Carrabba's Italian Grill - Bowie

4.4
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8 Reviews
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$30 and under
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Italian
Carrabba’s Italian Grill is an Italian Restaurant founded by Johnny Carrabba and Damian Mandola in Houston, Texas in 1986. Offering authentic Italian cuisine passed down from our founders' family recipes, Carrabba's uses only the best ingredients to prepare fresh, made-to-order dishes cooked to order in a lively exhibition kitchen. Featuring a wood-burning grill inspired by the many tastes of Italy, guests can enjoy signature dishes, including Chicken Bryan, Pollo Rosa Maria, Wood-Fire Grilled Steak, and classic Italian Pasta dishes in a welcoming, contemporary atmosphere.
What 8 People Are Saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.4based on recent ratings
4.3
food
4.4
service
4.1
ambience
4.2
value
Noise · Quiet
100% of people would recommend it to a friend
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PL
Baltimore
12 reviews
Dined on November 4, 2019
Overall4food4service5ambience4

Really like the take home meal for $10. Helps the budget, plus tastes just like in the restaurant

OT
Baltimore
2 reviews
Dined on October 20, 2019
Overall3food2service2ambience1

They could find our reservations.

OT
Baltimore
2 reviews
Dined on August 31, 2019
Overall4food3service4ambience4

Wedding Anniversary with my granddaughters.

M
Chicago
1 review
Dined on July 31, 2019
Overall3food2service5ambience3

Our server was nice and on point she took really good care of us.
Food hubby ordered rib-eye they smothered it in mushrooms we couldn't see the meat. I had shrimp parmesan and they left the shells on. Imagine my surprise when I bit into one. Won't be going back because of that.

OT
Baltimore
2 reviews
Dined on July 31, 2019
Overall5food5service5ambience5

Great food and service!

CL
1 review
Dined on July 13, 2019
Overall2food3service1ambience5

My waiter was very unpleasant. He behaved like a child who doesn't want to do his homework. He seemed very tired. The Ceasar salad didn't have hardly any dressing. It was rather dry. The main course was very good, Chicken Bryan, but I had to ask for more tomato sauce for the penne pasta because it was very dry. Everybody was in a hurry to close down and that was their goal, not the clients in the restaurant, as if we were not going to pay. My bill was really high because I ordered wine. So I was very unhappy with the way I was being treated.

F
Washington DC
2 reviews
Dined on July 4, 2019
Overall4food4service4ambience4

Great commercial Italian restaurant. If you’re looking for a nice family spot with good Italian food, this is the place. If you’re looking for pure authentic Italian, this is not the spot for you. The bread is decent. I love the olive oil with Italian seasoning- which they ran out of. The food is definitely worth the price and service was good even though they were closing 30 minutes after we arrived- still attentive. I frequent here often. The kids like it.

M
Washington DC
14 reviews
Dined on July 2, 2019
Overall5food5service5ambience5

Excellent food and service. Everyone loved the delicious and tasty olive oil with the bread.