Carrabba's Italian Grill - Winchester

4.0
4 reviews
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$30 and under
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Italian
Carrabba’s Italian Grill is an Italian Restaurant founded by Johnny Carrabba and Damian Mandola in Houston, Texas in 1986. Offering authentic Italian cuisine passed down from our founders' family recipes, Carrabba's uses only the best ingredients to prepare fresh, made-to-order dishes cooked to order in a lively exhibition kitchen. Featuring a wood-burning grill inspired by the many tastes of Italy, guests can enjoy signature dishes, including Chicken Bryan, Pollo Rosa Maria, Wood-Fire Grilled Steak, and classic Italian Pasta dishes in a welcoming, contemporary atmosphere.
What People Are Saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.0based on all time ratings
4.0
food
4.1
service
3.5
ambience
3.8
value
Noise · Moderate
75% of people would recommend it to a friend
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DP
1 review
Dined on July 19, 2019
Overall 5food 5service 5ambience 5

We had an amazing experience at this Carrabba's. We went on a Friday evening so a little busy but no wait. We took our kiddo who has food allergies and the staff was amazing at making sure he was safe. All the food was delicious and the atmosphere was great as well. Will definitely be returning.

TF
1 review
Dined on July 10, 2019
Overall 3food 3service 4ambience 3

I was disappointed to find that the basis for most of their sauces was mayonnaise. I expected the Alfredo and the Gorgonzola to contain cream. Their "homemade house butter" was margarine. The cheap ingredients showed in the food. Nothing tasted authentically Italian American and Italy was not even a far off ancestors. The waitstaff was very accommodating and service was quick. They should get a new recipe book and start over.

Y
Washington DC
40 reviews
Dined on July 6, 2019
Overall 5food 5service 4ambience 4

Josh is one of the principal reasons we return

j
Charlotte
188 reviews
Dined on June 25, 2019
Overall 5food 5service 5ambience 4

The best Carrabbas I’ve been to. Must be a newer one as the interior was more modern the others. Our chicken Bryan and Pollo Rosso were as good as I can remember. Preceding our entrees were a very good Caesar and chicken soup. The bar tender came to our table to check on how the drinks were. Nice touch. Good service and food on a drive up north through Virginia.