California Pizza Kitchen - Miracle Mile - PRIORITY SEATING
California Pizza Kitchen is a casual-dining restaurant serving up California creativity through its innovative menu items. CPK provides a range of California-inspired dishes, from signature hand-tossed and hearth-baked pizzas, to imaginative salads, pastas, entrees, soups, sandwiches and cocktails.
Menu
Small Plates + California Flatbreads
Creamy sweet corn removed from the cob and roasted with smoked paprika, Feta and Parmesan. Served with fresh cilantro, lime and housemade ranchito sauce
East Asian shishito peppers pan-sautéed with soy sauce, garlic and red chili
Nueske's applewood smoked bacon, chopped egg and Roma tomatoes served with bleu cheese dressing
Our classic mac 'n' cheese lightly fried with panko, served on creamy cheese sauce
Diced avocado, sweet corn, black beans, jicama, bell peppers, fresh cilantro & serrano peppers. Served with housemade blue & white corn tortilla chips
Whipped truffle cream, Gorgonzola, Mozzarella and fresh sage
Cremini mushrooms, sautéed spinach and California Olive Ranch extra virgin olive oil with Romano and Parmesan
Fresh cauliflower florets buttermilk-battered and fried to a golden brown, then tossed in housemade Sriracha buffalo sauce and topped with a salad of celery, cilantro, scallions and Gorgonzola
Sun-dried tomatoes, toasted almonds and shaved Parmesan served with housemade lemon vinaigrette
Appetizers
Served hot with housemade blue & white corn tortilla chips
Hand-wrapped crispy wonton rolls filled with avocado, chicken, tomato, Monterey Jack and Nueske's applewood smoked bacon. Served with housemade ranchito sauce and herb ranch
Fresh Shiitake mushrooms, water chestnuts and scallions tossed in spicy ginger soy sauce
Chinese dumplings topped with fresh cilantro, sesame seeds and scallions. Served with our soy-ginger chili sauce
Tortilla Spring Rolls
Baked in our hearth oven and sprinkled with herbs. Choose two $9.59 [cal. 660-880] | Choose three $11.59 [cal. 990-1320]
Cremini mushrooms, eggplant, sun-dried tomatoes, caramelized onions, Mozzarella and Parmesan. Served with marinara [cal. 340]
Monterey Jack and Cheddar, corn, black beans, poblanos, red onions and fresh cilantro. Served with housemade guacamole [cal. 330]
Peanut sauce, bean sprouts, scallions, carrots, fresh cilantro and Mozzarella. Served with Thai peanut sauce [cal. 440]
Soups
cup $5.99 | bowl $7.99 | two in a bowl $8.99
Our velvety tomato bisque with a touch of cream, topped with housemade garlic butter croutons. Cup [cal. 270] | bowl [cal. 540]
A hearty split pea soup with barley, carrots, onions, savory herbs and scallions. Cup [cal. 170] | bowl [cal. 340]
Vine-ripened tomatoes, tomatillos and corn with mild green chilies, Southwestern spices and crispy tortillas. Cup [cal. 260] | bowl [cal. 480]
Purée of potato with Nueske's applewood smoked bacon and scallions. Cup [cal. 290] | bowl [cal. 590]
Two of our signature soups served side by side [cal. 430-560]
Power Bowls
Protein-packed with supergrains and layered with fresh veggies. Substitute grilled shrimp or sautéed salmon upon request (additional charge)
Quinoa, baby kale, fresh cilantro & mint topped with grilled chicken, watermelon radish, fresh avocado, cucumber, carrot, bean sprouts, scallions and sesame seeds. Served with housemade chili-lime vinaigrette and serrano peppers
Cilantro farro and spinach topped with lime chicken, tomatoes, sweet corn, black beans, red cabbage, fresh avocado, poblano peppers and toasted pepitas. Served with housemade poblano ranch
Salads
Grilled Chicken Breast (Gluten Free) $4.50 [add cal. 260] | Grilled Shrimp (Gluten Free) $5 [add cal. 120] | Sautéed Salmon (Gluten Free) $6 [add cal. 320] | Fresh Avocado (Gluten Free) (Vegetarian) $3 [add cal. 110]
Black beans, sweet corn, jicama, fresh cilantro & basil, crispy corn tortilla strips, Monterey Jack and our housemade herb ranch. Topped with BBQ chicken, tomatoes and scallions. Suggested with fresh avocado
