Casa Oaxaca El Restaurante
Additional information
- Dining style
Casual Dining
- Cuisines
Regional Mexican
- Hours of operation
Daily 1:00 pm–10:00 pm Sun 1:00 pm–9:00 pm
- Phone number
951 516 8889
- Payment options
AMEX, MasterCard, Visa
- Dress code
Smart Casual
- Executive chef
Alejandro Ruiz Olmedo
- Neighborhood
Oaxaca
- Parking details
None
- Additional
Gluten-free Options, Outdoor Smoking Area, Patio/Outdoor Dining, View
Menu
Entradas / Appetizers
Tiradito de Kampachi 110grs Fruta de Temporada, Cremoso de Mango Piña, Mayonesa de Jengibre y de Ceniza de Tortilla
Kampachi carpaccio, seasonal fruits, creamy mango, ginger and tortilla ash mayonnaise
Aguachile de Callo de Hacha y Tasajo Oreado, Pepino, Nabo, Cebolla Morada, Cuatomate, Habanero, Cacahuate Tostado y Chapulines
Scallop aguachile, air-dried tasajo beef, cucumber, turnip, purple onion, heirloom tomato, habanero chili, toasted peanuts, and grasshoppers
Garnachas de Chicharrón de Pulpo y Chicharrón Prensado, Queso Oreado, Encurtido de Rajas de Chile de Agua y Col Morada
Slices of fried octopus and pressed pork rind garnacha corn tortilla, aged cheese, chile de agua chili and purple cabbage pickled
Tetela de Barbacoa de Conejo, Hoja Santa, Salsa Verde Cruda, Crema de Rancho y Quelites del Portozuelo
Tetela triangle tortilla filled with bbq rabbit, hoja santa herb, green sauce, local cream, and wild greens from our organic farm
Flores de Calabaza Rellenas de Requesón, Envueltas en Crocante de Camote, Puré de Plátano, Miel
Squash blossoms filled with ricotta and wrapped with crispy sweet potato, plantain purée, honey
Tostadas de Atún, Xoconostle, Habanero, Emulsión de Chile Serrano, Aguacate, Cacahuate Tostado y Cilantro Criollo
Tuna tostadas with xoconostle prickly pear, habanero chili, serrano chili emulsion, avocado, toasted peanuts, and local variety of coriander
Tostada de Lechón, Chicharrón, Guacamole Picante, Rabanitos y Chepiche
Confit suckling pig tostada, pork rind, hot spicy guacamole, radish and chepiche local herb
Sopas y Ensaladas / Soup and Salads
Sopa de Frijolón con Hierba de Conejo, Aguacate, Juliana de Tortilla, Queso Fresco y Chile Pasilla Mixe
Bean soup with hierba de conejo herb, avocado, thin crispy tortilla strips, queso fresco cheese, and pasilla mixe chili
Caldillo de Lengua, Papa Morada y Verduras de Nuestro Huerto
Beef tongue soup, purple potato with vegetables from our organic farm
Sopa de Nopalitos, Camarón Oreado, Chícharos y Huevo Pochado
Paddle cactus soup, dried shrimp, peas and a poached egg
Ensalada Fresca de Hojas Verdes, Vinagreta del Día, Mix de Lechugas, Mix de Tomates, Queso Fresco Ahumado, Crotones de Pan Mollete, Aros de Aguacate y Semillas
Green salad, vinaigrette of the day, lettuce mix, tomatoes mix, smoked cheese, croutons, seeds and avocado
Ensalada de Betabel Rostizado, Requesón, Puré de Almendra, Semilla de Calabaza, Amaranto, Nuez de Zaachila y Miel de Cítricos
Roasted beetroot salad, ricotta, almond purée, pumpkin seeds, amaranth, Zaachila walnuts, and citrus honey
Platos Vegetarianos / Vegetarian Dishes
Nicuatole con Huitlacoche, Crema de Flor de Calabaza con Elote, Salteado de Milpa y Salsa de Chile Taviche
Corn flan with corn smut sauce, squash blossoms and corn cream, sauteed corn and taviche local chili sauce
Tamal de Verduras en Hoja de Plátano y Mole Amarillo
Vegetables tamal wrapped with banana leaves and topped with amarillo mole sauce
Platos Fuertes / Main Dishes
