How is Campbell Lane Winery restaurant rated?

Name: Campbell Lane Winery
Address: 27411 SW CAMPBELL LANE, West Linn, OR, United States, 97068
Telephone: (541) 913-7990
Price range: $31 to $50
Rating: 4.8

Campbell Lane Winery

4.8 (38)

$31 to $50

Winery

27411 SW CAMPBELL LANE, West Linn, OR 97068

About this restaurant

Romantic
Great for scenic views
Great for fine wines

Campbell Lane Winery crafts Willamette Valley Pinot Gris and Pinot Noir wine made from grapes grown exclusively on Petes Mountain near Portland, Oregon. Enjoy tasting flights and glass pours on our patios and lawns with views of Mt. Hood and our vineyard or cozy up in our tasting room out of our house and speak with the owners about how we got our start and our plans for the future. We look forward to seeing you soon!

As we operate during the pandemic, we will observe safety measures. All staff will wear masks, groups will be kept socially distant and indoor seating will be closed. Please no smoking or pets.

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Additional information

Dining style
Casual Dining
Price
$31 to $50
Cuisines
Winery, Wine Bar
Hours of operation
Starting July 22 Sat, Sun 1:00 pm–5:30 pm Winedown Wednesday Wed 4:00 pm–8:00 pm Last Fridays Fri 5:00 pm–9:00 pm
Phone number
(541) 913-7990
Website
http://clwinery.com/
Payment options
AMEX, Discover, Mastercard, Visa
Dress code
Casual Dress

Location
27411 SW CAMPBELL LANE, West Linn, OR 97068
Neighborhood
West Linn
Cross street
SW Petes Mountain Road
Parking details
Private Lot
Additional
Beer, Delivery, Entertainment, Gender Neutral Restroom, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, Private Room, View, Wine

We source all of our Oregon Pinot Gris grapes from our estate "Stoneridge Vineyard" . Our Estate Grown grapes are made into truly unique wines in the Alsatian style that represent the qualities consistent with its soil type, Saum Silt Loam, a very deep, well drained soil that formed in basalt colluvium. Pairs great with just about anything, but our favorites are fresh fish and seafood, veggies and salads, and soft cheese. Our Stoneridge Vineyard grapes are LIVE certified and Salmon Safe as well as Vegan. We are proud to be one of only 321 vineyards to receive one of the highest certifications in the world for viticulture under the LIVE certification. Using the latest in internationally accredited and evolving standards, LIVE ensures that certified wineries and vineyards are "minimizing environmental impacts, preserving agricultural fertility, and sustaining economic viability for generations to come." As one of 350 Salmon Safe vineyards, we focus on reducing runoff and enhancing native biodiversity on our property, which means we make a conscious decision to avoid pesticides that would be harmful downstream

2018 Pinot Gris
Tasting Notes: White peach, orange zest, wet stone, and cardamom aromas lead to a vibrant palate of mandarin orange, Meyer lemons, and spiced green apple. Mouthwatering acids linger nicely with subtle creamy notes. Harvested: 9/22/2018; Kegged | Find out where we' re on tap!; Bottled: 6/9/2019 | Bottles only available in our tasting room!; ABV: 12.9%; Residual Sugar: 3.1 g/L; Production: 760 cases
2017 Pinot Gris / Keto Friendly
Tasting Notes: Begins with aromatics of white flowers, hard candy, stone fruits, and honey while the round and balanced palate of peach, Asian pear, and exotic spices finishes seamlessly. Harvested: 10/6/2017; Kegged: 6/14/2018 | Find out where we' re on tap! Bottled: 6/18/2018; ABV: 12.5%; Residual Sugar: 1.35 g/L; Production: 75 kegs, 529 cases
2016 Pinot Gris - Limited Supply
Tasting Notes: Orange blossom and white peach aromas lead to a juicy palate of plums, sweet citrus and minerality. Harvested: 9/27/2016; Kegged: 7/7/2017 | Sold out; Bottled: 8/24/2017 | Bottles available only in our tasting room!; ABV: 13.1%; Residual Sugar: 1.4 g/L; Production: 58 kegs, 60 cases
2015 Pinot Gris
Tasting Notes: Opens with aromatics of lemon zest, stone fruits and honey. The palate shows great length and a creamy texture filled with notes of sweet pineapple and exotic spices. Harvested: 9/20/2015; Bottled: 5/19/2016; ABV: 13.1%; Residual Sugar: 8.5 g/L; Production: 1000 cases
2014 Pinot Gris - Library Only
Tasting Notes: Pear and white flower aromas on the nose. It is fresh on the front palate but finishes soft and long. Harvested: 9/30/2014; Bottled: 4/3/2015 | Only available to Crooked Mouth Wine Club members!; ABV: 13.1%; Residual Sugar: 4.5 g/L; Production: 390 cases