Warm artichoke hearts, asparagus, eggplant, red & yellow peppers, corn and sun-dried tomatoes served with cool Romaine, avocado and housemade Dijon balsamic vinaigrette. Suggested with grilled chicken, shrimp or sautéed salmon
Crisp Romaine with shaved Parmesan and housemade garlic butter croutons. Suggested with grilled chicken, shrimp or sautéed salmon
Grapes, green apples, candied walnuts, crisp celery, baby greens and Gorgonzola served with housemade Dijon balsamic vinaigrette
Crisp veggies and fresh cilantro with chicken and the crunch of peanuts, wontons and rice sticks. Served with Thai peanut dressing. Suggested with fresh avocado
Nueske's applewood smoked bacon, avocado, chicken, tomatoes, chopped egg, fresh basil and Gorgonzola with housemade herb ranch or bleu cheese dressing. Try it with fresh beets [add cal. 35 full / cal. 20 half]
Roasted turkey breast, julienned salami, garbanzo beans, tomatoes, Mozzarella and fresh basil served with housemade mustard herb vinaigrette
Our super-grain salad with asparagus, sun-dried tomatoes, red onions, toasted pine nuts and Feta. Served with our housemade Champagne vinaigrette. Suggested with grilled chicken, shrimp or sautéed salmon
Main Plates
Wild-caught North Pacific halibut roasted on a cedar plank with grilled asparagus and creamy farro with butternut squash & baby kale
North Atlantic salmon roasted on a cedar plank in our hearth oven with smoked paprika and lime. Served with white corn & spinach succotash topped with Feta
Pan-roasted chicken breast in lemon-garlic sauce with hearth-roasted fingerling potatoes, cauliflower, Mediterranean herbs and seasonal vegetables
Pan-roasted chicken breast with linguini fini, lemon, capers and cream
Panko-crusted chicken breast topped with wild arugula and housemade checca, finished with California Olive Ranch extra virgin olive oil and shaved Parmesan
Panko-crusted filleted white fish, fresh avocado, shaved cabbage, Sriracha ranch and fresh cilantro. Served with flame-roasted salsa and our housemade blue & white corn tortilla chips
12oz USDA choice ribeye grilled with housemade Pinot Noir sea salt and topped with bleu cheese compound butter. Served with roasted fingerling potatoes and lemon-garlic wild arugula salad
Original Hand-Tossed Pizzas
Wheat whole grain crust upon request [add cal. 20]. Crispy thin crust for an additional 1.50 [add cal. 0]. Cauliflower Crust for an additional 2.50 [subtract cal. 10]. Ask about our certified gluten-free pizzas
Created here in 1985. Our legendary BBQ sauce, smoked Gouda, red onions and fresh cilantro transform this original to iconic
Spicy Italian sausage, rustic pepperoni, Cremini mushrooms, Mozzarella, red onions, green peppers, olives and wild Greek oregano
Grilled chicken breast with peanut sauce and Mozzarella, hearth-baked then topped with crisp bean sprouts, julienned carrots, slivered scallions and fresh cilantro
Shaved Cremini, Shiitake, Portobello and white mushrooms with slivered scallions, cracked black pepper, Romano and Mozzarella. Finished with Parmesan. Suggested on wheat whole grain crust
Fresh pineapple, applewood smoked ham and slivered scallions
Fresh and traditional Mozzarella, Monterey Jack, smoked Gouda and Romano with tomato and fresh basil
Chipotle adobo sauce, shaved poblanos and Monterey Jack with housemade roasted corn & black bean salsa, fresh cilantro and tangy lime crema
Tender marinated steak, fire-roasted poblanos, cilantro pesto, yellow onions, Mozzarella, Monterey Jack and fresh cilantro. Served with housemade salsa verde
Nueske's applewood smoked bacon, grilled chicken and Mozzarella, hearth-baked then topped with avocado, wild arugula, fresh tomatoes, torn basil and Romaine tossed in lemon-pepper mayo. Suggested on wheat whole grain crust
Housemade lemon-garlic shrimp with caramelized onions, Mozzarella, Parmesan and red chili, topped with fresh arugula and wild Greek oregano. Suggested on cauliflower crust
