CB's Legacy

Main

Add to Any Salad: Grilled Chicken Breast - $4, Grilled Shrimp (3) - $6

• Chef Inspired Soup of the Day

  • CupUSD 2.25
  • BowlUSD 3.95

• Minestrone Vegetable Soup

  • CupUSD 2.25
  • BowlUSD 3.95

• Classic Onion SoupUSD 6.50

  Baked with Croutons and Gruyere Cheese

• GazpachoUSD 5.25

  Chilled Spanish Tomato Soup Topped with Vegetables, Diced Avocado and Sour Cream

• California Organic Mesclun SaladUSD 5.75

  Seasonal Market Vegetables and Tomato Served with Beet Vinaigrette

• Knife & Fork Bistro Caesar Salad with AvocadoUSD 7.95

  Sliced Hearts of Romaine Lettuce, Croutons and Caesar Dressing

Appetizers

• Escargot Belle ÉpoqueUSD 7.50

  With Mushrooms, Bacon and Tomatoes in Garlic Butter Sauce

• Shrimp CocktailUSD 11.50

  Four Jumbo Shrimp and Classic Cocktail Sauce

• Dungeness Crab CakeUSD 10.95

  Served With Mixed Greens, Crispy Crudité and Spicy Remoulade

• Ahi Tuna TartarUSD 12.50

  Served with Avocado, Ocean Seaweed, Sesame Wonton and Ponzu Sauce

• Bufala Mozzarella CapreseUSD 7.25

  Tomatoes, Arugula, Basil Pesto Tapenade, Olive Oil and Balsamic Vinaigrette

• Cajun Fried CalamariUSD 7.95

  Light Spicy Fried Calamari and Classic Cocktail Sauce

• Mediterranean Combo TrioUSD 11.95

  Humus, Roasted Eggplant Tabouleh Served with Pita Bread

• Roasted Farm Beets & Herbed Goat CheeseUSD 10.95

  Served with Seasonal Mixed Greens, Papaya, Nuts and Balsamic Reduction

Favorite Entrée Salads

• Chinoiserie Chicken SaladUSD 11.95

  Marinated Grilled Chicken, Asian Vegetables, Almonds and Ginger Soy Dressing

• Caribbean Chicken SaladUSD 11.95

  Diced Apple, Mango, Celery, Walnuts and Raisins, Over Tossed Mix Green and Dill Mango Curry Dressing

• Thai Roast Beef SaladUSD 11.95

  Asian Vegetables, Roasted Almonds and Ginger Soy Dressing

• Grilled Vegetable RouladeUSD 11.95

  Stuffed with Spinach Goat Cheese, Red Bell Pepper, Asparagus Served with Mixed Green and Beet Vinaigrette Dressing

Les Quiche & Crêpes

Accompanied with a Petite House Seasonal Salad

• Quiche FlorentineUSD 10.95

  Spinach and Leeks Quiche topped with Cheese Fondue Sauce and Parmesan Cheese

• Quiche LorraineUSD 10.95

  Ham and Cheese Quiche topped with Cheese Fondue Sauce and Parmesan Cheese

• Chicken and Mushroom CrepesUSD 10.95

  With Tarragon Cheese Fondue Sauce topped with Parmesan Cheese

• Vegetarian Spinach & Artichoke CrepesUSD 10.95

  Roasted Eggplant in Herb Cheese Sauce topped with Parmesan Cheese

• Seafood and Artichoke CrepesUSD 13.95

  In Herb Cardinal Lobster Sauce topped with Parmesan Cheese

• Crepes Filet Mignon StroganoffUSD 11.95

  With Sautéed Mushroom and Eggplant Ragout in Bordelaise Sauce

Signature Open Faced French Bistro Sandwiches

Served on Sliced French Baguette Accompanied with Petite House Seasonal Salad

• Marinated Grilled Chicken BreastUSD 10.25

  With Roasted Tomatoes, Sliced Avocado and Cilantro Pesto Spread

• Marinated Shrimp and AvocadoUSD 11.50

  Jumbo Shrimp Marinated with House Flavor Spread

• Le Cote D'Azur Albacore Tuna SaladUSD 9.95

  Albacore Tuna Salad topped with Sliced Avocado

• Turkey and Brie Cheese "Tour De France"USD 10.95

  Sliced Turkey Breast topped with Sliced Avocado and House Flavor Spread

Gourmet California Sandwiches

Served with Your Choice Petite House Salad or Coleslaw or Bistro Potato Salad

• Crispy Breaded Chicken MilaneseUSD 11.95

  With Arugula and Remoulade Spread, Tomato, Served on French Baguette

• Classic BLTA SandwichUSD 8.75

  Strips of Smoked Bacon, Tomato, Lettuce and Avocado on White Toasted Bread with Mayo

