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Casa Mono

4.7
1866 Reviews
$31 to $50
Spanish
Casa Mono and its sister restaurant, Bar Jamon, are located next to each other on Irving Place and 17th Street, just east of Union Square. Awarded three stars from The New York Times in 2015 and a Michelin Star in 2009 (and every year since), Casa Mono is a tapas bar restaurant inspired by the cooking of Spain’s Costa Brava.

***Keeping our guests and staff safe is our number one priority.
We are strictly following CDC, OSHA and NYC Health Department guidelines.***
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Private Dining

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Safety precautions

Cleaning & Sanitizing
  • Surfaces sanitized between seatings
  • Common areas deep cleaned daily
  • Digital, disposable or sanitized menu provided
  • Sanitizer or wipes provided for customers
  • Contactless payment available
Physical Distancing
  • Limited number of seated diners
  • Distancing maintained in common areas
  • Extra space between tables
Protective Equipment
  • Waitstaff wear masks
  • Diners must wear masks unless eating or drinking
Screening
  • Sick staff prohibited in the workplace
  • Staff temperature check required
  • Diner temperature check required
  • Contact tracing information collected
What 1866 people are saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.7based on recent ratings
4.7
food
4.6
service
4.5
ambience
4.4
value
Noise · Moderate
91% of people would recommend it to a friend
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OT
OpenTable Diner
New York Area
4 reviews
Dined a day ago
Overall5food5service5ambience5

Such wonderful choices for food and unbelievable wine list. The staff always treats you right

B
Balserbaby
New York Area
38 reviews
Dined 4 days ago
Overall4food3service4ambience5

I have been going to Casa Mono for a long time, and this time the food was not quite as good as usual: overcooked razor clams, and sweetbreads so coated with breading and nuts that the sweetbreads themselves were not tastable. Very good wine, and soft scrambled eggs and bread and olives....

OT
OpenTable Diner
Washington DC
1 review
Dined 5 days ago
Overall5food5service5ambience4

Insanely good tapas. Specialty iberico jamon is a must

a
andrewm
1 review
Dined on July 28, 2021
Overall5food5service5ambience5

The restaurant week menu had no selection just a fixed appetizer and entree. Both were perfect, the salad was very crisp and the manchego cheese added to the flavor, the entree was grilled dorada fish which was perfectly cooked with crispy skin. A very enjoyable meal.

TF
ThomasF
Omaha
2 reviews
Dined on July 28, 2021
Overall5food5service5ambience5

What else could be said, outstanding in every way, and we really enjoyed the seafood offering for restaurant week!

MR
MicheleR
New York Area
3 reviews
Dined on July 27, 2021
Overall5food4service5ambience4

The food set off an explosion of amazing flavors and textures in my mouth...and my nose caught wave after wave of intoxicating aromas. The people engaged us with smiles that said, "I really care." After being unable to see each other during the pandemic, we celebrated Italy's opening its borders and New York opening its streets. Next? My friend from Morocco.

LH
LeighH
New York Area
2 reviews
Dined on July 27, 2021
Overall2food4service1ambience2

Arrived at 4:45 for 5:15PM reservation. Empty restaurant. Told we could not be seated until our 5:15 reservation. Requested indoor seating when finally allowed to sit at 5:15 (still 80% empty in restaurant). Was told, "you need to give table back by 6:15." We sat at 5:15, server didn't come over to take orders until 5:30, drinks weren't poured until 5:40, first course arrived at 6:15, second arrived at 6:30. They didn't take the table back at 6:15, but rudeness of host and stress created by timing was extremely unpleasant - especially when service was inattentive/slow throughout dinner. Shame - this place used to be phenomenal. Hope they retrain/improve host and wait staff to provide an experience that is as high-caliber as the food they serve.

A
Alex
1 review
Dined on July 27, 2021
Overall3food5service1ambience3

Service was non-existent, I would have ordered more drinks but I only saw my waitress once.

GK
GabrielK
New York Area
1 review
Dined on July 26, 2021
Overall5food5service5ambience5

definitely a must visit place if you're a fan of tapas/spanish cuisine

CI
ChrisI
1 review
Dined on July 24, 2021
Overall5food5service5ambience5

As always great food and service from one of our favourite restaurants in NYC.