Broccolini, Japanese eggplant, Cremini mushrooms, sun-dried tomatoes, roasted corn, red onions and Mozzarella. Suggested on wheat whole grain crust
A combination of rustic and spicy pepperoni with fresh Mozzarella and wild Greek oregano
Cremini mushrooms, rustic pepperoni, spicy Italian sausage, fresh torn basil, Mozzarella and wild Greek oregano
Sweet caramelized onions, fresh Mozzarella, Parmesan, slivered scallions and cracked black pepper. Suggested on cauliflower crust
Crispy Thin Crust Pizzas
Spicy marinara, Italian sausage, spicy Capicola ham, salami, Mozzarella, shaved Parmesan, fresh basil & oregano
Crisp lettuce, tortilla strips and housemade herb ranch top this hearth-baked crust with layers of black beans, melted Cheddar & Monterey Jack. Served with flame-roasted salsa
Italian tomatoes with fresh Mozzarella, fresh basil and Parmesan
Spicy sweet Caribbean sauce, authentic Jamaican spices, Nueske's applewood smoked bacon, red onions, bell peppers and scallions
Oven-roasted artichoke hearts, roasted garlic, sautéed spinach, Mozzarella and Parmesan over a layer of our legendary Spinach Artichoke Dip
Gluten-Free Pizzas
Calories listed below are per slice. All pizzas are 6 slices. Your choice of cauliflower crust or traditional gluten-free crust
Our legendary BBQ sauce, smoked Gouda, red onions and fresh cilantro transform this original to iconic
A combination of rustic and spicy pepperoni with fresh Mozzarella and wild Greek oregano
Cremini mushrooms, rustic pepperoni, spicy Italian sausage, fresh torn basil, Mozzarella and wild Greek oregano
Italian tomatoes with fresh Mozzarella, fresh basil and Parmesan
Pastas
Rolled pasta noodles with pan-sautéed Cremini, Portobello and seasonal mushrooms, Parmesan, fresh thyme & Italian parsley
Our creamy jalapeño lime sauce with spinach fettuccine, red onions, bell peppers and fresh cilantro
Our garlic Parmesan cream sauce with fresh Italian parsley
Our slowly simmered rustic meat sauce with Cremini mushrooms, sprinkled with scallions
Our twist on a Chinese classic with garlic, scallions, peanuts and hot red chilies
Blackened chicken and shrimp, crawfish, Andouille sausage and Tasso ham in our spicy Cajun sauce
Our lighter spin on a traditional recipe. Zucchini ribbons sautéed with lemon, garlic and white wine, tossed with fresh Italian parsley, Parmesan and a touch of fettuccine
Freshly made basil pesto cream sauce with sun-dried tomatoes and Parmesan
Desserts
Trust us. Just try it! Served warm with housemade whipped cream
Frosted with hand-whipped vanilla bean cream cheese and white chocolate curls
Rich caramel pudding, black cocoa cookie crumbs, housemade whipped cream, caramel sauce and natural flaked Maldon sea salt
On a graham cracker crust with housemade whipped cream
Warm chocolate cake served with triple-thick hot fudge, housemade whipped cream and cacao nibs
Beverages
Coca-Cola [cal. 140] | Diet Coke [cal. 0] | Sprite [cal. 140]
Add a Flavor: Peach [cal. 230] | Mango [cal. 230] | Strawberry [cal. 230] | Raspberry [cal. 240]
Add a Flavor: Peach [cal. 70] | Mango [cal. 80] | Strawberry [cal. 70] | Raspberry [cal. 70]
Unsweetened
Original [cal. 110] | Peach [cal. 170] | Strawberry [cal. 170]
CPKids 10 & Under
Includes choice of fountain beverage [cal.0-100], lemonade [cal.100], apple juice [cal.110], milk [cal.160] or chocolate milk [cal.260]
Pasta or Salad
With parmesan
With butter or olive oil
With parmesan cream sauce
Crisp Romaine tossed with your choice of dressing, and topped with Cheddar Goldfish®
Chicken
Served with your choice of baby broccoli or fresh fruit
Served with herb ranch, ketchup and your choice of baby broccoli or fresh fruit
Pizzas
BBQ sauce, chicken and mozzarella
Mushrooms, pepperoni, Italian sausage, Mozzarella and tomato sauce
Pineapple, applewood smoked ham, tomato sauce and Mozzarella
Tomato sauce and mozzarella
Pepperoni, tomato sauce and Mozzarella
Sweets
Available with the purchase of a CPKids meal
Fresh sliced pineapple and red seedless grapes
