Camille's

Commentaires sur le restaurant Camille's de personnes qui y ont mangé. Selon des cotes récentes.

1. D

   Dwight

   Fort Lauderdale6 commentaires

   5.0

   Y est allé le 5 avril 2025

   1. Cote globale 5
   2. Nourriture 5
   3. Service 5
   4. Ambiance 5

   First time going and we will definitely be back. Portions just the right amount and service was impeccable!
   

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2. R

   Richard VIP

   New York City86 commentaires

   5.0

   Y est allé le 31 mars 2025

   1. Cote globale 5
   2. Nourriture 5
   3. Service 4
   4. Ambiance 3

   The two of us ordered to share: Caesar salad, pizza, chicken parm. Salad came first, followed 5 minutes later by pizza, followed 2 minutes later by chicken parm. Hadn’t finished the salad when next two dishes appeared. All the food was very good, but the timing was very bad. I will definitely return, but will let server know to have the kitchen cool their jets a bit.
   

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3. J

   Juan VIP

   Fort Lauderdale7 commentaires

   4.0

   Y est allé le 29 mars 2025

   1. Cote globale 4
   2. Nourriture 4
   3. Service 3
   4. Ambiance 4

   Didn’t like that they give you the option to pay using the QR code in the check , which I did, and when I was leaving I was told that I didn’t pay. It was embarrassing to say the least.
   

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4. J

   Jeff VIP

   Fort Lauderdale36 commentaires

   5.0

   Y est allé le 22 mars 2025

   1. Cote globale 5
   2. Nourriture 5
   3. Service 5
   4. Ambiance 5

   Thanks for another great experience! Food, wine and service were fantastic!
   

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5. C

   Charl es VIP

   New York City33 commentaires

   4.0

   Y est allé le 22 mars 2025

   1. Cote globale 4
   2. Nourriture 4
   3. Service 4
   4. Ambiance 3

   First time dining here. I had the pin wheel sausage and broccoli rabe. Sausage was very good, put they were a little skimpy on the broccoli rabe. Maybe it was towards the end of the night and they ran short. Will go back, the pizza looked delicious
   

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6. CM

   ChicagoMom VIP

   Chicago 10 commentaires

   4.0

   Y est allé le 21 mars 2025

   1. Cote globale 4
   2. Nourriture 3
   3. Service 4
   4. Ambiance 4

   Nice inside and great service. Drinks were good but food was just okay.
   

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7. C

   Carol VIP

   Salt Lake City17 commentaires

   5.0

   Y est allé le 19 mars 2025

   1. Cote globale 5
   2. Nourriture 5
   3. Service 5
   4. Ambiance 4

   Great new restaurant that serves yummy Italian food w heart and soul
   

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8. S

   Sandra

   Fort Lauderdale1 commentaire

   5.0

   Y est allé le 14 mars 2025

   1. Cote globale 5
   2. Nourriture 5
   3. Service 5
   4. Ambiance 5

   The service is always great and the food is delicious. The wings for appetizer are so good and their pizzas are the best. Pasta is always fresh and tasty.
   

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9. T

   Tim VIP

   Indiana17 commentaires

   5.0

   Y est allé le 14 mars 2025

   1. Cote globale 5
   2. Nourriture 5
   3. Service 5
   4. Ambiance 4

   You know when you have a great experience at a restaurant, talk it up to others, decide to take a few others along for your second visit? Then the restaurant....absolutely....nails it again! That was my 2nd experience at Camille's. Love this place. Benardo, our server was very attentive and helpful. The garlic rolls to start are amazing...my Dad is not a "garlic", so he asked if they could do "non-garlic", they obliged and brought out butter to go with them. So good. The table had a Chicken "Parma John", Veal parmesan, Linguine and Clams, and the Branzino. All cooked perfectly and nicely plated. We all had Gelato for desert and it was smooth and delicious. Our reservation was at 6:00pm on a Friday. By the time we left the volume was past moderate...approaching loud, but our 4 top was able to carry on conversation easily. Great atmosphere and spirit at Camille's! We will be back.
   

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10. J

    Jackie

    Fort Lauderdale7 commentaires

    3.0

    Y est allé le 9 mars 2025

    1. Cote globale 3
    2. Nourriture 3
    3. Service 5
    4. Ambiance 3

    Small local Italian. In a narrow strip center with not great parking. Greeted and sat promptly. Atmosphere quite bland & noise level good for conversation. Place was 1/2 full on a Saturday @ 7:00 so not sure when full. Service was great by Santiago. Menus & bread brought quickly. Limited menu but a variety of choices in every area from cocktails & wine to appetizers and entrees. Appetizer of meat and cheese plate was ok but nothing special. Some proscuitto and couple slices of salami and provolone with wedge of blue cheese, a couple slices of marinated carrots along with a couple olives. Not worth the $. Garlic rolls are good and loaded with garlic so if on date night both people better be eating! The wins were the papperadelle with wild mushrooms or bolognese and the big disappointment was the Cacio et pepe. Papperdelle noodles nicely done to al dente and mushrooms perfectly seasoned with nice texture and chew without being overcooked. The bolognese also a nice blend of meats with the perfect amount of sauce so not too dry or runny. Cacio et pepe which is nothing more than pepper, pecorino romano and alittle pasta water over bucatini was a complete failure. Although pasta cooked to a nice degree it had virtually no pepper(I had to ask our server to bring me some to add)with wrong grind and was sitting in a pool of oil with no real cheese flavor. Definitely a major let down and would not recommend. Portion sizes for all three pasta entrees were ample without being overly huge and still had alittle to go home. Tiramisu for dessert was nice and enough for 2-3 people to share. Cannolis looked good and also large. Not sure if they have any coffee as none was offered and didnt see anyone else having any. Overall it was ok. Wouldn’t make a specific trip back unless in the vicinity as many other Italian choices but if living close by an ok place to try. 3 people with 3 cocktails, 1 app, 1 bottle of wine,3 pasta entrees, 1 dessert and 25% tip= $240.
    

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