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Casa Planta @ The Igloo Beach Lodge Hotel
No Reviews
$30 and under
Vegetarian / Vegan
Manuel Antonio, Quepos, Puntarenas 60601
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Open appAdditional information
- Dining styleCasual Dining
- Price$30 and under
- CuisinesVegetarian / Vegan, Latin / Spanish, Farm-to-table
- Hours of operationBreakfast Daily 7:00 am–11:00 am Lunch Daily 11:00 am–5:00 pm Dinner Daily 5:00 pm–11:00 pm
- Phone number
- Payment optionsMastercard, Visa
- Dress codeResort Casual
- Executive chefChef Matthew Kenney
- NeighborhoodQuepos
- Parking detailsHotel Parking
- Public transitTaxis, and bus stops by the restaurant
- AdditionalBar/Lounge, Beer, Beer Garden, Chef's Table, Cocktails, Delivery, Full Bar, Gender Neutral Restroom, Gluten-free Options, Happy Hour, High Tea, Kosher, Late Night, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, Takeout, Weekend Brunch, Wheelchair Access, Wine
Be the first to review this restaurant
Casa Planta @ The Igloo Beach Lodge Hotel reviews from people who’ve dined at this restaurant. Based on recent rating.
Overall ratings and reviews
4.5
- 5Food
- 4.5Service
- 4Ambience
- 4.5Value
Noise • Energetic
At present, Casa Planta @ The Igloo Beach Lodge Hotel has no reviews. Please add a review after your dining experience to help others make a decision about where to eat.
FAQs
Casa Planta @ The Igloo Beach Lodge Hotel offers takeout which you can order by calling the restaurant at 6270 4036.
- Home
- Costa Rica
- Costa Rica
- Puntarenas
- Quepos
Not available on OpenTable
Unfortunately, this restaurant is not on the OpenTable booking network. To check availability, please contact them directly.
Is this your restaurant?
Claim this listing
Manuel Antonio, Quepos, Puntarenas 60601
Additional information
- NeighborhoodQuepos
- Hours of operationBreakfast Daily 7:00 am–11:00 am Lunch Daily 11:00 am–5:00 pm Dinner Daily 5:00 pm–11:00 pm
- Price$30 and under
- CuisinesVegetarian / Vegan, Latin / Spanish, Farm-to-table
- Dining styleCasual Dining
- Dress codeResort Casual
- Parking detailsHotel Parking
- Public transitTaxis, and bus stops by the restaurant
- Payment optionsMastercard, Visa
- Executive chefChef Matthew Kenney
- AdditionalBar/Lounge, Beer, Beer Garden, Chef's Table, Cocktails, Delivery, Full Bar, Gender Neutral Restroom, Gluten-free Options, Happy Hour, High Tea, Kosher, Late Night, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, Takeout, Weekend Brunch, Wheelchair Access, Wine
- Phone number