Vanilla Häagen‑Dazs ® ice cream with triple thick hot fudge, housemade whipped cream, rainbow chocolate chips and a cheddar
Topped with housemade whipped cream, Hershey's® chocolate syrup and a cherry
Any of our pizzas may be made on a gluten-free crust for an additional $2.50, but due to our current kitchen space, only the pizzas listed above can be prepared using GIG's certified procedures. Vegetarian: "Vegetarian" means, based on information from suppliers, the item contains no meat ingredients. *This item may contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. These menu items are made using gluten-free ingredients based on information from our suppliers. However, due to our current kitchen space, only the pizzas listed on our separate Gluten-Free pizza menu can be prepared using GIG's certified procedures. These non-certified menu items are prepared in shared cooking and preparation areas and may not be completely free from gluten. Guests should inform a manager of any gluten intolerance
Appetizers
Serves 8-10
Served hot with housemade blue & white corn tortilla chips
East Asian shishito peppers pan-sautéed with soy sauce, garlic and red chili
Hand-wrapped crispy wonton rolls filled with avocado, chicken, tomato, Monterey Jack and Nueske's applewood smoked bacon. Served with housemade ranchito sauce and herb ranch
Fresh Shiitake mushrooms, water chestnuts and scallions tossed in spicy ginger soy sauce
Chinese dumplings topped with fresh cilantro, sesame seeds and scallions. Served with our soy-ginger chili sauce
Creamy sweet corn removed from the cob and roasted with smoked paprika, Feta and Parmesan. Served with fresh cilantro, lime and housemade ranchito sauce
iced avocado, sweet corn, black beans, jicama, bell peppers, fresh cilantro & serrano peppers. Served with housemade blue & white corn tortilla chips
Tortilla Spring Rolls
Baked in our hearth oven and sprinkled with herbs. $31.99 [cal. 2060-2640] Choose a combination of any three:
Cremini mushrooms, eggplant, sun-dried tomatoes, caramelized onions, Mozzarella and Parmesan. Served with marinara [cal. 340 per roll]
Monterey Jack and Cheddar, corn, black beans, poblanos, red onions and fresh cilantro. Served with housemade guacamole [cal. 330 per roll]
Peanut sauce, bean sprouts, scallions, carrots, fresh cilantro and Mozzarella. Served with Thai peanut sauce [cal. 440 per roll]
Salads
Serves 8-10. Grilled Chicken Breast (Gluten Free) $12 [add cal. 780] | Grilled Shrimp (Gluten Free) $15 [add cal. 360] Sautéed Salmon (Gluten Free) $18 [add cal.960] | Fresh Avocado $9 [add cal. 330] (Vegetarian)
Black beans, sweet corn, jicama, fresh cilantro & basil, crispy corn tortilla strips and Monterey Jack. Topped with BBQ chicken, tomatoes and scallions, served with our legendary BBQ sauce and housemade herb ranch. Suggested with fresh avocado
Our super-grain salad with asparagus, sun-dried tomatoes, red onions, toasted pine nuts and Feta served with our housemade Champagne vinaigrette. Suggested with grilled chicken, shrimp or sautéed salmon
Nueske's applewood smoked bacon, avocado, chicken, tomatoes, chopped egg, fresh basil and Gorgonzola with housemade herb ranch or bleu cheese dressing. Try it with fresh beets [add cal. 110]
Roasted turkey breast, julienned salami, garbanzo beans, tomatoes, Mozzarella and fresh basil tossed in housemade mustard herb vinaigrette
Warm artichoke hearts, asparagus, eggplant, red & yellow peppers, corn and sun-dried tomatoes served with cool Romaine with avocado and housemade Dijon balsamic vinaigrette. Suggested with grilled chicken, shrimp or sautéed salmon
Crisp veggies and fresh cilantro with chicken and the crunch of peanuts, wontons and rice sticks. Served with Thai peanut dressing. Suggested with fresh avocado
Grapes, green apples, candied walnuts, crisp celery, baby greens and Gorgonzola served with housemade Dijon balsamic vinaigrette
Crisp Romaine with shaved Parmesan and housemade garlic butter croutons. Suggested with grilled chicken, shrimp or sautéed salmon
