About Central Kitchen

3000 20th Street
San Francisco, CA 94110
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Dining Style:
Casual Elegant

Cuisines:
Contemporary American, Californian, Organic

Hours of Operation:


Dinner:
Monday - Saturday: 5:30pm - 10:00pm
Sunday: 5:30pm-9:00pm

Salumeria Brunch (walk-ins only)
Saturday & Sunday 10:00am - 2:00pm

Salumeria Lunch (walk-ins only)
Monday- Friday 11:00am- 6:00pm
Saturday & Sunday 10:00am- 6:00pm

Cross Street:
Florida Street

Dress Code:
Smart Casual

Price Range:
$31 to $50

Payment Options
AMEX, MasterCard, Visa

Phone Number:
(415) 826-7004

Website:
http://www.centralkitchensf.com/

Catering:
Please contact our Event & Marketing Manager, Erin Riordan at events@netimeas.com or via phone at 415.826.7005 for pricing and further information.

Public Transit:
BART:
16th or 24th Street station

MUNI:
12 Folsom - 20th and Folsom
27 Bryant - 20th and Bryant

Executive Chef:
Thomas Mcnaughton

Additional:
Banquet, Bar Dining, Beer, BYO Wine, Chef's Table, Corkage Fee, Counter Seating, Gluten-free Menu, Non-Smoking, Outdoor dining, Private Room, Weekend Brunch, Wheelchair Access, Wine