X
Xavi
New York Area
22 reviews
Dined on July 24, 2021
Overall4food4service3ambience4

First time since Covid
The food was amazing and full of flavor.
The sweetbreads tasted better than I recall.
The only thing I wish they still had on their menu are the razor clams.

F
vipFoodie
New York Area
39 reviews
Dined on July 22, 2021
Overall5food5service5ambience5

The food, the service, the ambiance were superb. Definitely making this place my go to for tapas

CE
ChrisE
Philadelphia
2 reviews
Dined on July 22, 2021
Overall5food5service5ambience5

This place was truly outstanding. Spanish tapas meets Michelin star quality. A winning combination.

P
vipPartricia0915
New York Area
37 reviews
Dined on July 22, 2021
Overall5food5service4ambience4

All small dishes are delicious and We can enjoy with wines. I like to watch open kitchen and always fresh foods are served. I think they are always busy but not overwhelming services. I can be relaxing and enjoying to dine.

C
vipCesarp
Las Vegas
6 reviews
Dined on July 21, 2021
Overall5food5service4ambience4

In one word ‘extraordinary’ ! Best Spanish restaurant in NY!

SS
vipSabenaS
New York Area
12 reviews
Dined on July 21, 2021
Overall5food5service5ambience5

Three of us enjoyed the Restaurant Week lunch even though the menu was limited. Two of us had eaten here a few rimes when the restaurant first opened and we continued to enjoy the food. The service was ez relent.

KG
KatrinaG
1 review
Dined on July 21, 2021
Overall1food1service1ambience1

The service attitude is very bad!!! Will never go to again!

MS
MSMiya
San Francisco
1 review
Dined on July 21, 2021
Overall5food4service4ambience4

Our server, Antonio was very courteous and helpful for the choice of foods and wines.
It was a little disappointing that on the day they did not have razor-clam and sardine that we wanted to try for sure.
As for the noise level, it was too much in the beginning since a workman was sawing some panels and pillars right next to us. Even thought it lasted only a short while, it was disturbing enough. Could they not have done that king of work while guests were not present?
Otherwise, foods and services were very good and we would like to come back for another dishes and wines.

OT
OpenTable Diner
New York Area
2 reviews
Dined on July 20, 2021
Overall3food5service3ambience4

Food is good. Service is not good.

j
jessicas
New York Area
3 reviews
Dined on July 19, 2021
Overall5food5service5ambience5

it was so good, the waiter was so good, there was a point when the music turned on and it got a little loud. My friend and I sat outside and the weather was perfect.

DW
DanW
New York Area
20 reviews
Dined on July 18, 2021
Overall4food5service3ambience3

Outstanding food; not much for Vegans/Vegetarians. Service is perhaps "European style"...seated at table, waited 10 minutes for menus, and another 10 for wait staff to come over. Very loud. If you're a cheese fan, order on the light side...there's a great-looking cheese plate on the dessert menu that I was too full to attempt.

OT
OpenTable Diner
Los Angeles
1 review
Dined on July 17, 2021
Overall5food5service5ambience5

We loved this restaurant. Very interesting menu. Shared 8 dishes and really loved them all. Particularly the Dorado and the sardines w endive and the goat…

e
elsita
New York Area
1 review
Dined on July 17, 2021
Overall4food4service4ambience4

We went there mostly for the Jamón Ibérico we have seen on their website but it wasn't on the menu, which was a bummer. Besides that, the food was nice, especially the razor clams which were delicious. It was a bit pricey too, but I will probably go back eventually as I enjoyed it all in all.

OT
OpenTable Diner
Chicago
3 reviews
Dined on July 16, 2021
Overall5food5service5ambience5

AMAZING experience

CT
vipCelticTiger
Cleveland
27 reviews
Dined on July 16, 2021
Overall5food5service5ambience5

Great food at a very acceptable price. All dishes were very tasty, and I look forward to returning and trying others.

OT
OpenTable Diner
New York Area
2 reviews
Dined on July 15, 2021
Overall5food5service5ambience5

We just happened to eat here and we’re so lucky we did. Service was very warm and professional, food was outstanding, we will be back! Thank you!

DR
vipDavidR
New York Area
62 reviews
Dined on July 15, 2021
Overall5food5service4ambience3

Simply outstanding. Great attention to detail. Every plate well executed. Pork belly amazing.

