Cattle 'n Clover

Small Plates

• Buffalo Chicken Meatballs$6.99

  3 Bleu cheese & garlic stuffed chicken meatballs topped with spicy buffalo marinara, frizzled onions, bleu cheese crumbles and bleu cheese dressing. Pairs nicely with Vista Point Merlot

• Housemade Lima Bean Hummus$9.99

  served with crostini

• Pub Made Tempura Fried Pickles$6.99

  Served with spicy mayo

• Housemade Mozzarella Sticks$9.99

  Beer battered panco encrusted mozzarella served with marinara

• Housemade Tater Tots$9.99

  Topped with a bleu cheese cream sauce, frizzled onions and Irish bacon. Pairs nicely with Vista Point Cabernet

• BBQ Bacon and Bangers$13.99

  Grilled BBQ thick cut maple glazed bacon chunks and Irish Bangers

• Irish Nachos$13.99

  Homemade potato crisps topped with cheddar cheese sauce, tomatoes, onions, jalapenos, crisp Irish bacon garnished with sour cream

• Fried Stuffed Olives$9.99

  Stuffed with bleu cheese, battered and fried. Served with Boru citrus vodka cocktail sauce

• Wings "Just Drums"$11.99

  Drum sticks served with your choice of hot, honey hot, Red Stag BBQ, maple horseradish, white gravy, BBQ dry rub or curry habanero sauce

• Loaded Steak Fries$11.99

  Crispy steak fries topped with melted cheddar cheese sauce, crisp Irish Bacon, sour cream & chives with a side of BBQ ranch dipping sauce

• Devilishly Delicious Pub Eggs$10.99

  Housemade Deviled Eggs prepared with smoked salmon, Irish Bacon, honey roasted jalapenos and truffle. Pairs nicely with Prosecco

• Chicken Fingers with Steak Fries$9.99

  Homemade chicken strips served with your choice of Red Stag BBQ, honey hot or hot

• Corned Beef & Cabbage Spring Rolls$10.99

  Corned beef and cabbage in a crispy spring roll over mashed potatoes served with a spicy Jameson mustard sauce

• Mussels or Clams$11.99

  With seasonal craft beer sauce, saffron white wine sauce, marinara or fra diavolo

Soups & Salads

• French Onion$7.99

  Sliced onion sauteed in sweet english butter and seasonings gently simmered in a rich beef broth topped with crostini & melted gruyere cheese

• Tomato & Mozzarella$9.99

  Sliced Heirloom Tomato, Sliced Mozzarella, Fresh Basil, Pesto Brie, Crumbled Egg yolk and Balsamic Glaze

• Wedge$9.99

  Jumbo wedge of iceburg lettuce, diced tomato, crispy Irish bacon and crumbled bleu cheese

• Caesar$8.99

  Crisp romaine, parmesan cheese, croutons, tossed in a robust caesar dressing

Sandwiches

All served with housemade crisps. Add hand cut steak fries for $2.50. Gluten Free Bun add $2

• Buffalo Chicken Meatball Sandwich$10.99

  Buffalo chicken meatballs served with honey hot sauce and bleu cheese dressing on bleu cheese garlic bread. Pairs nicely with Vista Point Merlot

• Corned Beef$12.99

  Better than grandmas! - Slow cooked corn beef topped with mustard, swiss, sweet and sour braised cabbage, served on pretzel roll

• Meatloaf$10.99

  Bacon wrapped meatloaf, Red Stag BBQ sauce on French bread

• CnC Crab & Fish Cake Sandwich$12.99

  Potato chip encrusted cod & lump crab meat just enough other ingredients to hold it together lettuce, tomato & a peat monster tartar sauce. Pairs nicely with Pinot Grigio

• Fresh Pesto Cajun Chicken Sandwich$12.99

  Cajun grilled or crispy chicken with a pesto brie spread, bacon, lettuce, tomato and onion served on a onion brioche

Burgers

Voted Best Burger on the island! Handcrafted 8 oz. house blend ground beef served with housemade crisps. Add hand cut steak fries for $2.50. Gluten free bun add $2. Burgers pair nicely with Sheppard's Ale, brewed locally by Tuckahoe Brewing Company exclusively for Cattle 'n Clover

• BBQ Burger$14.99

  Burger topped with topped with cheddar, Irish bacon, mushrooms, onions and BBQ ranch sauce

• Steakhouse Burger$13.99

  Burger topped with frizzled onions, fried pickle spear, house made boursin cheese

• Triple Bacon Burger$16.99

  Special blend of beef and bacon topped with Irish bacon and thick cut bacon and Boursin cheese on a pretzel roll