Oregon Pinot Noir

Forget everything you know about Oregon Pinots. Now think about a red wine that is aromatic, full bodied, and finishes smooth and long. Attribute that to our higher elevation on Pete's Mountain with its unique micro-climate, our rocky soil, and our aging techniques. And now you have our Oregon Pinot Noir. This wine is full of dark and red fruit, aged in two to three year old medium toast French Oak Coopers for nine months. It has a spicy nose with some very long and soft tannins, blending half Pommard and half 777 varietals. The spiciness carries on to the finish, pairing well with rich meats and veggies as well as dark fruits like cherries, cranberries, and plums. (We'll add that it is, of course, enjoyable a la carte.)

2018 Stoneridge Vineyard Reserve Pinot Noir
Tasting Notes: Showy and exotic right out of the bottle, the 2018 Reserve shows incredible depth and complexity. The creamy texture is intertwined with notes of blackberry pie, sweet leather, and wood spices. The sweet fruit and silky tannins linger seemingly forever. Aged 10 months on (20% new) French Oak.Reserve Notes: Our founders, family members, and winemakers crafted this "legacy" wine by selecting and blending wine from the best barrels. Grapes grown exclusively in our Stoneridge Vineyard. Harvested: 10/1/2018; Bottled: 9/25/2019; ABV: 13.7%; ph: 3.61; Production: 125 cases
2018 Pinot Noir
Tasting Notes: Spicy aromatics of blackberry, red currant, and cloves. The palate is fruit driven with marionberry and red cherries, balanced well by the full mid-palate and spice notes. The finish is long and vibrant, showing this wine will get even better with age. Aged 10 months on (21% new) French Oak. Includes Pommard, 777, Wadenswil and 667 clones with 10% from our Stoneridge Vineyard. Harvested: 9/29-10/1/2018; Bottled: 9/25/2019; ABV: 14.2%; ph: 3.52; Production: 518 cases
2017 Pinot Noir
Tasting Notes: Presents pretty notes of red currants, vanilla bean, allspice, and wildflowers; lively from start to finish. The palate of red plums & raspberries with layers of toasted oak and leather balance nicely with the supple texture. Aged 10 months on (20% new) French Oak. Harvested: 9/30/2017; Bottled: 8/17/2018; ABV: 13.5%; ph: 3.78; Production: 450 cases, 60 kegs
2016 Pinot Noir
Tasting Notes: With aromas of red plums, sweet earth, vanilla, and subtle cedar notes, this wine presents layers of spice intertwined with ripe strawberries and plums, silky tannins, and a hint of semi-sweet cocoa. Harvested: 9/21/2016; Bottled: 9/25/2017; ABV: 14.2%; ph: 3.74; TA: 4.7 g/L; Production: 450 cases
2015 Pinot Noir - Sold Out
Tasting Notes: Spicy from nose to finish with very long and soft tannins. Harvested: 9/12/2015; Bottled: 7/12/2016; ABV: 13.8%; ph: 3.43; TA: 5.2 g/L; Production: 150 cases
2014 Pinot Noir - Sold Out
Harvested: 9/24/2014; Bottled: 7/30/2015; ABV: 13.5%; ph: 3.62; TA: 5.0 g/L; Production: 69 cases

Oregon Rosé of Pinot Noir

This stoneridge vineyard estate grown wine is made from 100% pinot noir grape varietals and represents an Oregon style with alsatian influences. In order to capture the rose (or rosé in French) color, the grapes are whole cluster pressed and remain on their skins for a short period of time before the wine is left to ferment on its own in stainless steel. Pairs well with seafood such as crab and grilled fish tacos, light pasta, salads, and charcuterie. Our stoneridge vineyard grapes are live certified and salmon safe as well as vegan. We are proud to be one of only 321 vineyards to receive one of the highest certifications in the world for viticulture under the live certification. Using the latest in internationally accredited and evolving standards, live ensures that certified wineries and vineyards are "minimizing environmental impacts, preserving agricultural fertility, and sustaining economic viability for generations to come. " as one of 350 salmon safe vineyards, we focus on reducing runoff and enhancing native biodiversity on our property, which means we make a conscious decision to avoid pesticides that would be harmful downstream

2019 Rosé of Pinot Noir
Tasting notes: opens with aromatics of red raspberries, orange blossoms, and bing cherries with subtle spice notes. On the palate, our 2019 rosé has layers of citrus and red pear that are intertwined nicely with the creamy texture and vibrant acidity. Harvested: 9/29/2019; Kegged | Find out where we' re on tap! Bottled | Bottles will be released in Spring 2020; ABV: 12.7%; Residual Sugar: 2.2 g/L; Production: 325 cases

What 38 people are saying

Campbell Lane Winery reviews from people who’ve dined at this restaurant. Based on recent rating.