S
vipSaverin
New York Area
221 reviews
Dined on July 15, 2021
Overall4food4service4ambience4

A nice place, where I've always been a bit surprised that the food is as good as it is. Today was no exception. All our food was extremely tasty. The portions were extremely small meagre. though we all are small eaters. Make sure you order a starter, in addition to dessert(we ordered it) or you'll certainly need to eat when you get home Service was quite pleasant, though one jarring note: At home, I checked before coming your wine list. It said that Valdespino Innocente was #13 for 375 ml., Waitress brought a small glass. Told her menu said 375 ml. She brought the half bottle, but when we got the bill, I was charged @35. Complaining about this sizable difference, I was shown the menu, which in the restaurant said$13/$35. I paid, though most unhappily; a real downer to an otherwise pleasant meal Website should be corrected, at the very least.

MC
MarioC
London
1 review
Dined on July 14, 2021
Overall5food5service5ambience5

⭐️⭐️⭐️⭐️⭐️ Service
⭐️⭐️⭐️⭐️⭐️ Food
Love to ho there , every time is better like before.

a
vipaudreyw
New York Area
14 reviews
Dined on July 12, 2021
Overall4food4service4ambience4

Very inventive cuisine and lovely staff
Attractive outdoor dining space in charming gramercy park neighborhood

XW
XiaofeiW
New York Area
7 reviews
Dined on July 11, 2021
Overall4food4service5ambience4

Nice food, not really worth the price. Patatas Barabas is not what I am used too. Kampachi and scallops are good.

CN
ChrisN
1 review
Dined on July 10, 2021
Overall5food5service5ambience4

Wow. Just wow. Best meal we’ve had in years. Excellent service. The pacing of the servings was perfect. Recommend highly

FG
vipFGS1201
Washington DC
10 reviews
Dined on July 10, 2021
Overall5food5service5ambience5

Consistently good, though the menu has shrunk a little.

OT
OpenTable Diner
New York Area
1 review
Dined on July 8, 2021
Overall5food5service5ambience5

We went for lunch and being a Michelin star restaurant, we were excited for the experience and offerings. Everything met our expectations and then some. The razor clams were amazing in the garlic sauce, so tender and tasty. The skirt steak over the romesco with the onions was so delicious. The pork belly was made perfectly with the right amount of crisp and flavor. The Burrata and mushrooms complemented each other. The patatas bravas were a nice twist to the traditional dish. Finally the crema catalana was just enough, perfect consistency and the bay leaf buñuelos were the finishing touch. Would definitely go back — was worth the price point for the offerings, size of the tapas and overall composition and experience.

OT
OpenTable Diner
1 review
Dined on July 5, 2021
Overall4food5service5ambience4

Very good food. Especially burrata.

K
vipKathy
New York Area
12 reviews
Dined on July 5, 2021
Overall2food2service2ambience2

Been going for years and always an exceptional experience . Y’day, however, was sub par and disappointing . The entire staff seemed miserable and boy interested in being there . This from the onset, the host who was unwelcoming at best . Several items were not available despite being on the menu. For an already limited menu this doesn’t make for much choice . Not in a hurry to go back.

AP
AmyPB9305
Cleveland
2 reviews
Dined on July 4, 2021
Overall5food5service5ambience4

The waiter used to work as a chef and (when asked) gave fabulous details about the preparation of the food, which was superb!

OT
vipOpenTable Diner
New York Area
1 review
Dined on July 4, 2021
Overall5food5service5ambience5

Great food

CG
CelesteGS
Vancouver
6 reviews
Dined on July 3, 2021
Overall5food5service5ambience5

If you are looking for a delicious dinner, great service and good location, Mono is the best place to go for it.

OT
OpenTable Diner
New York Area
1 review
Dined on July 2, 2021
Overall4food4service5ambience3

Small bathroom. Before it was ok but now having outdoor tables, more ppl... I had to line up to use the bathroom which is not pleasant at all.

FAQs

Casa Mono does offer delivery in partnership with Uber Eats. Casa Mono also offers takeout which you can order by calling the restaurant at (212) 253-2773.

Casa Mono is rated 4.7 stars by 1866 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable. Due to local restrictions, this restaurant may not be accepting reservations at the moment.