From the moment we arrive, I could tell this was not the experience we had hoped for. I booked the reservation a week in advance of our arrival and when we arrived( which was about 10 minutes early) we were told to have a seat and we would be called when our table was ready. We waited 10 minutes beyond our reservation time only to find that when we were seated there were open tables available. The other major disappointment was that my husband and I split a salad and a pizza since they told it was large enough for two. The salad arrived with the other entrees and the pizza arrived well after the others in our party had finished. This put a very negative feeling on the entire dining experience.
The food was good but nothing exceptional. With this experience I would not recommend Cena unless they decide to up their game. I realize the week is a busy time for the area and should not be the reason for providing below average experience.
We had the sweetest server named Nancy who couldn’t do enough for us. My friend and I are vegetarians and we found plenty of delicious choices. Our favorite! The plentiful side of Brussels sprouts with pancetta - delicious!
Food was average.
The only word I can use is outstanding across the board. Highly recommended
Pleasant server, pretty restaurant, quality of food poor, uninspired. We wanted to like it, but needs an upgrade on food.....
Great location for walking in Silverlake.
This place was terrible. The service was poor and the food was bland.
Appetizers were okay. Veal was like cutting through a rock. Server did not speak very good English, barely checked in on us, left cheese, olive oil and red peppers with no utensils to use them. Very odd.
$85 price fix for Sundance was not worth it
Overall, the food was good. I had grilled branzino, and it was prepared simply with olive oil, which is how I like it. The roasted carrots had a burnt taste to them that I didn't like. My 12 year-old son had the chicken parm, which he said was very good. He could have used a larger portion. My 12-year-old daughter had the flatbread pizza, and she didn't seem to enjoy the crust and left a lot on her plate. Overall, it is a relatively good restaurant if you're staying in Deer Valley. There is underground parking, so it's very convenient.
Serving sizes were ridiculously small for the price. Service mediocre at best. Beautiful setting.
We were very disappointed in the service. Slow, inattentive and uncoordinated. We had a very hard time getting our waiter to even come by the table. Our reservation was for 7:15, but we weren't seated until 7:35. The food was tasty, but rates a "good" because by the time it got to us it was cool. It was busy when we got there but by the time we left (right after finishing our entrees) the place was empty. Not sure what went wrong, but we won't be back.
The food here was delicious! My husband and I were especially surprised with the steak. The service was a bit on the slow side and we had to ask our server for our card back twice.
Went for a meal at 6:15 today (Saturday) and it was a festive mood. Superb service and food at a reasonable price for Deer Valley. Highly recommend.
Great service, good food. We would definitely go again.
A terrific place to spend our wedding night. Delicious food and lovely setting. Gluten-free selection and delicious!
We were seated after waiting 25 minutes with 3/4 of the restaurant empty. Service was SLOW and food was undercooked. Probably the worst chicken Parmesan I've ever had. Would not recommend this place.
Great food at a reasonable price. Service just as great as the food.
Excellent atmosphere, wonderful food quality and presentation. Staff was excellent.
Excellent value for what you pay.
Cena is the restaurant in the Chateaux hotel in Park City. The hotel uses it as its all purpose restaurant. The atmosphere is nothing to write home about, but the service is very good and the food is credible, if not top notch Italian. The menu is quite limited. We don't know how to rate this against other SLC Italians, but it is not a top tier Italian re the rest of the country. This is one of those very annoying places on Open Table that calls to confirm your reservation even though it has been confirmed on Open Table. This is a ridiculous practice used by only most egotistical of restaurants, and I usually cancel my reservation when they do it, but went ahead this time - although I chewed out the person calling.