Original Hand-Tossed Pizzas
Cauliflower crust: order your favorite pizza on cauliflower crust for an additional $2.50 [subtract cal. 10 per slice]. Calories listed below are per slice. All pizzas have 6 slices. Wheat whole grain crust upon request [add cal. 20]. Ask about our certified gluten-free pizzas
Power Bowls
Serves 8-10. Protein-packed with supergrains and layered with fresh veggies. Substitute grilled shrimp or sautéed salmon upon request (additional charge)
Cilantro farro and spinach topped with lime chicken, tomatoes, sweet corn, black beans, red cabbage, fresh avocado, poblano peppers and toasted pepitas. Served with housemade poblano ranch
Quinoa, baby kale, fresh cilantro & mint topped with grilled chicken, watermelon radish, fresh avocado, cucumber, carrot, bean sprouts, scallions and sesame seeds. Served with housemade chili-lime vinaigrette and serrano peppers
Pastas + Specialties
Serves 6-8
Our creamy jalapeño lime sauce with spinach fettuccine, red onions, bell peppers and fresh cilantro
Blackened chicken and shrimp, crawfish, Andouille sausage and Tasso ham in our spicy Cajun sauce
Freshly made basil pesto cream sauce with sun-dried tomatoes and Parmesan
Our slowly simmered rustic meat sauce with Cremini mushrooms, sprinkled with scallions
Pan-roasted chicken breast with linguini fini, lemon, capers and cream
Rolled pasta noodles with pan-sautéed Cremini, Portobello and seasonal mushrooms, Parmesan, fresh thyme & Italian parsley
Our twist on a Chinese classic with garlic, scallions, peanuts and hot red chilies
Our garlic Parmesan cream sauce with fresh Italian parsley
Sandwich Platters
Assortment of the sandwiches below served on our signature bread. Small [Serves 8-10] | $58.99 [cal. 4300] | Large [Serves 15-20] | $96.99 [cal. 7980]. Potato Chips (Gluten Free): $1.29 per bag [cal. 130]
Roasted turkey breast, warmed Brie, shaved Granny Smith apple and baby greens with housemade honey-mustard
Grilled bell peppers, Cremini mushrooms and melted cheese with baby greens, tomatoes and housemade sun-dried tomato aioli
Oven-roasted turkey or grilled chicken breast with fresh avocado, Nueske's applewood smoked bacon, crisp Romaine and tomatoes
Desserts + Beverages
Brownie, White Chocolate Macadamia Nut Cookie, Rocky Road Cookie, Snickerdoodle, Chocolate Chunk Cookie
Coca-Cola [cal. 140] | Diet Coke [cal. 0] | Sprite [cal. 140] |
Combos
Small [Serves 8-10] | Large [Serves 15-20]. All combos come with a Sweets Platter and your choice of salad: The Original BBQ Chicken Chopped Salad | Classic Chicken Caesar | Quinoa + Arugula (Vegetarian)
Small: Assorted Sandwiches, 1 Salad, Small Sweets Platter, Chips. Large: Assorted Sandwiches, 2 Salads, Large Sweets Platter, Chips
Small: 2 Pastas, 1 Salad, Small Sweets Platter. Large: 2 Pastas, 2 Salads, Large Sweets Platter
Small: 5 Pizzas, 1 Salad, Small Sweets Platter. Large: 10 Pizzas, 2 Salads, Large Sweets Platter
Small: 1 Salad, 1 Pasta, 3 Pizzas, Small Sweets Platter. Large: 2 Salads, 2 Pastas, 6 Pizzas, Large Sweets Platter
Lunch Boxes
Minimum order 6 lunch boxes [calories based on 1 lunch box]
Sandwich, Chips, Brownie. Choice of: Oven-roasted Turkey + Brie, California Club with Chicken, California Club with Turkey, Grilled Veggie (vegetarian)
Salad, Sourdough Baguette, Brownie. Choice of: The Original BBQ Chicken Chopped Salad, Classic Chicken Caesar, Quinoa + Arugula (vegetarian)
These menu items are made using gluten-free ingredients based on information from our suppliers. However, due to our current kitchen space, only the pizzas listed on our separate Gluten-Free Pizza menu can be prepared using GIG's certified procedures. These non-certified menu items are prepared in shared cooking and preparation areas and may not be completely free from gluten. Guests should inform a manager of any gluten intolerance and consider individual dietary needs when ordering
Monday – Friday | 11am – 4pm. Starting at just $8.95; Select 2 items to create your Duo!
