Small Plates & Sharables
Chef's CharcuterieUS$ 36,00
Chef's selection of cheese's & meat's
Buffalo CauliflowerUS$ 13,00
Tempura battered cauliflower tossed in buffalo sauce with ranch dressing
Pimento BruschettaUS$ 12,00
Grilled baguette topped with pimento cheese, diced tomato, basil & balsamic glaze drizzle
Garlic Hummus PlateUS$ 12,00
Roasted garlic and lemon chickpea hummus with marinated olives, pita bread, and cucumber slices
Canton St. MusselsUS$ 21,00
Mussels cooked in a herbed garlic butter sauce with toasted baguette bread
Bang Bang ShrimpUS$ 14,00
Jumbo tempura shrimp tossed in bang-bang sauce
Spinach Artichoke DipUS$ 13,00
served with house tortilla chips
Lump Crab Rangoon DipUS$ 18,00
with house wontons
Tempura VegetablesUS$ 13,00
Tempura battered asparagus, cauliflower, peppers, and mushrooms with sweet chili dipping sauce
Seasonal BrieUS$ 15,00
Baked brie with seasonal compote and crostini
Salads
Apple Pecan SaladUS$ 13,00
Romaine, spinach, apples, candied pecans, dried cranberries and goat cheese with champagne vinaigrette
Beet SaladUS$ 13,00
Red and golden beets topped with shaved fennel, arugula and goat cheese with Champagne vinaigrette
Cobb SaladUS$ 14,00
Romaine, arugula, bacon, tomatoes, hard boiled egg, avocado, and cheddar cheese, served with balsamic dressing
Canton Caesar SaladUS$ 11,00
Chopped romaine, shaved parmesan, and croutons tossed in Caesar dressing
Add Protein
Grilled/blackened ChickenUS$ 6,00
5 Grilled/Blackened ShrimpUS$ 7,00
Flat Iron SteakUS$ 10,00
Grilled SalmonUS$ 10,00
3 ScallopsUS$ 14,00
Soups
$7 | $10
French Onion Soup
Caramelized onions simmered in beef consume, topped with crostini and melted gruyere cheese
Soup Du Jour
Ask your server- Market Price
Brick Oven Pies & Flatbreads
MargheritaUS$ 15,00
Traditionally prepared with fresh mozzarella, tomato, basil & olive oil
Formaggi con Funghi PizzaUS$ 18,00
Four cheeses, roasted garlic, mushrooms, caramelized onions, and truffle oil drizzle
The Marco FlatbreadUS$ 14,00
Pesto, hot Calabrese salami, mozzarella cheese and Mike's Hot Honey drizzle
Fig FlatbreadUS$ 14,00
Prosciutto, fig jam, mozzarella cheese, topped with arugula and balsamic glaze drizzle
Build Your Own
Build Your OwnUS$ 13,00
Red sauce and mozzarella cheese. Add-Ons: Ricotta Cheese +$1.50, Artichoke Hearts +$3, Roasted Red Peppers +$2, Caramelized Onions +$2, Mushrooms +$1, Kalamata Olives +$2, Pepperoni +$3, Pork Belly +$3, Hot Calabrese Salami +$4, Proscuitto +$3, Italian Sausage +$3, Bacon +$3, Jalapenos +$1, Basil +$1,
Handhelds
All handhelds are served with fries. Side Substitution +$2 | Side Salad Substitution +$3
Short Rib PaniniUS$ 19,00
Braised short ribs, caramelized onions, mushrooms, mozzarella cheese and mayonnaise on a ciabatta roll with herbed gravy
Caprese PaniniUS$ 13,00
Tomato, fresh mozzarella, basil, roasted red peppers and balsamic glaze. Add grilled chicken +$6
Pimento Cheese Smash BurgerUS$ 19,00
Smashed short rib & brisket patties, pimento cheese, bacon habanero jam, pickles, bacon, romaine, tomato, red onion, and chipotle aioli on a brioche bun
Banh MiUS$ 16,00
Pork belly, pickled carrots and onions, jalapenos, cilantro, Kewpie mayonnaise and sweet Thai chili sauce on a ciabatta roll
Social BurgerUS$ 18,00
8 oz. short rib & brisket patty, sharp cheddar cheese, bacon, red onions, pickles, tomato, romaine, and chipotle aioli on brioche bun
Mains
Gluten friendly pasta substitution available upon request
Pan Seared ScallopsUS$ 45,00
Served over mushroom risotto, topped with arugula tomato salad a lemon beurre blanc sauce
Cajun PastaUS$ 28,00
Panko-breaded fried chicken breast over bow tie pasta, tri-color peppers & mushrooms in a Cajun cream sauce
Chicken PiccataUS$ 28,00
Grilled chicken breast with mushrooms over fettuccini, lemon caper white wine butter sauce
Pasta PrimaveraUS$ 19,00
Fettuccini with carrots, asparagus, broccolini, mushrooms, and tri-colored peppers. Choice of pesto sauce (vegetarian) or Aglio e Olio sauce (vegan)hite wine & olive oil sauce
Short Rib Cottage PieUS$ 34,00
Braised short rib with carrots, peas, mushrooms, shallots, corn and caramelized onions in a savory sauce. Topped with broiled parmesan crusted mashed potatoes
Braised Short RibsUS$ 34,00
Red wine-braised short ribs with mashed potatoes, grilled asparagus, and roasted carrots
Steak FritesUS$ 31,00
Grilled flat iron steak with fries and chimichurri sauce
Pineapple Chutney Pork ChopUS$ 32,00
Grilled bone-in pork chop topped with pineapple chutney, with mashed potatoes and flash-fried brussels sprouts
Canton St. SalmonUS$ 32,00
Basil bread crumb crusted salmon with tomato shallot saute, broccolini and mashed potatoes with a lemon beurre blanc sauce
Stuffed ChickenUS$ 28,00
Panko-parmesan breaded chicken breast stuffed with prosciutto and mozzarella cheese, flash fried, with grilled broccolini, mashed potatoes, and honey-Dijon cream sauce
Asian TacosUS$ 19,00
Three tacos topped with choice of Korean pork, grilled or tempura shrimp (+$2), or grilled salmon (+$4). Asian slaw and toasted sesame dressing on soft corn tortillas
Sides
Side SaladUS$ 6,00
Mashed PotatoesUS$ 6,00
Mushroom RisottoUS$ 6,00
Grilled AsparagusUS$ 6,00
Fried Brussel SproutsUS$ 6,00
French FriesUS$ 5,00
Parmesan Truffle FriesUS$ 7,00
Grilled BroccoliniUS$ 6,00
Desserts
Bread PuddingUS$ 12,00
Flourless Chocolate CakeUS$ 9,00
Triple Chocolate Mouse Cake US$ 10,00
Vanilla Bean Ice CreamUS$ 5,00
