The menu was a little limited, would have loved to see more options. Food was delicious!

Everything about this place from the food to the setting was amazing. They weren’t runny around like a chicken with the head cut off. They knew their stuff. It didn’t take long for the food to come out and food was cooked to perfection! I was kinda worried about the price but it was well worth it. Dressed appropriate for the atmosphere. Will recommend and have been since my visit. Just make sure you have the $$$$$

The Australian lamb rack was terrific, and my server was amiable and attentive.

The food was terrific. We had a variety of entrees and we liked them all. They were short servers and it got frustrating. They also don’t answer their phone so you get stuck in voicemail and they don’t return your call.

This is definitely not a restaurant I’ll be coming back too. The menu on opentable is not the actual menu at the restaurant. I was very disappointed because the menu is why I chose to come. I ordered the ceasar salad Cajun salmon and garlic mashed potatoes. All of it was bland and very basic! I also ordered a henessay margarita which was ok but it was $20 per drink. We were a party of 4 we all ordered the exact same thing and also 6 wings as an app. The total was $322 and the gratuity was added in which was $52. To sum it up the food was not good and over priced.

20% Tip is required even though there is no mention of it beforehand and it applied for any size party, additionally, the menu is much smaller than the one online with no update on their own website (they have no sushi)

They need to upload their actual menu online. The menu that they offer is bare compared to the online menu.

Poor menu
Worst service
Untidy place
Very noisy place

Had to wait forever to get service ordered a beer that never arrived after they told me in two separate occasion that my beer was on its way finish eating never got my bear.

Parking at this restaurant is impossible. We didn't get greeted for 10 minutes, which was odd since the restaurant was not busy and was only half full. The ambiance is seriously lacking too.

An awesome place to eat with superb service. I definitely recommend this restaurant and will return again for future dinner outings.

Everything was great! The only thing is I don't think they had a bar tender on duty because our server had to mix our drinks.

The restaurant was really cold. Our waitress had on a Northface jacket while serving us. We asked her why was it so cold and she expressed that the heat has been out for a while. We ordered the pulled chicken sliders and they were extremely salty. I ordered the mussels and they came out like warm. Maybe because it was cold. The lamb chops were really good. The salmon was just ok. I can say I’d try it, but I wouldn’t come back or recommend to anyone

The restaurant wasn’t busy so the noise level was low and perfect for conversation. The food was excellent and the seafood pasta was one of the best dishes I’ve had in a very long time. Excellent experience

Sunday Brunch following the Publix Half Marathon March 1,2020. Quiet, reservation wasn’t really needed. Food was very good, menu was a bit limited. Overall it was a nice experience.

The food was excellent. However the service was poor. I would recommend, however because the food was good. Perhaps we had a poor waiter. The service was very slow., but worth the wait.

I decided on this place to celebrate my husbands 40th birthday with some friends. There weren’t a ton of other parties there, yet the service was extremely slow. Getting a cocktail from the bar was a safer bet than relying on the server and even that was a slow service.

The server was nice enough, but certainly not the best and most friendly I’ve experienced. She didn’t seem to know the menu very well at all.

Overall, only one of our guests out of 10 enjoyed their meal. I hated my meal and the server didn’t take the time to ask what could be done differently or to make it better.

Again, we do not recommend this restaurant if you’re expecting a fine dining experience.

While our server was nice and tried to be attentive the restaurant was not busy at all and it was still extremely slow service. By the time orders came out there was no consistency across multiple orders of the same discharge as side items were missing and when asked to bring out accompanying items, some never arrived. Even just trying to order a soda was a taxing experience. We will not dine there again. Again it wasn’t our Verviers fault but this definitely needs an upgrade in customer service

Good restaurant. Good food. Service was not as good. Food was served and maitre d' basically disappeared. Service was not as good as we would have expected. We expect great service when eating at an upscale restaurant.

But food great-so we recommend.

We loved our waitress and the food was excellent!

The food is amazing and the staff service is always the best! Oh and decor is beautiful... We dine 2 times a week.Thanks

Music was too laud, overall was perfect. I will recommend and comeback

It was amazing they even played great music

Good sushi and shrimp rolls. Restaurant has created an simple menu representing one of most types of foods for everyone’s taste. They’ve done that with the cocktail menu too. It is located in a hotel, so was a little surprise by that. Closer to the Statefarm arena where we were seeing a show.

We came here for a post-theatre dinner. The restaurant is featured on the main floor of the Twelve hotel downtown Atlanta. The decor is sleek and modern, and menus come on an iPad. We ordered a sushi roll and oysters on the half shell as appetizers. The oysters were a bit small but the sushi roll was delicious. We each got fish for our main dish, he the ahi tuna and me the swordfish. Both were delicious and the sauce was magnificent. Our shared sides, however, were not delivered with the main dish but after we’d finished. The asparagus and Brussel sprouts were very good when they did arrive. Overall the food was excellent and we would return again.

There were four of us and we had a nice time. Our server (sorry if I misspell) Charis, was gracious, friendly, and very helpful. We had a couple of food quality issues and she was able to work with the kitchen to fix them and make us feel valued.

The restaurants design and layout was very nice. The waitress was very nice, and had good customer service. I had the fish and grits during brunch; the girts were a little stiff, but that was fine. I may give it another try for dinner whenever I’m in the Atlanta are again.

Feels a little bit like a hotel lobby restaurant. Service tries hard but was understaffed.

Limited menu food was just ok. Service was pleasant but slow.

Food was delicious and service was impeccable.

Had a very nice business dinner and service was really great

The pictures in the menu do not match what they serve. I was very disappointed.

Food was very good. We were at the sushi counter and able to see everything made. Kitchen did a great job. Everything delicious!

Burger was not cooked... i ordered it Medium but my friends swordfish was excellent!! Server was very good!

The service was excellent and the seafood pasta was incredible!!

Food and service was excellent

The service was awful. They were very slow and took forever. There was hardly anyone in the restaurant. Maybe 3 other tables. We had a party of 11 ppl . The food was not good either when they finally did bring it out. I see why others left reviews of bad service.

Amazing food and drinks, trendy vibe and good service

We went after the Peach Bowl so expected a crowd. The bartender took great care of us! We asked to eat in the bar to watch the Fiesta Bowl. Great variety of food and everything was excellent. Our sons loved the burgers and the spicy tuna roll. We had carpaccio and it was delicious.

The service was average. The food was below average. The noise level (due to the adjoining bar) was ridiculous. We had to raise our voices to communicate in a “fine dining” restaurant. I had the Catch 12 pasta. The scallops were under cooked and the garlic was over powering. The “jerk” tuna that my wife ordered was not jerk seasoned at all.
Overall, not a great experience.