprite

  • 330mlGBP 2.40

• AppletiserGBP 2.45

• Hartridges Orange & Passionfruit or Apple & RaspberryGBP 2.60

• Frobisher OrangeGBP 2.45

• Cranberry JuiceGBP 2.45

• Fever Tree TonicGBP 1.95

  Various Flavours

• Still Water

  • 330mlGBP 1.95

• Sparkling Water

  • 330mlGBP 1.95

Hot Drinks

• Yorkshire TeaGBP 1.95

• Earl Grey TeaGBP 2.00

• AmericanoGBP 2.45

• LatteGBP 2.95

• CappuccinoGBP 2.95

• EspressoGBP 2.50

• Hot ChocolateGBP 2.75

• Liquor CoffeeGBP 4.95

Mocktails

• Arizona SunriseGBP 3.45

  Fresh orange juice, topped with grenadine syrup & fruit to garnish

• CinderellaGBP 3.45

  Lemon juice, orange juice, pineapple juice and grenadine shaken and Served over ice topped with ginger ale. Garnished with fruit

White Wine

• Borsao Macabeo, Spain

  Fresh and floral with ripe peach, lemon and nutty hints

  • 125mlGBP 2.75
  • 175mlGBP 3.70
  • 250mlGBP 5.30
  • BottleGBP 16.00

• Matra Hills Pinot Grigio, Hungary

  Ripe aromatic stone fruit with a spicy elegant finish

  • 125mlGBP 2.75
  • 175mlGBP 3.95
  • 250mlGBP 5.70
  • BottleGBP 17.00

• Carta Vieja Sauvignon Blanc, Chile

  Aromas of grapefruit and passionfruit with a fresh light palate

  • 125mlGBP 2.90
  • 175mlGBP 4.10
  • 250mlGBP 5.85
  • BottleGBP 17.50

• Franschhoek Cellar, South Africa

  'our town hall' Unwooded Chardonnay. Tropical, citrus, marmalade & mango flavours with spice hints

  • 125mlGBP 3.00
  • 175mlGBP 4.20
  • 250mlGBP 6.00
  • BottleGBP 18.00

• Visitors Sauvignon Blanc, Marlborough, New Zealand

  Zingy lime, lemon & tropical fruit characters, thoroughly refreshing

  • BottleGBP 24.00

• Sauvion 'Les Bosquets' Vouvray, France

  Soft apple, pear and citrus with a lingering finish

  • BottleGBP 25.00

• Torres Pazo Das Bruxas Albarino, Spain

  Perfumed citrus with white peach and mineral notes

  • BottleGBP 29.00

Red Wine

• Borsao Garnacha, Spain

  Bramble fruit and fresh currants, easy drinking wine

  • 125mlGBP 2.70
  • 175mlGBP 3.70
  • 250mlGBP 5.30
  • BottleGBP 16.00

• Carta Vieja Merlot, Chile

  Soft spicy plumb characters, hints of blackberry and ripe tannins

  • 125mlGBP 2.85
  • 175mlGBP 3.95
  • 250mlGBP 5.70
  • BottleGBP 17.00

• Stoneyvale Shiraz, Australia

  Cabernet Sauvignon with soft ripe blackcurrant and bramble fruit with peppery spice

  • 125mlGBP 2.90
  • 175mlGBP 4.10
  • 250mlGBP 5.85
  • BottleGBP 17.50

• Franschhoek Cellar, South Africa

  'Stone bridge' Pinotage. Black cherry and raspberry with a savoury, oak finish

  • 125mlGBP 3.00
  • 175mlGBP 4.20
  • 250mlGBP 6.00
  • BottleGBP 18.00

• Burlesque Old Vine Zinfandel, Lodi U.S.A

  Packed with damson fruit & a twist of black pepper

  • 125mlGBP 3.20
  • 175mlGBP 4.30
  • 250mlGBP 6.30
  • BottleGBP 19.00

• Marques De La Concordia, Spain

  Reserva Rioja. Deep ruby with ripe plum, cedar notes and firm acidity

  • BottleGBP 22.00

• The Black Craft Shiraz, Australia

  Intense savoury flavours of blackberry compote & black pepper

  • BottleGBP 26.00

• Bodegas Caro Aruma Malbec, Argentina

  Domaines Barons De Rotschild, concentrated and soft with ripe plum and floral notes

  • BottleGBP 29.00

Rosé Wine

• Borsao Rosado, Spain

  Ripe cherry, 7 strawberry characters with a dry, fresh finish

  • 125mlGBP 2.70
  • 175mlGBP 3.75
  • 250mlGBP 5.30
  • BottleGBP 16.00

• Burlesque White Zinfandel, California

  Rich, fruity, bright, packed with strawberry and a delicious jam character

  • 125mlGBP 3.00
  • 175mlGBP 4.20
  • 250mlGBP 6.00
  • BottleGBP 18.00

Sparkling Wine & Champagne

• La Delfina Prosecco Doc Spumante, Italy

  Lively with fragrant aromas of green apple & white blossom

  • 125mlGBP 3.70
  • BottleGBP 22.00

• Juliet Rosé Spumante, Italy

  Elegant citrus with wild strawberry & redcurrant flavours

  • 125mlGBP 3.70
  • BottleGBP 22.00

• Champagne Bernard Remy Carte Blanche, France

  Full bodied with fresh lemon aromas & a creamy mousse

  • BottleGBP 33.00

• Laurent Perrier La Cuvee NV France

  White peach, honeysuckle with rich grapefruit citrus notes

  • BottleGBP 55.00