• California Club SandwichUSD 11.25

  Turkey Breast, Cured Ham, Havarti and Gouda on White Toasted Bread with Mayo

• Organic Curried Chicken Salad SandwichUSD 9.95

  Celery, Raisins, Walnuts on Toasted Sourdough Bread and House Curry Mayo Dressing

Bistro Burgers

Served on Brioche Bun with French Fries or Sweet Potato Fries

• Bistro Prime Cheese BurgerUSD 11.95

  With Caramelized Onions and Raisins with House Flavor Spread

• Down Island BurgerUSD 11.95

  With Grilled Onions, Bacon and B.B.Q Sauce with House Flavor Spread

• Casablanca Bogart BurgerUSD 11.95

  With Goat Cheese, Ratatouille, Lettuce and Spicy Harissa Spread

• Vegetarian BurgerUSD 10.95

  With Mushroom, Avocado and Caramelized Onions

Flat Breads

• House Cured Scottish Salmon Flat BreadUSD 10.95

  Topped With Red Onions, Cappers and Dill

• Margherita Flat BreadUSD 9.25

  Topped With Grape Tomatoes, Four Cheese Blend, Fresh Mozzarella & Basil

• Pepperoni and Arugula Flat BreadUSD 9.75

  Topped With Roasted Garlic Sausage and Sundried Tomato

Essential Pastas and Specialties

• Spaghettini Tossed With Sausage PepperonataUSD 11.95

  Tomato, Garlic and Parmegiano Regiano

• Capellini Alla CeccaUSD 8.95

  Angel Hair with Fresh Chopped Tomato and Basil

• Spaghetti with MeatballsUSD 8.95

  Savory Bistro Meatballs Smothered in Homemade Marinara Sauce

• Fettucine AlfredoUSD 9.95

  Creamy Alfredo Sauce and Parmesan Cheese over Pasta

• Penne ArrabiattaUSD 9.95

  Penne with Herbs and Spicy Tomato Sauce

• Spaghetti with Beef CasseroleUSD 11.95

  With Traditional Meat and Mushrooms Sauce with Parmesan Cheese and Parsley

• Chicken MilaneseUSD 13.95

  Light Crispy Panko Crusted Breast of Chicken Topped with Arugula Served with Spaghetti Pomodoro

• Cannelloni Villa D'EsteUSD 13.95

  Stuffed Cannelloni with Braised Beef, Parmesan and Asparagus in Bolognese Sauce

Main Courses

• Pistachio Salmon in Lavender Wine SauceUSD 19.75

  Served with Pesto Mashed Potatoes and Seasonal Vegetables

• Ling Cod Fish and ChipsUSD 16.75

  Served with Pommes Frites, Vegetable Tempura and Savory Tartar Sauce

• Sesame Crusted Seared Ahi TunaUSD 17.95

  With Wasabi Mashed Potatoes, Vegetables, Pickled Ginger and Ocean Seaweed Served with a Lemongrass Ponzu Sauce

• Prime New York Steak and FritesUSD 17.95

  Served with Red Wine Mushroom Sauce, Pommes Frites and Seasonal Vegetables

• Rib Eye Steak Au Fromage RoquefortUSD 23.95

  With Caramelized Onions, Vegetables and Mashed Potatoes in Shallot Wine Sauce

• Filet Mignon in Peppercorn SauceUSD 20.95

  Served with Pommes Frites and Seasonal Vegetables

• Grilled Three Petit Mignon in Three Different SauceUSD 24.75

  Served with Mashed Potatoes and Seasonal Vegetable in Peppercorn Brandy, Red Wine and Citrus Sauce

  • Add Three Shrimp ScampiUSD 6.00

• Herb Crusted Lamb Chop in Rosemary Brandy SauceUSD 24.75

  Served with Garlic Mashed Potatoes and Seasonal Vegetables

• Signature Bistro Barbeque MeatloafUSD 14.50

  Served with Mashed Potatoes and Seasonal Vegetables

• Argentinian Pan Roasted Organic Chicken ChimichuriUSD 14.75

  Served with Roasted Potatoes, Seasonal Vegetables and Pine Nut Chimichuri Sauce

• Tandoori Chicken in Curry Masala SauceUSD 17.50

  Served with Basmati Rice, Vegetables and Maharazi Gazpacho Shooter

• Brazilian Stuffed Chicken BreastUSD 15.95

  Stuffed with Spinach, Asparagus and Red Bell Pepper Served with Mashed Potatoes and Fado Sauce

• Moroccan Chicken Breast Tagine with Artichoke and OlivesUSD 15.95

  Served with Couscous, Garbanzo, Vegetables Lemon Comfit and Cilantro Harissa Sauce