Overall ratings and reviews

4.8

4.8 based on all time ratings

4.6Food
4.8Service
4.8Ambience
4.7Value

Noise • Moderate

38 Reviews

KO
KerriO
Portland / Oregon1 review
5.0
Dined on February 28, 2021
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Great atmosphere, great views, great service, great wine! We had a fun time and will definitely be back!
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BM
BrendaM
Fresno / San Joaquin Valley1 review
1.0
Dined on February 14, 2021
1. Overall 1
2. Food 1
3. Service 1
4. Ambience 1
My fiance and I made a reservation to spend our anniversary at Campbell's winery, we drove all the way from California to spend the weekend at Portland, OR. Only to find ourselves in the middle of a snow storm, which affected all the area and the surroundings. The winery never notified us, but instead confirmed the reservation a day before, we drove all the way up the winery just to find out it was close when we were outside. A very disappointing situation.
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GH
GeorgeH
Portland / Oregon1 review
5.0
Dined on February 6, 2021
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
We very much enjoyed the experience. The ability to sample wines indoors with the open wood floor slats was a positive given weather conditions. Never had to wait for next flight of wines to sample. Our server was very polite and attended to our needs. We would highly recommend to our friends and look forward to summer events
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MP
MPWS
Portland / Oregon16 reviews
5.0
Dined on January 31, 2021
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
This is a winery, so, except for special occasions, food is limited to cheese plates, charcuterie and a few other items. The wine and the ambience are the draw and both are terrific. We go here often and will continue to do so.
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JN
JulieN
Portland / Oregon3 reviews
5.0
Dined on January 17, 2021
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Great wine with beautiful views!! Take a stroll on their 100 acre property!! Husband & wife run the winery!
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JH
JenniferH
Portland / Oregon2 reviews
5.0
Dined on November 15, 2020
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Second time in Oregon and it was a MUST that we stop back in to see the fabulous folks at Campbell Lane Winery. Andy is a superb host! Can't wait to go back!
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OT
OpenTable Diner VIP
Orange County3 reviews
5.0
Dined on October 31, 2020
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Love this place. Andy and his wife made us felt right at home. They are both gracious and hospitality is outstanding and I will definitely be going back tomorrow with more friends
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KM
KateM
Portland / Oregon1 review
5.0
Dined on October 25, 2020
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Knowledgeable and friendly staff. Loved the views on a beautiful fall day.
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SO
SarahO
Portland / Oregon1 review
5.0
Dined on October 17, 2020
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Our experience here was great! Beautiful scenery and such great service. Dog friendly as well!
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NL
NancyL
Portland / Oregon1 review
5.0
Dined on October 11, 2020
1. Overall 5
2. Food 4
3. Service 5
4. Ambience 5
This was a perfect setting for a small birthday celebration. The hosts couldn't have been more accommodating. The wine was great and the meat and cheese board the perfect accompaniment.
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FAQs

Campbell Lane Winery is rated 4.8 stars by 38 OpenTable diners.

Not available on OpenTable

Unfortunately, this restaurant is not on the OpenTable booking network. To check availability, please contact them directly.

Is this your restaurant?

Claim this listing

27411 SW CAMPBELL LANE, West Linn, OR 97068

Additional information

Cross street
SW Petes Mountain Road
Neighborhood
West Linn
Hours of operation
Starting July 22 Sat, Sun 1:00 pm–5:30 pm Winedown Wednesday Wed 4:00 pm–8:00 pm Last Fridays Fri 5:00 pm–9:00 pm
Price
$31 to $50
Cuisines
Winery, Wine Bar
Dining style
Casual Dining
Dress code
Casual Dress
Parking details
Private Lot
Payment options
AMEX, Discover, Mastercard, Visa
Additional
Beer, Delivery, Entertainment, Gender Neutral Restroom, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, Private Room, View, Wine

Website
http://clwinery.com/
Phone number
(541) 913-7990

Campbell Lane Winery

About this restaurant

Not available on OpenTable

There’s more to explore

Additional information

Oregon Pinot Gris

2018 Pinot Gris

2017 Pinot Gris / Keto Friendly

2016 Pinot Gris - Limited Supply

2015 Pinot Gris

2014 Pinot Gris - Library Only

Oregon Pinot Noir

2018 Stoneridge Vineyard Reserve Pinot Noir

2018 Pinot Noir

2017 Pinot Noir

2016 Pinot Noir

2015 Pinot Noir - Sold Out

2014 Pinot Noir - Sold Out

Oregon Rosé of Pinot Noir

2019 Rosé of Pinot Noir

Overall ratings and reviews

FAQs

How is Campbell Lane Winery restaurant rated?

Not available on OpenTable

Additional information