Cassava
Dining areas
Additional information
- Dining style
Elegant Dining
- Cuisines
Californian, Contemporary American
- Hours of operation
Brunch Fri–Sun 11:00 am–1:00 pm Dinner Mon, Wed–Sun 5:00 pm–9:00 pm
- Phone number
(415) 640-8990
- Website
- Payment options
AMEX, Discover, MasterCard, Visa
- Dress code
Smart Casual
- Owned/operated by
Asian and Pacific Islander, Women
- Executive chef
Kristoffer Toliao
- Private party facilities
Cassava is available for large parties. Please email at hello@cassavasf.com or 626-419-2190 outside of regular business hours.
- Private party contact
Yuka Ioroi: (415) 640-8990
- Neighborhood
North Beach
- Cross street
Vallejo St
- Parking details
Public Lot
- Public transit
Parking Garages 1/2 block away on Vallejo St: search for "North Beach Garage" and "Vallejo Garage" on your map app.<br /><br />Stockton St & Columbus Ave<br />MUNI 8, 30, 45
- Additional
Bar Dining, Beer, Chef's Table, Cocktails, Corkage Fee, Counter Seating, Dog Friendly, Gender Neutral Restroom, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, View, Wine
Experiences
3 Course Prix Fixe
$58.00 per person
Multiple dates availableJoin us for Cassava's signature 3 course prix fixe with fun addition and beverage pairing options. Please note that there is no a la carte or children's menu options. All guests taking a seat is required to participate in the prix fixe experience. We attempt to accommodate any allergies or dietary needs whenever possible. However, at this time, we are unable to provide a menu that is vegan, allium-free, or free of butter. Please also note that Cassava applies 20% service fees in place of traditional tips that goes to the entire team, 5.95% SF Mandates surcharge on top of SFCA sales tax. Per CA Publication 115 since September 2018, service fees and surcharge are subjected to sales tax.Day Time Prix Fixe
$35.00 per person
Multiple dates availableCassava serves signature brunch & lunch menu items in 2 course prix fixe for $35 per guest. There are fun additional items and dessert options to add to the meal. Please note that there is no a la carte or takeout option. We attempt to accommodate any allergies or dietary needs whenever possible. However, at this time, we are unable to provide a menu that is vegan, allium-free, or free of butter. Please also note that Cassava applies 20% service fees in place of traditional tips that goes to the entire team, 5.95% SF Mandates surcharge on top of SFCA sales tax. Per CA Publication 115 since September 2018, service fees and surcharge are subjected to sales tax.5+ Course Tasting Menu - $75 Deposit
$75.00 per person
Prepaid
Multiple dates available$118/Guest. Guests with no dietary restrictions only. Menu customization is not available for this experience. Please expect 2.45 hrs for party of 2-3, and 3 hours for larger parties. Experience Kris's most creative menu series the last 10 years of Cassava! Please view the menu ahead for your reference at www.cassavasf.com/menu This deposit is non-refundable and the credit will be applied towards the dinner check of the reservation date only. Please note that Cassava applies 20% service fees in place of traditional tips that goes to the entire team, 5.95% SF Mandates surcharge on top of SFCA sales tax. Per CA Publication 115 since September 2018, service fees and surcharge are subjected to sales tax.
Popular dishes
What 452 people are saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
- 4.3Food
- 4.5Service
- 4.4Ambience
- 4.1Value
Noise • Moderate
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bbbbb
1 review
overall3food2service5ambience43.01 review
Dined 5 days ago
- A
Akeru
San Francisco
1 review
overall2food1service5ambience42.01 review
Dined 5 days ago
- MH
MelodyH
San Francisco
vip7 reviews
overall4food4service5ambience44.07 reviews
Dined 7 days ago
- AL
AkiL
1 review
overall5food5service5ambience55.01 review
Dined on March 13, 2023
- A
Annon
San Diego
1 review
overall3food3service3ambience33.01 review
Dined on March 12, 2023
- OT
OpenTable Diner
San Francisco
1 review
overall5food5service5ambience55.01 review
Dined on March 11, 2023
- SM
StevenM
San Francisco
6 reviews
overall5food5service5ambience55.06 reviews
Dined on March 11, 2023
- AL
AshleyL
San Francisco
vip1 review
overall3food4service3ambience33.01 review
Dined on March 9, 2023
- B
Bethesda123
Washington DC
vip11 reviews
overall2food3service3ambience32.011 reviews
Dined on March 6, 2023
- A
Avinash
Minneapolis
1 review
overall5food5service5ambience55.01 review
Dined on March 5, 2023
- R
Rambo
1 review
overall5food5service5ambience55.01 review
Dined on March 4, 2023
- PS
PeterS
