Captain Anderson's Restaurant

Appetizers

• Fresh Crab Fingers$15.95

  sauteed in seasoned butter or fried golden brown.

• Fresh Gulf Shrimp Cocktail$8.95

  served with homemade cocktail sauce.

• Fried Golden Calamari$8.95

  served with homemade marinara sauce or vesuvio style.

• Fried Mozzarella Cheese Sticks$6.95

  served with homemade marinara sauce.

• Onion Rings$6.95

  served with horseradish sauce.

Soup And Salad

• Johnny's Special Greek Salad$13.95

  fresh crab meat & gulf shrimp, iceberg lettuce & tomato wedges with greek ripe olives, salonica peppers, feta cheese & our famous greek dressing.

• new Orleans Seafood Gumbo

  home made with rice.

  • Cup$4.95
  • Bowl$5.95

• She Crab Soup

  with lumps of crab meat & a dash of sherry.

  • Cup$5.95
  • Bowl$6.95

• Soup Of The Day

  made from scratch daily by chef james edwards.

  • Cup$4.50
  • Bowl$5.50

Fresh From The Gulf

• Char Grilled Jumbo Shrimp Kabob$19.95

  en brochette with lemon & drawn butter.

• Oven Broiled Stuffed Jumbo Gulf Shrimp$23.95

  baked with homemade crab meat stuffing.

• Whole Oven Broiled Stuffed Florida Lobster Tails$44.95

  with homemade crab meat dressing.

• Oven Broiled Deep-sea Scallops$22.95

• Oven Broiled Jumbo Gulf Shrimp$21.95

Fried Seafood Selections

Fried Seafood Selections Served With Soup Of The Day Or Salad, Potato Or Vegetable

• Jumbo Fried Gulf Shrimp$19.95

• Tenderloin Of Grouper$19.95

• Popcorn Shrimp$15.95

  fantail.

• Fried Deep-sea Scallops$21.95

• Fresh Fillet Of Catfish$15.95

  southern styled.

Greek Style Open Hearth Charcoal Broiled Fish

Served With Lemon Butter, Olive Oil, Chopped Spring Onions & Parsley.

• Filet Of Scamp

  • Market Price

• Whole Snapper

  seasonal.

  • Market Price

• Filet Of Snapper

  seasonal.

  • Market Price

• Filet Of Yellow Fin Tuna

  • Market Price

• Filet Of Amberjack

  • Market Price

• Filet Of Grouper

  • Market Price