Soups
Harira$5.00
An authentic Moroccan soup made of lentils, tomatoes and chickpeas
Soup of the Day$5.00
Please inquire with server
Starters
Calamari$11.00
Fried calamari served with Moroccan chermoula tomato sauce
Moroccan Hummus$7.00
A classic with a twist: a hearty dip topped with fresh Moroccan spices then garnished with whole chickpeas, drizzled with olive oil and topped with cilantro
Falafel$8.00
Vegetarian falafel served with a side of sesame tahini
Vegetarian Moroccan Cigars$8.00
Carrots, cabbage and zucchini with Moroccan spices wrapped delicately in phyllo dough
Shrimp Moroccan Cigars$8.00
Vermicelli, shrimp, onion, garlic, parsley and tomato paste wrapped in phyllo dough
Moroccan Salad Sampler
Moroccan salads consisting of zalouk, an eggplant salad, marinated beets, carrots with chermoula, taktouka, a tomato and roasted pepper salad and bakoula, a spinach salad
- For Two$14.00
- For Four$18.00
- Family$25.00
Tajines
A tajine is a Moroccan clay vessel used to stew meats and vegetables. Traditionally cooked over hot coals, the conical shaped top allows the steam to rise to the top and sleep down the sides enveloping the contents to a delectable savory finish
Casablanca Tajine$21.00
Marinated lamb, prunes and roasted almonds sprinkled with sesame seeds
Fez Tajine$20.00
Marinated lamb with potatoes, olives and lemon
Marrakesh Tajine$20.00
Marinated lamb with artichokes and peas
Sahara Tajine$19.00
Marinated chicken with preserved lemon and olive
Nomad Tajine$19.00
Marinated chicken, raisins, caramelized onion and cinnamon
Atlas Tajine$19.00
Marinated chicken, pears, caramelized and onion drizzled with honey
Mogador Tajine$23.00
Marinated filet of cod served in chermoula tomato sauce, garnished with olives and lemons
Vegetarian Tajine$18.00
A medley of marinated seasonal vegetables
Chicken Bastilla
Bastilla is a sweet and savory Moroccan pie, consisting of marinated chicken, roasted almonds, parsley, cilantro, eggs, cinnamon and powdered sugar wrapped In phyllo dough and baked to a crispy perfection
Chicken Bastilla$22.00
Couscous
Pronounced (koos-koos) originated in North Africa. Closely related to pasta, with one main difference, the Durham Wheat that is ground into tiny pellets. These pellets are then steamed until they are light and fluffy
Chicken Couscous$19.00
Marinated chicken, caramelized onions, raisins and chickpeas in a sweet and savory sauce
Lamb Couscous$20.00
Marinated lamb served with a medley of freshly cut, seasonal vegetables
Seven Vegetable Couscous$18.00
A medley of freshly cut, seasonal vegetables
Brochette
Lamb Brochette$21.00
Marinated lamb skewers served with a medley of freshly cut, seasonal vegetables
Chicken Brochette$18.00
Marinated chicken skewers served with a medley of freshly cut, seasonal vegetables
Desserts
Baklava$4.00
Moroccan Orange Salad$5.00
Strawberry Cheesecake$6.00
Moroccan Mint Tea for Two$5.00
The Casablanca Feast
Weekend Pre-fixed Menu; $32 per Person
Moroccan Hummus and Pita
A classic with a twist: a hearty dip topped fresh Moroccan spices then garnished with whole chickpeas, drizzled with olive oil and topped with cilantro
Moroccan Salad Sampler
Moroccan salads consisting of zalouk, an eggplant salad, marinated beets, carrots with chermoula, taktouka, a tomato and roasted pepper salad and bakoula, a spinach salad
Choice of Nomad Tajine or Atlas Tajine or Vegetarian Tajine
The Nomad Tajine consists of marinated lamb shank, onions and raisins. The Atlas Tajine consists of marinated chicken, pears, cinnamon and caramelized onions. The Vegetarian Tajine consists of a medley of seasonal, slow cooked vegetables
Seven Vegetable Couscous
Fine couscous with a medley of fresh cut, seasonal vegetables
Dessert & Tea
Moroccan Mint Tea and Baklava
Lunch Menu
Beef or Chicken Gyro$9.00
Shredded romaine lettuce with plum tomatoes, onions, cucumbers and tzatziki sauce wrapped in a pita and served with a side of saffron rice
Lamb Burger$9.00
Smoky, aromatic ground sirloin served on a brioche bun with lettuce and tomatoes drizzled with minty yogurt sauce and served with a side of saffron rice
Falafel Pita$9.00
Lettuce, tomatoes, onions, hummus and sesame tahini sauce served with a side of saffron rice
Classic Nicoise Salad$11.00
Solid white-meat tuna, green beans, grape tomatoes, diced potatoes, red onions and hardboiled eggs served over spring mix
Mediterranean Kale Salad$11.00
Marinated grilled chicken, chickpeas, tomatoes and red onions served over organic baby kale
Moroccan Strawberry Salad$11.00
Marinated grilled chicken, toasted almonds, goat cheese, strawberries, tomatoes and red onions served over spring mix
Casablanca Tajine$15.00
Marinated lamb with prunes, roasted almonds and sprinkled with toasted sesame seeds
Sultan Tajin$14.00
Marinated chicken with preserved lemons and olives
Marrakech Couscous$15.00
Marinated chicken with raisins, cinnamon, caramelized onions and chickpeas
Vegetarian Couscous$14.00
A medley of freshly cut, seasonal vegetables