• CnC Burger$11.99

  Burger topped with cheddar cheese, lettuce, tomato, onion

• Stuffed Burger$13.99

  Burger stuffed with bleu cheese, topped with carmelized onions, served on an onion brioche roll

• Turkey Burger$10.99

  Burger with apples, celery and onion, topped with cucumber, baby spinach, tomato marmalade and Pesto brie on a sub roll

• Vegetarian Portabella Burger$14.99

  Grilled Portabella, Ratatouille, Sautéed Kale, Boursin and pesto Brie Cheese on a onion brioche

Entrees

Steaks

Pair nicely with Vista Point Cabernet. All of our steaks are masterfully cut, in house, from the highest quality beef. Our number one priority is serving you a delicious mouth-watering steak just the way you like it. Choose your steak, your sauce and two sides. Sauces: Housemade Steak Sauce, Onion Ale, Pesto Brie, Habanero Curry and Red Stag BBQ.

• Filet

  • 6 oz$25.99
  • 8 oz$29.99

• Strip

  • 9 oz$24.99
  • 12 oz$28.99

• Marinated 10 Oz Hanger$22.99

• 16 oz T-Bone$29.99

• Certified Organic Grass Fed Strip Steak$29.99

Sides

Additional sides $5.99

• Baked Potato

• Roasted Sweet Potato

• Mashed Potatoes

• Colcannon Potatoes

• Steak Fries

• Tater Tots

• Seasonal Veggies

• Honey Jameson Mustard Carrots

• Sauteed Spinach

• Kale

• Peas & Onions

• Mushroom & Onions

• Mac & Cheese

Pasta

Gluten free pasta add $9

• Drunken Clams$19.99

  Littleneck Clams in a roasted garlic, shallot and seasonal beer sauce over angel hair pasta

• Lobster Ravioli$22.99

  Lightly pan fried jumbo Lobster ravioli in a Saffron white wine sauce topped with rustic tomato ragu

• Carbonara$19.99

  Thick cut bacon, peas, sautéed onion, angel hair pasta in a parmesan white wine cream sauce

House Specialties

• C 'n C Strip$28.99

  Cocoa, cinnamon and coffee rubbed 9 oz NY strip topped with tobacco Bailey's demi reduction accompanied by Ratatouille. Pairs nicely with Vista Point Cabernet

• Herb Crusted Rack of Lamb$24.99

  Grilled Rack of Lamb served with sautéed mushroom and spinach and Wasabi mash potatoes and a soft cherry glaze

• Baked Short Rib Mac & Cheese$15.99

  Baked fusilli pasta in a creamy cheese blend topped with pulled beef short rib

• Steak and Chips$25.99

  10 oz marinated Hanger steak topped with bleu cheese cream sauce accompanied with spinach salad and parmesan truffle fries

• Bacon Wrapped Meatloaf$17.99

  Ground beef, veal and pork wrapped in bacon and topped with smoked ketchup served with mashed potatoes and seasonal vegetables. Pairs nicely with Vista Point Merlot

• Black 'n Tan Chicken 'n Dumplings$16.99

  Slow cooked chicken n dumplings in a Black n Tan beer sauce served with carrots, celery and rutabaga. Pairs nicely with Cape May Seasonal Brew

• CnC BBQ Salmon and Basmati$24.99

  BBQ Salmon over milk and honey Basmati served with carrots, onions and chef choice of seasonal grilled fruit depending on what is in season. Pairs nicely with Chardonnay

• CnC Crab & Fish Cake Dinner$25.99

  Potato chip encrusted cod and lump crab meat cakes served along side peas and colcannon mashed potatoes with a peat monster tartar sauce

Traditional Dishes

Straight from the Homeland

• Sheppard's Pie$15.99

  Guinness World Record! Minced prime cuts of beef stewed in a rich beef stock, peas, carrots and onions topped with mashed potatoes. Pairs nicely with Sheppard's Ale

• Irish Torte$20.99

  Corned beef, Irish bacon, bangers roasted potatoes wrapped in puff pastry in a gruyere cream served with seasonal vegetables. Pairs nicely with Pinot Grigio

• Fish & Chips$19.99

  Beer battered fresh cod with hand cut steak fries, sweet & sour cabbage. Pairs nicely with Harp Lager

• Irish Surf 'n Turf$21.99

  Fish and chips served along side Sheppard's Pie. Pairs nicely with Black and Tan

• Corned Beef & Cabbage$17.99

  Slow braised beef brisket with carrots, potatoes and cabbage