Caffe Galleria

Soups & Salads

• Soup Du Jour

• Rich Creamy Tuscan Mushroom Soup

  • CupUSD 5.00
  • BowlUSD 7.00

• Baked French Onion SoupUSD 8.00

  Our old world recipe uses sweet white onions simmered in consume and enriched with real butter. Finished in the oven with croutons and sizzling provolone cheese

• Mediterranean SaladUSD 10.00

  Mixed baby greens tossed with diced tomatoes, cucumbers, red onions, crumbled feta and calamata olives

• Baby Spinach SaladUSD 10.00

  Baby spinach leaves tossed with roasted garlic, crumbled bacon, candied walnuts and blue cheese

• Galleria Field GreensUSD 8.00

  A blend of radicchio, red oak, dandelion greens, endive, red leaf and spinach tossed with carrots, red onions, cucumbers, and diced plum tomatoes. Served with Galleria vinaigrette dressing

• Caesar Salad RomaUSD 8.00

  Fresh romaine lettuce tossed with our creamy caesar dressing. Crowned with parmesan cheese, herb spiced croutons and a squeeze of lemon

• Basil Pomodoro SaladUSD 10.00

  Juicy sliced roma tomatoes and fresh chopped basil tossed in Galleria dressing. Presented on a bed of mixed fresh field greens topped with fresh mozzarella cheese

• Lizzy SaladUSD 10.00

  A fresh blend of mixed baby greens, garbanzo beans, artichoke hearts, green peppers and sliced avocado. Served with herb vinaigrette dressing

• Grilled Romaine SaladUSD 10.00

  with sun dried tomato vinaigrette topped with goat cheese

Appetizers

• Mediterranean SamplerUSD 15.00

  A cool sampling of mixed salads, hummus, baba ganoush, black olives and feta cheese

• Hummus PlatterUSD 8.00

  served with fresh cut vegetables and pita bread

• Vegetable CrostiniUSD 10.00

  A medley of onions and bell peppers marinated with virgin olive oil, balsamic vinegar, garlic and basil. Crowned with fresh diced tomatoes and roasted on a hearty slice of French bread with feta cheese

• French Green Beans with FetaUSD 9.00

  Fresh green beans slightly sautéed with fresh herbs and topped with imported feta

• Portabella GrandeUSD 12.00

  Tender marinated portabella mushrooms topped with seasoned tofu, baby spinach, roasted peppers and soy or fresh mozzarella

• Southwest FlatbreadUSD 10.00

  with chicken or seitan

• MusselsUSD 12.00

  in red or white sauce

• Goat Cheese CrostiniUSD 8.00

Kid's Menu

• Pasghetti and MeatballsUSD 7.00

• Grilled CheeseUSD 3.50

• Cheese RavioliUSD 8.00

  with Butter or Sauce

• Macaroni and CheeseUSD 7.00

• Rice and BeansUSD 5.00

• Chicken and RiceUSD 7.00

Pastas

Pasta choices: Linguini, Rigatoni, Penne, Cavatappi. Gluten-free or whole wheat pasta - add $2. Topped with your choice of sauces: Putanesca, Lemon Caper, Alfredo, Spicy Pink, Vodka, Lemon Oil & Garlic, Marinara, Fra Diablo, Beurre Blanc

• Eggplant RolatiniUSD 17.00

  Layers of fresh grilled eggplant, baby spinach and ricotta cheese topped with Galleria marinara over your choice of pasta

• Pasta PrimaveraUSD 16.00

  This heart-healthy item features your choice of pasta tossed with fresh basil and vegetables of the day. Topped with grated parmesan cheese on request. (Experience a different taste sensation by adding a spicy red sauce)

• Parmigiana

  • ChickenUSD 18.00
  • Eggplant (vegetarian)USD 16.00
  • MeatballUSD 16.00
  • TofuUSD 16.00

• Jumbo Shrimp ScampiUSD 22.00

  Galleria's version over pasta of your choice

• Linguini with ClamsUSD 16.00

  served with your choice of house red or white sauce (spicy on request)

• Galleria's Vodka RigatoniUSD 16.00

  The Galleria version of vodka sauce sautéed with fresh herbs and fresh mozzarella cheese

• Chicken and Scallop TangineUSD 22.00

  Plump chicken breast sautéed with fresh scallops in a rich and slightly decadent tarragon cream sauce. Tossed with pasta of the day

• Sesame Chicken and ShrimpUSD 20.00

  sautéed with leeks, carrots, garden peas and sundried tomatoes over whole wheat pasta

• Creamy Chicken AlfredoUSD 18.00

  tossed with pasta of the day

• Chicken GorgonzolaUSD 18.00

  with pasta of the day

• Fra DiavoloUSD 13.00

  Served over choice of pasta

  • Tofu (vegan)USD 15.00
  • ChickenUSD 17.00
  • ShrimpUSD 2.50

• Linguini with Sweet Italian Sausage and Broccoli - RabeUSD 17.00

  tossed with roasted peppers and fresh mozzarella

• Chef's Ravioli of the Day

  Ask about today's selection

Entrees

Pasta choices: Linguini, Rigatoni, Penne, Cavatappi. Gluten-free or whole wheat pasta add $2

• Chicken or Tofu (vegan) AphroditeUSD 18.00

  Topped with red and green onion, tomatoes, mushrooms, artichokes, garlic and herbs in a sauce of olive oil and Sauvignon Blanc. Sprinkled with feta cheese

• Galleria Cordon BleuUSD 18.00

  Tantalizing breast of chicken enveloping black forest ham and gruyere cheese. Baked to perfection and finished with a Pinot Noir garlic mushroom cream sauce

• Pan Roasted ChickenUSD 18.00

  Finished in our brick oven. Topped with a lemon sauce and calamata olives

• Marinated Grilled ChickenUSD 16.00

  Topped with pan-seared vegetables and served on a bed of rice

• Tofu Eggplant ZorbaUSD 16.00

  Eggplant, garbanzo beans and tofu sautéed with olive oil, garlic, shallots and plum tomatoes, served on a bed of organic brown rice

• Pan Roasted SeitanUSD 16.00

  With plum tomatoes, garden peas, cannellini beans, avocado and soy mozzarella over a bed of organic brown rice

• Blackened Ahi TunaUSD 20.00

  in a white wine and lemon sauce

• Wild SalmonUSD 23.00

  An eight-ounce wild salmon filet finished in the brick oven topped with beurre blanc sauce

• Cedar Plank Fish du Jour

  Cooked to your liking on a cedar plank in the brick oven

  • M.P.

• 10 oz NY Strip Steak

  roasted in the brick oven and topped with an elegant exotic mushroom sauce

  • M.P.