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Chef's Tasting Menu
A Oaxacan experience
Degustación100,00 USD
Maridaje150,00 USD
Aperitivos
Tostadas9,00 USD
Handmade corn tostadas in a clay comal served with red sauce
Totopos11,00 USD
Tortilla chips with pork beans, pickled onions , and avocado pure.
Croquetas De Platano10,00 USD
Fried plantains with manchego cheese and salsa de mole colorado
Fundido De Queso11,00 USD
Cheese dip. American cheese, cotija, and manchego cheese
Guacamole Frito De Hierbas14,00 USD
Avocado, greens
Aguachile De Pescado25,00 USD
Sliced halibut, citrus powder, chile jalapeño sauce
Pulpo Al Carbón28,00 USD
Octopus, aioli chile caribe, veracruzana sauce, chicharrón and rustic potatoes
Tiradito27,00 USD
Limited Thurs-Sat. Hamachi fish with habanero squid ink, avocado, and pickle onions
Tostada De Pork Belly16,00 USD
Marinated with caramelized salsa macha, mango pico de gallo
Sopas Y Ensaladas
Crema De Calabaza
Butternut squash soup with chipotle and pumpkin seeds
- Cup7,00 USD
- Bowl11,00 USD
Caldo de Pollo16,00 USD
Grilled Chicken, hoja santa, chile pasilla, hierbabuena, cilantro.
Buyu Salad19,00 USD
Grilled chicken, kale, corn, portobello mushrooms, tomatoes with tamarind vinaigrette
Jardin Oaxaca Salad16,00 USD
Hoja Santa rolls with Oaxaca cheese, arugula, tomatoes, micro greens, and truffle oil
Tlayuditas
Entrana20,00 USD
Steak*, bean pure, queso Oaxaca, marrow, salsa macha, cebollas toreadas, chile jalapeño sauce.
Vegetales16,00 USD
Hummus de garbanzo con guajillo, queso Oaxaca, pesto, kale, chimichurri Mexicano, portobello
Tacos
Portobello (2)14,00 USD
Grilled portobello mushrooms cooked with jalapeño and lime
Pescado (2)17,00 USD
Mahi-mahi tempura, coleslaw, carrots, chile powder, chipotle aioli, taquera sauce
Cochinillo (2)17,00 USD
Suckling pig, aguacatada sauce, chicharrón
Pollo Caramelizado (2)15,00 USD
Chicken, tamarind macha sauce, onions, cilantro, and avocado pure
Res (2)19,00 USD
Steak taco served with salsa pajarraca, cilantro, onions, and guacamole
De Panza19,00 USD
Deep fried pork belly with salsa verde, habanero, red onion, cilantro.
Platos Fuertes
Enchiladas Verdes19,00 USD
Chicken with adobo chipotle, green sauce, manchego, cotija cheese, rice and beans
Coliflor Al Josper19,00 USD
Cauliflower, piperrada, lemon, chile powder, guajillo oil, and pumpkin seeds
Milhojas De Verduras20,00 USD
A vegetable napoleon with layers of eggplant, zucchini, tomato, onions, mushrooms, Oaxaca cheese, cilantro, and pesto sauce
Tuetano39,00 USD
Roasted beef bone marrow, lamb with chimichurri, and hand made tortillas. Lamb 39 . Steak*. 49
Mixteco Poblano30,00 USD
Poblano pepper filled with duck, prawn, and cheese. Garnish with poblano cream sauce and chicharrón
Salmón Prehispánico30,00 USD
Wrapped in plantain leaf and tortilla dough. Served with mashed potatoes
Langostinos Al Carbón45,00 USD
Charcoal prawns, oil green chile habanero, mashed potato
Quesabirria30,00 USD
Lobster, corn tortilla, Oaxacan cheese, macha butter, lobster bisque.
Entraña45,00 USD
Outside skirt steak, sautéed onions, chimichurri, rustic potatoes, and black beans
Pato Con Mole Negro48,00 USD
To share. Pato con mole negro duck carnitas, red onions, cilantro, black mole. Served with rice and black beans
Huachinango Sarandeado53,00 USD
Charcoal-grilled red snapper marinated with aioli and pastor, chile guajillo, tomatoes, and onions
Entrecote Mexicano58,00 USD
16 oz rib-eye with cilantro chimichurri, rustic potatoes, and black beans
Pollo Coloradito22,00 USD
Charcoal grilled chicken, mole coloradito, rice, and plantains
Short Rib42,00 USD
Mole Amarillo, pickle habanero onions, rice, and plantains
N.Y Mexicano58,00 USD
16 oz NY steak* with Mexican chimichurri, rustic potatoes and bouquet salad.
Filete de los Valles Centrales42,00 USD
* 8 oz Tenderloin steak* with demiglace de mole, carrots and squash, kale and portobello mushrooms.
Sides
Arroz Blanco Con Hierbabuena Con Jalapeño5,00 USD
Verduras De Temporada (Seasonal Vegetables)12,00 USD
Plátanos (Sweet Plantains)5,00 USD
Rustic Potatoes5,00 USD
Onions Toreadas5,00 USD
Postres
VOLCÁN De Chocolate10,00 USD
with chile guajillo, coconut ice cream.
CAPIROTADA10,00 USD
Caramelizada, vanilla ice cream.
DE VERANO10,00 USD
Soursop cream with Meringue, Blackberries, Lemon Zest.
TOSTADA FRANCESA16,00 USD
Guanabana , Chantilly, Frutos Rojos, Cinnamon Powder.