Pavo 160grs con Mole Negro Cocinado en Olla de Barro, Tamal de Frijol, Hoja Santa y Plátano Macho Frito
Turkey topped with mole negro sauce cooked in clay pot, bean paste tamal, hoja santa local herb, and plantain fritters
Almendrado con Lechón 150grs, Arroz con Chepil, Chiles en Escabeche y Almendra Tostada
Almonds mole sauce with confit suckling pig, rice with chepil local herb, pickled chilies, and toasted almond
Alcaparrado con Lengua 150grs Puré de Ciruela, Arroz con Chepil y Jalapeños en Escabeche
Beef tongue in caper mole sauce, prune purée, rice with chepil local herb, and pickled jalapeños
Conejo 150grs de Nuestro Huerto con Estofado de Garbanzo, Acelgas, Mayonesa de Chile de Agua con Pitiona y Salchicha Ejuteca
Free-range rabbit with chickpea stew, chard, pitiona local herb and chile de agua mayonnaise, and sausage from Ejutla
Short Rib 180grs con Puré Frutal y Mole Manchamanteles
Short rib with fruity purée, and manchamanteles sweet mole sauce
Rib Eye 300grs, Frijoles con Hierba de Conejo, Salsa de Chile de Agua y Ensalada Verde de Portozuelo
Rib eye, beans with hierba de conejo local herb, chile de agua sauce, and green salad from our organic farm
Platos del Mar / Seafood
Pesca del Día 180grs Puré de Coliflor, Cilantro Criollo y Crema de Mejillones
Catch of the day, cauliflowers purée, local variety of coriander, and mussels cream
King Kampachi 180grs con Mole Coloradito, Frijol Blanco, Chícharo, Camarón Oreado y Nopalitos
King Kampachi fish with coloradito mole sauce, white bean, peas, dried shrimp, and paddle cactus
Pulpo Maya 160grs con Mantequilla de Hoja de Aguacate, Pistache, Cardamomo y Semilla de Cilantro, Pepita de Calabaza, Mole Chichilo Negro y Salteado de Verduras del Portozuelo
Mayan octopus with hoja de aguacate butter, pistachios, cardamom, coriander seeds, pumpkin seeds, chichilo mole sauce, vegetables sauteed from our organic farm
Atún 170grs Sellado con Miel de Agave, Hummus de Lenteja y Ensalada de Chicharos con Quelites
Seared tuna with agave syrup, lentil hummus, pea salad with local wild greens
What 622 people are saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
- 4.6Food
- 4.5Service
- 4.7Ambience
- 4.5Value
Noise • Moderate
Loved For
Oaxaca
Most Booked
Oaxaca
Most Booked
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- MG
MayraG
Puerto Vallarta
3 reviews
overall4food5service4ambience44.03 reviews
Dined 2 days ago
- AM
AlbertoM
1 review
overall5food5service5ambience55.01 review
Dined 2 days ago
- OT
OpenTable Diner
Miami
2 reviews
overall5food5service5ambience55.02 reviews
Dined 3 days ago
- B
Bonnymg
1 review
overall5food5service4ambience45.01 review
Dined 3 days ago
- WF
WeekendFoodie
Cincinnati
vip9 reviews
overall3food3service3ambience33.09 reviews
Dined 4 days ago
- SF
SylviaF
1 review
overall5food5service5ambience55.01 review
Dined 6 days ago
- FS
FelipeS
Mexico City
vip3 reviews
overall5food5service5ambience55.03 reviews
Dined 7 days ago
- JR
JRob
San Francisco
vip8 reviews
overall5food5service4ambience55.08 reviews
Dined 7 days ago
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Siri
1 review
overall5food5service5ambience45.01 review
Dined 7 days ago
- JB
JessicaB
1 review
overall5food5service5ambience55.01 review
Dined on May 17, 2022
- MT
MissedTheMark
Dallas
18 reviews
overall2food2service2ambience32.018 reviews
Dined on May 15, 2022
- JS
JoninS
1 review
overall5food5service5ambience55.01 review
Dined on May 14, 2022
- OT
OpenTable Diner
New York Area
4 reviews
