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Party Size
For 2
Date
Today
Time
7:00 PM
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Booked 25 times today

Cantina Feliz

4.5
1229 reviews
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$30 and under
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Mexican
Top Tags:
  • Good for a Date
  • Neighborhood Gem
  • Authentic
Thank you for choosing Cantina Feliz and Feliz Restaurants. We are looking forward to the opportunity to serve you. We are a full service restaurant that specializes in catering for those special occasions in your life. Please visit the other Feliz Restaurants, Taqueria Feliz in Horsham and Manayunk, and La Calaca Feliz in the Art Museum neighborhood of Philadelphia.
Dining Style
Casual Dining
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Cuisines
Mexican, Traditional Mexican
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Hours of operation
Lunch: 7 Days Monday - Sunday: 11:30am - 3:00pm; Dinner: Monday - Thursday: 3:00pm - 9:00pm, Friday - Saturday: 3:00pm - 10:00pm, Sunday 3:00pm - 8:30pm
*Please note, we will be close Thanksgiving Day, Christmas Even and Chritsmas Day
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Phone number
(215) 646-1320
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Payment options
AMEX, Discover, MasterCard, Visa
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Dress code
Casual Dress
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Executive chef
Timothy Spinner
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Private party contact
Brian Sirhal: (215) 646-1320
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Catering
Cantina Feliz has an array of spaces to host events for parties of any size from small business dinners to bridal showers to weddings and bar mitzvahs.
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Parking details
The Fort Washington SEPTA Station servicing the R5 Lansdale/Doylestown Line is conveniently located across the street within walking distance of Cantina Feliz
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Gift Card
Additional
Banquet, Bar Dining, Bar/Lounge, Beer, Fireplace, Full Bar, Gluten-free Menu, Happy Hour, Late Night, Non-Smoking, Private Room, Wine
What 1229 People Are Saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.5  based on recent ratings
4.5
food
4.5
service
4.4
ambience
4.2
value
Noise · Moderate
91% of people would recommend it to a friend
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  • 4
  • 3
  • 2
  • 1
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Craig (Philadelphia)
5.0  Dined 4 days ago

Great menu choices & every dish we've had was delicious. Service is great & it's the restaurant is priced right.

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LuvBoston (Philadelphia)
5.0  Dined on February 11, 2018

Loved it per usual. Attentive staff, go atmosphere, delicious food and sangria.

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vipcookie (Philadelphia)
5.0  Dined on February 9, 2018

We had a delicious meal. The service was friendly and attentive. We will surely be back

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OpenTable Diner (Philadelphia)
5.0  Dined on February 8, 2018

best margaritas around and awesome food. love this place

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Tina 
5.0  Dined on February 4, 2018

Went here for Restaurant Week—the food was delicious and i recommend the fish tacos!!

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rcc1 (Philadelphia)
4.0  Dined on February 3, 2018

We ate there Saturday night and the place was packed, but the way the rooms divide up the noise level was low. The Tuna guacamole was very good, I thought that the tuna was gilding the lily but my son loved it. I had the steak tacos they were self assemble and they were good, the portion size was large. I had the Corn side dish and my son had the refried beans which could have been a meal in themselves. The staff was pleasant and helpful. Over all a good place, I shall return.

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Bargain (Philadelphia)
4.0  Dined on February 3, 2018

Delicious options for Ambler Restaurant Week dinner. Great value for a 3 course meal. We will do this again!

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OpenTable Diner 
4.0  Dined on February 2, 2018

Went to meet a friend for restaurant week. The menu was quite extensive, the service was above par, and the food came out very quickly. I had the ceviche which was very fresh and clean tasting. My friend had the crab fundida which was amazing. For the main course, I had the brisket tacos which were delicious. I had a couple traditional margeritas which were very tasty and had some kick to them. I would advise going during happy hour as there was about a $2 discount on the margeritas vs regular price, but definitely worth it.

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OpenTable Diner 
4.0  Dined on February 1, 2018

Amazing food, drinks and food drink runners! Our server had An awful attitude stating when asked if she would like to take our dinner order said I can walk and chew gum at the same time! The food was amazing just wish we had a different server!

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OpenTable Diner (Baltimore)
5.0  Dined on January 31, 2018

First of all, the entire staff was super friendly and helpful! The housemade guacamole and chips were an amazing starter!! While I thought it an interesting taco choice, the Mushroom Tacos with asparagus were very tasty. I really enjoyed the touch of cheese and the flavor of the mushrooms. The asparagus was a little crunchy but I did enjoy the added flavor. I would definitely get this dish again.

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OpenTable Diner 
5.0  Dined on January 31, 2018

Great food! Awesome Margaritas!! Super kid friendly :)

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OpenTable Diner (Philadelphia)
5.0  Dined on January 31, 2018

We had such a great time here. Met up with some friends for restaurant week and so glad that this was our choice! 3 courses for only $24 and the servings were pretty sizable. The staff were a lot of fun, too - thanks for putting up with our tortilla chip obsession. We got a pitcher of sangria which was perfect for three people. It was pretty packed for a Tuesday, so I would imagine it's even busier on the weekends - I would recommend making a reservation. We will definitely be coming back!

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OpenTable Diner (Philadelphia)
3.0  Dined on January 29, 2018

Ambler Restaurant Week

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vipBeetle413 (Philadelphia)
4.0  Dined on January 29, 2018

We had a mini birthday party for a friend. The food, window seat, and service were all great. We had a fun, relaxing meal and celebration. Our server was friendly, attentive, but not intrusive which was the perfect balance of service. Thank you.

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vipahphila (New York Area)
2.0  Dined on January 27, 2018

The guacamole and white sangria were delicious. But the service was rushed, the atmosphere on the porch where we were seated was bland and sterile, and the fish tacos were the worst I've ever eaten.

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