Casa Enrique

Reseñas de Casa Enrique de comensales del restaurante. Basadas en valoraciones recientes.

1. C

   Catina

   Nueva York7 reseñas

   5.0

   Comieron en 12 de marzo de 2020

   1. Global 5
   2. Comida 5
   3. Servicio 5
   4. Ambiente 5

   It was all so delicious and perfect! I had an amazing 30th birthday.
   

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2. OT

   Comensal de OpenTable VIP

   Nueva York5 reseñas

   5.0

   Comieron en 12 de marzo de 2020

   1. Global 5
   2. Comida 5
   3. Servicio 5
   4. Ambiente 5

   Amazing outdoor set up. Terrific service. Great food
   

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3. OT

   Comensal de OpenTable

   Nueva York5 reseñas

   1.0

   Comieron en 9 de marzo de 2020

   1. Global 1
   2. Comida 2
   3. Servicio 2
   4. Ambiente 1

   We have been here one other time before and we’re not impressed. But We wanted to give it a second shot and we also had a gift certificate. First of all the inside is depressing. White walls, no character what so ever and the lighting is terrible. The first time we ate here it had a nice red brick patio that no longer exists. Now it feels more like you're eating in someone's basement. The food wasn't bad but we've had better Mexican food for less money. It's unfortunate because with the Michelin Star ratings and the time it takes to get a reservation I expected much more.
   

   A 2 personas les resultó útil

4. VD

   VargasD

   Nueva York1 reseña

   3.0

   Comieron en 8 de marzo de 2020

   1. Global 3
   2. Comida 3
   3. Servicio 3
   4. Ambiente 2

   Sit at the bar or come with a large party, otherwise they will sit you in an area of no ambiance, (no music, no space between tables, no comfortable seating, no lighting). A little pricey for food that is just ok. As an example, a side of rice costs $7. I was honestly expecting to be wowed and everything more or less was just ok.
   

   A 3 personas les resultó útil

5. OT

   Comensal de OpenTable

   Nueva York3 reseñas

   3.0

   Comieron en 7 de marzo de 2020

   1. Global 3
   2. Comida 3
   3. Servicio 2
   4. Ambiente 2

   Wasnt that good like they say. Service was bad, drinks needed a bit more of flavor. The tacos al pastor were a little dry. Rice and beans, rice a was spicy sent it back twice but they still said it wasnt spicy at all. Overall didnt really enjoy it. The only flavorful dish was the mole, other than that not good.
   

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6. t

   trufflehunter1

   Nueva York59 reseñas

   5.0

   Comieron en 3 de marzo de 2020

   1. Global 5
   2. Comida 5
   3. Servicio 5
   4. Ambiente 5

   Innovative and daring but still remaining true to the cuisine of Mexico. Best Mole I have ever had. Can’t wait for March 17 when we will dine again!
   

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7. SD

   SeanD

   Filadelfia1 reseña

   5.0

   Comieron en 2 de marzo de 2020

   1. Global 5
   2. Comida 5
   3. Servicio 4
   4. Ambiente 5

   Excellent, memorable food at a reasonable price in a quiet, cozy space. What's not to love?
   

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8. AB

   AnageliB

   Nueva York1 reseña

   5.0

   Comieron en 2 de marzo de 2020

   1. Global 5
   2. Comida 5
   3. Servicio 5
   4. Ambiente 5

   This place is a MUST TRY!. Everything from the food to the restaurants hospitality was nothing but amazing. My husband and I celebrated our one year marriage anniversary here and wouldn't have it any other way! We will definitely be returning to try the rest of their amazing food and drinks!
   

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9. F

   Foodie

   Nueva York4 reseñas

   5.0

   Comieron en 1 de marzo de 2020

   1. Global 5
   2. Comida 5
   3. Servicio 5
   4. Ambiente 5

   Fabulous food and fabulous service. I brought a cake for my mother's birthday and they expertly served it. I will definitely go back!
   

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10. SB

    SofiaB

    Nueva York3 reseñas

    4.0

    Comieron en 29 de febrero de 2020

    1. Global 4
    2. Comida 4
    3. Servicio 5
    4. Ambiente 5

    The food was okay, but I think I had my expectations higher with it being a michelin star restaurant. Also, coming from someone who is Mexican, I expected better mole enchiladas and guacamole, which lacked salt, lemon, onions, and jalapeños. The margaritas were good though and the tres leches.
    

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