Tapas
Cod Fish Croquettes11,00 USD
Red peppers, cilantro and basil aioli
Puertorrican Tacos with Fish or Spicy Crab10,00 USD
With malanga chips (native puertorican root vegetable)
Turnovers (Empanadas): Skirt Steak, Crab or Lobster10,00 USD
Three turnovers stuffed with your choice
Spicy Calamari11,00 USD
Jumbo Crab Cakes (Louisiana Style)15,00 USD
Mussels with Garlic Sauce11,00 USD
Grilled Sausage with Chimichurri10,00 USD
Puertorican Stuffed Arepa or Plantain Arrañitas18,00 USD
Your choice of: ceviche, crab salmorejo, octopus or conch salad
Shrimp Avocado18,00 USD
Garlic shrimp served on a light avocado paste
Cayo Blanco Sampler21,00 USD
Crab cakes, spicy crab, cod fish croquettes and shrimps
Cayo Blanco King Prawn19,00 USD
Sautéed with garlic, basil, red peppers, cilantro
Cayo Blanco Scallops21,00 USD
Served with garlic sauce
Spanish Octopus Tentacle22,00 USD
Served over sautéed & pan seared mushrooms & tequila sauce
Carpaccio Red Yellow Fin Tuna15,00 USD
Marinated in an asian lemon dressing on rucula leaves
Salads
Add shrimp or salmon for $15, Add chicken for $8
Avocado Salad - In Season10,00 USD
Lettuce, tomatoes, onion, carrot, avocado
Caesar Salad11,00 USD
Cayo Blanco Chef's Salad14,00 USD
Baby spinach, cherry tomatoes, corn, bell peppers, carrot, red onions, croutons, fresh parmesan cheese, passion fruit vinaigrette
Avocado Stuffed Ceviche Salad25,00 USD
Shrimp, grouper and mahi on top of half avocado and green salad
Octopus or Conch Salad28,00 USD
Octopus or conch on a green salad
Seafood Entrées
All plates come with mashed potatoes, fries, fried plantains or sweet plantains (except for pasta, mofongos or rice dishes) switch side for $3
Mahi-Mahi Filet26,00 USD
Sauté in butter, onions, red peppers
Grouper Filet24,00 USD
With lemon cream sauce
Alaskan Salmon Filet28,00 USD
Served on fricassée of chickpea
Grilled Sword Fish Filet30,00 USD
Served with artisanal butter & prosciutto griddled asparagus spears
Shrimp or Mixed Seafood Stew30,00 USD
Seafood stew: mahi-mahi, shrimp, mussels, calamari, king prawns
Paella
Shrimp, scallops, mussels, mahi-mahi, calamari and king prawn
- For 131,00 USD
- For 258,00 USD
Red Yellowfin Tuna30,00 USD
Encrusted with black & white sesame seeds and topped with ikasansai
Fried Red Snapper32,00 USD
Whole fish deep fried puertorican style
Pasta Mare31,00 USD
Linguine with mahi-mahi, shrimp, calamari, mussels, scallops, king prawn and layered with alfredo or marinara sauce
Crab Salmorejo30,00 USD
Blue crab puertorican style served with artisan puertorican rice
Halibut Filet42,00 USD
Balanced with cream of white wine, butter, capers, diced tomatoes & cilantro
Grilled Caribbean Lobster Tail65,00 USD
12 oz tail served with liquefied butter infused with garlic & herbs
Surf & Turf62,00 USD
Filet mignon, king prawns sautéed with garlic & onion butter
Premium Surf & Turf105,00 USD
8 oz filet mignon with 12 oz grilled lobster tail with infused butter
Stuffed Mofongos
Tiger Shrimp27,00 USD
Conch34,00 USD
Mixed Seafood33,00 USD
Mahi-Mahi29,00 USD
Octopus34,00 USD
Skirt Steak30,00 USD
Meat Entrées
All our meats are Certified Angus Beef
Cayo Blanco Filet (Top Blade)
With wine sauté mushrooms sauce
- 10 oz25,00 USD
Skirt Steak
Served with chimichurri
- 10 oz29,00 USD
New York Steak
Garlic & herbs fusion butter
- 14 oz42,00 USD
Rib Eye Steak
Garlic & herbs fusion butter
- 16 oz49,00 USD
Baby Back Ribs
Served with house original BBQ sauce recipe
- Half Rack22,00 USD
- Full Rack38,00 USD
Filet Mignon
With wine sauté mushrooms sauce
- 8 oz49,00 USD
Grilled Chicken Breast17,00 USD
Sides
Mashed Potato6,00 USD
Sweet Plantains (Amarillos)5,00 USD
Asparagus8,00 USD
Artisanal Puertorican Rice8,00 USD
Arañitas8,00 USD
Rice & Beans8,00 USD
Truffle Fries10,00 USD
Homemade Fries6,00 USD
Green Plantains (Tostones)5,00 USD
Mofongo8,00 USD
Baked Potato8,00 USD
Mixed Vegetables8,00 USD
Avocado6,00 USD
Truffle Mashed Potato10,00 USD