overall5food5service5ambience45.04 reviews
Dined on May 14, 2022
- IK
IvanK
1 review
overall1food3service1ambience31.01 review
Dined on May 14, 2022
- OT
OpenTable Diner
Los Angeles
1 review
overall5food5service5ambience55.01 review
Dined on May 14, 2022
- RK
RoseK
1 review
overall1food1service1ambience21.01 review
Dined on May 13, 2022
- GC
GeorgiaC
1 review
overall5food5service4ambience55.01 review
Dined on May 11, 2022
- OT
OpenTable Diner
1 review
overall5food5service5ambience45.01 review
Dined on May 10, 2022
- MG
ManuelGarcia
1 review
overall5food5service5ambience45.01 review
Dined on May 8, 2022
- LM
LynneM
Oaxaca
1 review
overall5food5service5ambience55.01 review
Dined on May 8, 2022
- M
Marisol
1 review
overall3food5service3ambience33.01 review
Dined on May 7, 2022
- EC
EmmanuelC19
Mexico City
vip22 reviews
overall5food5service5ambience55.022 reviews
Dined on May 7, 2022
- GM
GeorgeM
1 review
overall5food5service4ambience45.01 review
Dined on May 7, 2022
- b
barryk
New Mexico
8 reviews
overall5food5service5ambience45.08 reviews
Dined on May 6, 2022
- GO
GOLUCH
Toronto
1 review
overall5food5service5ambience55.01 review
Dined on May 6, 2022
- OT
OpenTable Diner
1 review
overall4food5service4ambience44.01 review
Dined on May 6, 2022
- OT
OpenTable Diner
1 review
overall5food5service5ambience55.01 review
Dined on May 6, 2022
- C
Chris
Dallas
vip7 reviews
overall3food3service4ambience43.07 reviews
Dined on May 6, 2022
- PG
PalomaG
San Francisco
7 reviews
overall4food5service4ambience44.07 reviews
Dined on May 5, 2022
- OT
OpenTable Diner
1 review
overall2food2service1ambience12.01 review
Dined on May 4, 2022
- YP
YaizaP
1 review
overall5food5service5ambience55.01 review
Dined on May 4, 2022
- OT
OpenTable Diner
1 review
overall5food4service5ambience55.01 review
Dined on May 4, 2022
- FD
FlorineD
1 review
overall5food5service5ambience55.01 review
Dined on May 3, 2022
- S
Shotime
1 review
overall4food3service5ambience54.01 review
Dined on May 2, 2022
- m
mteran
Mexico City
vip16 reviews
overall4food5service3ambience54.016 reviews
Dined on May 2, 2022
- OT
OpenTable Diner
1 review
overall4food5service5ambience54.01 review
Dined on May 2, 2022
- GC
GracielaC
1 review
overall5food5service5ambience45.01 review
Dined on May 1, 2022
- V
Virgiem
1 review
overall3food3service3ambience43.01 review
Dined on April 25, 2022
- m
migdoc
Los Angeles
vip25 reviews
overall4food5service4ambience44.025 reviews
Dined on April 24, 2022
- PV
PatriciaV
Austin
1 review
overall3food3service3ambience43.01 review
Dined on April 24, 2022
Safety precautions
Cleaning & sanitizing
- Surfaces sanitized between seatings
- Common areas deep-cleaned daily
- Sanitizer or wipes provided for customers
Physical distancing
- Limited number of seated diners
- Distancing maintained in common areas
- Extra space between tables
Protective equipment
- Waitstaff wear masks
FAQs
Casa Oaxaca El Restaurante is rated 4.6 stars by 622 OpenTable diners.
Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.
Make a reservation
Constitución n 104 a Col. Centro Oaxaca, OAX 68000
Additional information
- Neighborhood
Oaxaca
- Hours of operation
Daily 1:00 pm–10:00 pm Sun 1:00 pm–9:00 pm
- Cuisines
Regional Mexican
- Dining style
Casual Dining
- Dress code
Smart Casual
- Parking details
None
- Payment options
AMEX, MasterCard, Visa
- Executive chef
Alejandro Ruiz Olmedo
- Additional
Gluten-free Options, Outdoor Smoking Area, Patio/Outdoor Dining, View
- Phone number
951 516 8889