Celli's Osteria - Permanently Closed

Salumi

Salumi, Formaggi e Condimento, Selection of artisanal Italian and locally produced cured meats and cheeses; Each - $4 / Pick 5 - $18 / Pick 8 - $28, Antipasto platter selected by chef - $38

• Prosciutto Di Parma, D.O.P.G.

  Pio Tosini Family, Parma, Italy

• Truffled Salumi

  Piedmont, Paganelli, Toronto

• Finocchiona

  Wild Fennel Seeds, Toscana, Italy

• Piccante

  Spicy Cacciatore, Paganelli, Toronto

• Abruzzese

  Abruzzo Style Dry Sausage, Pingue, Niagara

• Coppa

  Cured Pork Shoulder, Pingue, Niagara

Formaggi

Each - $4 / Pick 5 - $18 / Pick 8 - $28, Antipasto platter selected by chef - $38

• Pecorino, Toscano D.O.P.G.

  Sheep's Milk, Toscana, Italy

• Capreggio

  Goat''s Milk, Picton, Ontario

• Gorgonzola

  Creamy Blue Cheese, Ontario

• Parmigiano Reggiano

  Cow's Milk, Emilia Romagna, Italy

• Bella Vitano Merlot

  Cow's Milk, Aged in Merlot Wine, Wisconsin, USA

• Ricotta Di Bufala

  Buffalo Milk, Bella Casara, Vaughan, Ontario

House-Made Condimento

• Mixed Olives

• Marinated Mushrooms

• Giardiniera

• Melanzanie

Stuzzichini

small plates and appetizers

• Olive Al FornoCAD 7.00

  Warm Mixture of Cerignola, Super Bariole and Schiacciata with Rosemary and Olive Oil

• Bruschetta of the Day

  (3 Pieces) Ask your server for today's selection

  • Market Price

• Calamari FrittiCAD 15.00

  Crispy Squid with Semolina Flour, Arrabiata Sauce, Lemon

• AranciniCAD 7.00

  Fried Risotto Balls, Smoked Mozzarella, Oven Cured Local Cherry, Tomato, Pomodoro Fresco

• PiadiniCAD 9.00

  Flat Bread Brushed with Roasted Garlic Olive Oil, Rosemary, Grana Padano and Sea Salt with Pomodoro Fresco

• PolpetteCAD 14.00

  Beef and Pork Sausage Meatball, Grilled Tuscan Focaccia

Insalata e Zuppa

salads and soup

• Grilled RadicchioCAD 14.00

  Gorgonzola, Toasted Pine Nuts, 18 year old Balsamico and Cold Pressed Olive Oil

• BeetrootCAD 12.00

  Balsamic Roasted Colour Heirloom Beets, Arugula, Ontario Goat's Cheese and Pistachio

• Insalata VerdeCAD 11.00

  Lettuces, Mixed Vegetables, Aged Balsamic and Grana Padano

• CaesarCAD 13.00

  Romaine Hearts, House Cured Pancetta, Croutons and Grana Padano

• ZuppaCAD 9.00

  Roasted Butternut Squash, Apple and Brown Butter with Toasted Pumpkin Seeds

Pizze

Dough made in house which is naturally leaved using very little yeast and lots of time to proof

• MargheritaCAD 16.00

  Pomodoro, Fresh Mozzarella, Basil, Extra Virgin Olive Oil

• CarneCAD 19.00

  Pomodoro, Fresh Mozzarella, Pepperoni, Bacon, Cacciatore Sausage

• VerdureCAD 18.00

  Basil Pesto, Fresh Mozzarella, Grilled Vegetables, Goat's Cheese, Arugula, Saba di Modena

• Funghi e RapiniCAD 17.00

  Fresh Mozzarella, Roasted Mushrooms, Garlic Sauteed Rapini, Parmigiano

• DiavoloCAD 19.00

  Pomodoro, Fresh Mozzarella, Cured Cacciatore Sausage, Taggiasche Olives, Calabrian Chilies, Taleggio Cheese

• Prosciutto di ParmaCAD 22.00

  Pomodoro, Fresh Mozzarella, Basil, Prosciutto di Parma

• ZuccaCAD 17.00

  Honey Roasted Butternut Squash, Caramelized Onions, Sage, Goat Cheese, Aged Balsamico

Contorni

Side Dishes - $8

• Spaghetti Amatriciana

  House Cured Pepper, Crusted Pancetta, Sweet Pomodoro Sauce

• Patate Fritti

  Crispy Fried Potatoes, Grana Padano, Lemon

• Funghi

  Sauteed Mushrooms, Garlic, Italian Parsley

• Caponata

  Slow Roasted Zucchini, Eggplant, Peppers, Onions and Tomatoes with Rosemary

Pasta

• GnudiCAD 26.00

  Ricotta Dumplings, Pancetta, Leeks, Brussel Sprouts and Parmigiano Cream

• Casareccia Con FunghiCAD 24.00

  Scroll Pasta, Wild and Cultivated Mushrooms, Porcini Cream Sauce, Truffled Bread Crumbs

• Lumancini BologneseCAD 25.00

  Curved Rigatoni, 6 Hour Braised Pork and Beef Ragu

• Mushroom and Goat's Cheese RavioliCAD 29.00

  Hand Crafted Stuffed Ravioli with Crispy Kale in and Aglio Olio

• Linguine di MareCAD 29.00

  Mussels, Clams, Shrimp and Octopus, Leeks, White Wine, House Cured Pancetta

• Marsala Braised Rabbit FettuciniCAD 26.00

  Braising Reduction, Leeks, Heirloom Carrots, Fresh Herbs

• Linguine ArrostoCAD 23.00

  Roasted Cauliflower, Pancetta, Aged Oregano, Roasted Pumpkin Seeds, Aglio Olio

• Spaghetti PolpetteCAD 25.00

  Pomodoro Sauce, Extra Virgin Olive Oil and Fresh Torn Basil with our Beef and Pork Sausage Meatballs

Carne

Meat

• Vitello MilaneseCAD 42.00

  Crispy Scallopini Style 10oz Provimi Veal Chop on the Bone, Arugula with Rapini

• PolloCAD 29.00

  Organic Half Chicken, Fine Herbs, Light Sauce, Crispy Potatoes, Charred Kale

• Bistecca e FritteCAD 39.00

  10oz Dry-Aged Grilled Striploin, Italian Herb Butter, Patate Fritte

• Ontario Lamb ShankCAD 33.00

  Chianti Braised Shank, Rosemary and Garlic, Mushroom Risotto

Pesce

Fish

• CioppinoCAD 32.00

  Zesty Tomato Brodo Seared Trout, Clams, Mussels, Smoked Bacon, Potatoes, Leeks

• BranzinoCAD 28.00

  Mediterranean Sea Bass, Sauteed Zucchini, Blistered Cherry Tomatoes, Puttanesca Sauce