New York Area
1 review
overall5food5service5ambience55.01 review
Dined on March 3, 2023
- NL
NathanL
San Francisco
vip4 reviews
overall5food5service5ambience45.04 reviews
Dined on February 28, 2023
- OT
OpenTable Diner
San Francisco
3 reviews
overall5food5service5ambience55.03 reviews
Dined on February 27, 2023
- P
Pepper
San Francisco
vip6 reviews
overall5food5service5ambience55.06 reviews
Dined on February 19, 2023
- AA
AlexA
San Francisco
3 reviews
overall1food1service3ambience51.03 reviews
Dined on February 19, 2023
- OT
OpenTable Diner
San Francisco
1 review
overall5food5service5ambience55.01 review
Dined on February 19, 2023
- T
Thor7274
Chicago
vip1 review
overall5food5service5ambience55.01 review
Dined on February 19, 2023
- RG
RayG
San Francisco
vip15 reviews
overall5food5service5ambience45.015 reviews
Dined on February 16, 2023
- MH
MarkH
Salt Lake City
2 reviews
overall3food2service3ambience43.02 reviews
Dined on February 16, 2023
- OT
OpenTable Diner
San Francisco
1 review
overall5food5service5ambience45.01 review
Dined on February 16, 2023
- MF
MikeF
San Francisco
7 reviews
overall4food4service5ambience34.07 reviews
Dined on February 12, 2023
- OT
OpenTable Diner
San Francisco
2 reviews
overall5food5service5ambience55.02 reviews
Dined on February 10, 2023
- MZ
MadmanZ
San Francisco
vip25 reviews
overall5food5service5ambience45.025 reviews
Dined on February 9, 2023
- F
Foodie2
New England
vip11 reviews
overall2food2service3ambience32.011 reviews
Dined on February 6, 2023
- SA
StessAnne
San Francisco
1 review
overall1food2service2ambience21.01 review
Dined on February 5, 2023
- LH
LucyH
1 review
overall5food5service5ambience55.01 review
Dined on February 5, 2023
- B
Bobby
San Francisco
vip72 reviews
overall4food3service3ambience44.072 reviews
Dined on February 3, 2023
- OT
OpenTable Diner
San Francisco
1 review
overall5food5service5ambience55.01 review
Dined on January 31, 2023
- E
Emsmui
San Francisco
vip32 reviews
overall5food5service5ambience55.032 reviews
Dined on January 28, 2023
- EL
EenL
Washington DC
5 reviews
overall5food5service5ambience45.05 reviews
Dined on January 22, 2023
- PF
PickyFoodie
San Francisco
4 reviews
overall5food4service5ambience55.04 reviews
Dined on January 22, 2023
- B
Brendan
New England
2 reviews
overall5food5service5ambience55.02 reviews
Dined on January 21, 2023
- AS
AnneS
San Francisco
4 reviews
overall5food5service5ambience55.04 reviews
Dined on January 20, 2023
- M
Muffin
San Francisco
12 reviews
overall5food4service5ambience55.012 reviews
Dined on January 20, 2023
- J
Julia
San Francisco
4 reviews
overall5food5service5ambience55.04 reviews
Dined on January 15, 2023
- MG
MarceG
San Francisco
vip1 review
overall2food1service3ambience32.01 review
Dined on January 14, 2023
- l
laquintaladies
San Francisco
8 reviews
overall5food5service5ambience55.08 reviews
Dined on January 13, 2023
- HY
HildaY
San Francisco
2 reviews
overall5food5service5ambience55.02 reviews
Dined on January 12, 2023
- C
Chinna
1 review
overall5food5service5ambience55.01 review
Dined on January 8, 2023
Safety precautions
Cleaning & sanitizing
- Surfaces sanitized between seatings
- Common areas deep-cleaned daily
- Sanitizer or wipes provided for customers
- Contactless payment available
Physical distancing
- Extra space between tables
Protective equipment
- Waitstaff wear masks
Screening
- Sick staff prohibited in the workplace
- Staff is vaccinated
FAQs
Cassava is rated 4.4 stars by 452 OpenTable diners.
Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.
Make a reservation
401 Columbus St, San Francisco, CA 94121
Dining areas
Additional information
- Cross street
Vallejo St
- Neighborhood
North Beach
- Hours of operation
Brunch Fri–Sun 11:00 am–1:00 pm Dinner Mon, Wed–Sun 5:00 pm–9:00 pm
- Cuisines
Californian, Contemporary American
- Dining style
Elegant Dining
- Dress code
Smart Casual
- Parking details
Public Lot
- Public transit
Parking Garages 1/2 block away on Vallejo St: search for "North Beach Garage" and "Vallejo Garage" on your map app.Stockton St & Columbus AveMUNI 8, 30, 45
- Payment options
AMEX, Discover, MasterCard, Visa
- Owned/operated by
Asian and Pacific Islander, Women
- Executive chef
Kristoffer Toliao
- Additional
Bar Dining, Beer, Chef's Table, Cocktails, Corkage Fee, Counter Seating, Dog Friendly, Gender Neutral Restroom, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, View, Wine
- Website
- Phone number
(415) 640-8990
- Private party facilities
Cassava is available for large parties. Please email at hello@cassavasf.com or 626-419-2190 outside of regular business hours.
- Private party contact
Yuka Ioroi: (415) 640-8990