7" Lunch Size Pizza + Soup or Salad
$11.95
Created here in 1985. Our legendary BBQ sauce, smoked Gouda, red onions and fresh cilantro transform this original to iconic [cal. 660]
A combination of rustic and spicy pepperoni with fresh Mozzarella and wild Greek oregano [cal. 650]
Broccolini, Japanese eggplant, Cremini mushrooms, sun-dried tomatoes, roasted corn, red onions and Mozzarella [cal. 610]
Cremini mushrooms, rustic pepperoni, spicy Italian sausage, fresh torn basil, Mozzarella and wild Greek oregano [cal. 700]
Cremini mushrooms, sautéed spinach and California Olive Ranch extra virgin olive oil with Romano and Parmesan [cal. 600]
Half Piadina + Soup or Salad
$10.95; Folded pizza-style sandwiches baked in our hearth oven. Make It a Full Size Piadina + $3.50 [add cal. 460/570] | Full Size Piadinas Available all Day Every Day
Housemade chicken meatballs, crushed tomato sauce with wilted baby kale, fresh herb gremolata and Parmesan mustard aioli [cal. 560]
Tender short rib, crushed tomato sauce, wild arugula, Mozzarella and Parmesan [cal. 450]
Half Sandwich + Soup or Salad
$10.95; Make It a Full Size Sandwich + $3.50 [add cal. 300-460] | Full Size Sandwiches Available all Day Every Day
Hand-breaded chicken breast with fresh Romaine, Roma tomatoes, pickles and mayo [cal. 460]
Roasted turkey breast, warm Brie, shaved Granny Smith apple and baby greens with housemade honey-mustard [cal. 410]
Fresh avocado and Nueske's applewood smoked bacon. Oven-Roasted Turkey [cal. 350]; Grilled Chicken Breast [cal. 390]
Grilled bell peppers, Cremini mushrooms and melted cheese with baby greens, tomatoes and housemade sun-dried tomato aioli [cal. 310]
Soup + Salad
$8.95
Salads
Add Chicken (Gluten Free) $2 [add cal. 130]
Crisp Romaine, Roma tomatoes, garbanzos, Feta, black olives and red onions with our housemade mustard herb vinaigrette [cal. 220]
Crisp Granny Smith apples, marinated cranberries and spiced pecans with our housemade Champagne vinaigrette [cal. 310]
Crisp Romaine with shaved Parmesan and housemade garlic butter croutons [cal. 180]
Soups
Make It a Bowl + $2
[cal. 270]
[cal. 260]
[cal. 170]
[cal. 290]
Vegetarian: "Vegetarian" means, based on information from suppliers, the item contains no meat ingredients. These menu items are made using gluten-free ingredients based on information from our suppliers. However, due to our current kitchen space, only the pizzas listed on our separate Gluten-Free pizza menu can be prepared using GIG's certified procedures. These non-certified menu items are prepared in shared cooking and preparation areas and may not be completely free from gluten. Guests should inform a manager of any gluten intolerance
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The only inconvenience I have experienced at this particular location is the perceived lack of knowledge of the Open Table program by the servers and greeting staff members at the restaurant's main entrance. This is the second time I have experienced a greeter who does not have any knowledge of the Open Table program much less a computer terminal which will allow appropriate check-in of diners with Open Table reservations.
The door greeter advised me that my server will be able to handle my request.
After we were seated, once again I asked our server to credit 100 points for my visit and he began talking about CPK rewards program. I repeated to him that I was referring to Open Table and he nodded. Once again just before paying my bill, I reminded him about Open Table and he replied he had to see his manager because he didn't have that computer terminal at his disposal. Later he came back and said that everything had been sorted out and that I was going to receive my 100-points credit.
I believe that this California Pizza Kitchen restaurant is mainly focused on its own rewards program and has forgotten that it has an Open Table membership running simultaneously.
All diners who visit this facility in Coral Gables. FL must be inquisitive to ascertain that their visit has been properly credited to their Open Table account.
Host was nowhere to be found almost all night. Two parties walked out while we were waiting at the entrance for him. Service needs work. 7 years ago I used to be there all the time, not sure what happened. Took twenty minutes to get water at table. Not going back.
We 💖 eating at California Pizza and bumping into our Theatre Teachers was icing on the cake!