Cask 'n Cleaver - San Dimas - Permanently Closed

Starters

• Six Spice Steamed Artichoke$10.95

  with drawn butter and mayonnaise

• Sautéed Button Mushrooms$10.95

  with garlic, white wine and parmesan cheese

• Hot Spinach and Artichoke Dip$10.95

  served au gratin with tortilla chips and salsa

• Garlic Cheese Bread$5.95

  a Cask classic, hot and fresh

Cask's & Clever Steakhouse

• Jumbo Shrimp Cocktail$15.95

  with cocktail sauce and lemon

• Seared Ahi Sashimi$10.95

  Pan-Blackened with wasabi, soy sauce and Asian slaw

• Ahi Tuna Poke$11.95

  chopped and tossed with our signature sauce, green & yellow onions, sesame seeds and avocado, served with crispy wontons

• Crisp Fried Calamari$11.95

  with cocktail sauce, tarter sauce and lemon

• Steakhouse Potato Skins$10.95

  topped with cheddar & jack cheese, bacon & scallions. served with ranch dressing

• Buffalo Wings$10.95

  seasoned, baked and fried crispy, tossed in our spicy red sauce and served with ranch dressing for dipping

• Tempura Fried Avocados$10.95

  served with salsa and sweet & tangy dipping sauce

Salads

• "The Original" Salad Bar

  A Cask classic

  • All You Can Eat$10.95
  • With Bottomless Bowl of Soup$14.95

• Seared Ahi Salad$12.95

  Seared rare, teriyaki glaze, field greens, cabbage, avocado, cucumber tomato, crispy wontons, carrots, scallions, soy ginger dressing

• California Cobb Salad$12.95

  Charbroiled chicken breast, iceberg lettuce, avocado, bleu cheese, bacon, tomato, and egg, tossed with ranch dressing

• Little Salad$4.95

  Choice of House, Caesar, or Wedge Salad

• Bottomless Bowl of Soup$6.95

  Served with fresh, hot bread

Burgers Sandwiches

Served with seasoned fries. Substitute a chicken breast for any burger at no extra charge

• Cask Burger$12.95

  Lettuce, red onion, tomato, and mayonnaise on a toasted brioche bun

• Western Burger$13.95

  Crispy onion strings, cheddar cheese, bacon, house bbq sauce on a toasted brioche bun

• Smothered Bleu Burger$13.95

  Melted bleu cheese, sautéed mushrooms, roasted red onion, 1000 island on a toasted brioche bun

• Seared Ahi Burger$13.95

  Pan-blackened rare, teriyaki glaze, Asian slaw, avocado, and wasabi aioli on a toasted brioche bun

• Steak Sandwich$16.95

  Charbroiled top sirloin, topped with melted bleu cheese, sautéed mushrooms, crisp onion strings, on toasted garlic cheese bread

• Prime Rib Dip Sandwich$16.95

  Slow-roasted prime rib, thinly sliced and piled high on a toasted baguette served with horseradish sauce, au jus, served with seasoned fries

Entrees

Add a Little Salad or Soup $3.95, Add All-You-Can-Eat Salad Bar $4.95

Aged Steaks Prime Rib

Includes one premium side. About our steaks, We're famous for our steaks because we serve only the highest quality U.S.D.A.Choice and Prime Midwestern corn-fed beef, custom-cut by our own meat cutters to assure perfection in charbroiling. All of our steaks are carefully aged from 28 to 35 days to ensure Cask 'n Cleaver Steakhouse standards of flavor and tenderness. Over the top: Bleu Cheese Crumbles, Roasted Onions, Sautéed Mushrooms Mesquite Pepper, Roasted Red Pepper Butter Any Combination $3.25. Tasty add-ons: Chicken Breast $4.95, Salmon $6.95 Shrimp $5.95, 1/2 Rack of Ribs $8.95

• Top Sirloin

  The steak that made us famous. Our most popular steak since 1967

  • 10oz$20.95
  • 8oz$21.95
  • 6oz$19.95

• Mesquite Pepper Steak

  Top sirloin rubbed with our special blend of spices

  • 10oz$23.95
  • 8oz$21.95
  • 6oz$19.95

• Smothered Bleu Steak

  Top sirloin, melted bleu cheese, sautéed mushrooms and onions

  • 10oz$23.95
  • 8oz$21.95
  • 6oz$19.90

• New York Strip

  High on flavor, considered the "king of steaks"

  • 13oz$28.95

• Ribeye

  Well marbled, high in flavor and juicy, cut from the Prime Rib

  • 13oz$29.95

• Filet Mignon

  The most tender cut, with delicate flavor

  • 10oz$29.95
  • 8oz$27.95
  • 6oz$25.95

• Porterhouse Special

  The New York and filet in one great steak. Limited availability. Cannot be combined in conjunction with any offers or coupons

  • 20oz$32.95

• "Cold Water" Lobster Tail

  • 8oz$20.00

• Slow Roasted Prime Rib

  Available friday, saturday and sunday (while it lasts) carved to order, with au jus and creamy horseradish

  • 10oz$29.95

Cask Classics

Includes One Premium Side

• Charbroiled Atlantic Salmon$23.95

  Choice of scampi-style, cajun blackened or roasted red pepper butter

• Seared Sesame Ahi$17.95

  Seared rare, orange-ginger sauce, asian slaw

• Cask Shrimp$19.95

  Choice of scampi-style, simply charbroiled or tempura fried

• Cajun Shrimp$21.95

  Bacon-wrapped with jalapeños and Cajun spices, charbroiled and finished with house bbq sauce

• Teriyaki Mixed Grill$19.95

  Teriyaki steak kabob and chicken breast combined with three tempura-fried shrimp, teriyaki dipping sauce

• Teriyaki Chicken$17.95

  Teriyaki marinated chicken breast, charbroiled, served with fresh pineapple and teriyaki dipping sauce

• Balsamic Chicken$17.95

  Balsamic marinated chicken breast, charbroiled and topped with roasted red pepper pesto and goat cheese

• Steak Kabob$17.95

  Tasty lean chunks of steak, skewered with fresh vegetables and charbroiled Choose: teriyaki, mesquite pepper or bbq

• Bbq Pork Ribs

  Tender premium ribs, slow roasted and finished on the charbroiler with house BBQ sauce

  • Full Rack$24.95
  • Light Platter$18.95

Premium Sides

• Baked Potato$4.95

• Mashed Potatoes$3.95

• Seasoned Fries$3.95

• Rice Pilaf$2.95

• Peanut Coleslaw$2.95

• Vegetable Medley$3.95

• Steamed Broccoli$3.95

• Sautéed Green Beans$4.25

• Steamed Asparagus$4.95