Cafeteria Boston

Starters

• Organic Mixed GreensUS$ 8,00

  mesclun greens, Vermont goat cheese, tomato, herb vinaigrette

• Traditional Greek SaladUS$ 10,00

  tomato, cucumber, onion, Kalamata olives, feta, oregano vinaigrette

• Caesar SaladUS$ 9,50

  hearts of romaine, garlic croutons, shaved parmesan, Caesar dressing

• Roasted Beet SaladUS$ 11,50

  arugula, pecans, Vermont goat cheese, balsamic vinaigrette

• Beef Carpaccio with ArugulaUS$ 12,00

  capers, horseradish, lemon, EVOO

• TacosUS$ 12,50

  your choice of mahi-mahi, chicken or steak; pickled cabbage, radish, spicy crema, salsa verde

• MeatballsUS$ 10,00

  grass-fed, organic beef, parmesan cheese, fresh tomato sauce

• MusselsUS$ 12,50

  PEI mussels steamed in beer with chorizo, tomato and garlic

• Fried CalamariUS$ 10,50

  served with tomato sauce and peperoncini mayonnaise

• Spinach Artichoke DipUS$ 10,00

  warm, creamy dip served with toasted flatbread

• Cheeseburger Spring RollsUS$ 12,00

  served with ketchup and Cafeteria sauce

• Shrimp CevicheUS$ 12,00

  rock shrimp, chopped onion, cucumber, red onion, avocado, sherry vinegar and EVOO

• GazpachoUS$ 8,50

  chilled tomato soup with cucumber, red pepper, red onion, sherry vinegar and EVOO

• Tomato SoupUS$ 8,00

  creamy tomato soup with croutons and Vermont cheddar

• Chicken Soup with Vegetables and RiceUS$ 8,00

Big Salads

add: grilled salmon, chicken, shrimp, hanger steak, scallops $5; add: curried chicken salad, tuna fish salad $3; add lobster salad $6

• Organic Mixed GreensUS$ 11,00

  mesclun greens, Vermont goat cheese, tomato, herb vinaigrette

• Greek SaladUS$ 13,00

  tomato, cucumber, onion, Kalamata olives, feta, oregano vinaigrette

• Caesar SaladUS$ 12,50

  hearts of romaine, garlic croutons, shaved parmesan, Caesar dressing

• Beet SaladUS$ 14,50

  arugula, pecans, Vermont goat cheese, balsamic vinaigrette

• Cafeteria CobbUS$ 16,00

  mixed lettuces with bacon, chicken, avocado, egg, blue cheese and tomatoes with derby house dressing

• Cafeteria Taco SaladUS$ 14,50

  mixed lettuces, tomatoes, jicama, black beans, cheddar cheese, tortilla strips, honey-lime cilantro dressing

• Grilled Corn SaladUS$ 18,00

  arugula, grilled shrimp and corn, red pepper, onion, grape tomatoes, avocado, jicama, olive oil and lemon juice

Pizza

• MargheritaUS$ 11,00

  classic margherita, fresh mozzarella, basil, tomato sauce

• Four CheeseUS$ 12,50

  fontina, mozzarella, gorgonzola, ricotta

• MediterraneanUS$ 12,00

  feta, red onion, spinach, tomato, Kalamata olives, garlic, oregano

• CheeseburgerUS$ 14,50

  ketchup, beef, cheddar, mozzarella, shredded lettuce, tomato, Cafeteria sauce

• FigUS$ 12,00

  fig jam, goat cheese, caramelized onions, arugula, fresh figs

• Organic PepperoniUS$ 12,00

  fontina, mozzarella, organic pepperoni, tomato sauce

Sandwiches

sandwiches are served with your choice of parmesan fries or organic mixed greens

• Tuna MeltUS$ 10,50

  poached tuna salad, cheddar, capers, ciabatta

• Meatloaf SandwichUS$ 12,00

  grass-fed beef layered in a baguette, bacon, cheddar, pressed hot with cafeteria sauce

• Cafeteria CubanoUS$ 12,50

  roast pork, ham, Swiss, pickles and mustard on pressed baguette

• Grilled CheeseUS$ 9,50

  fontina, mozzarella, tomato, arugula, sourdough. served with tomato soup, parmesan fries or organic mixed greens

• Curried Chicken SaladUS$ 10,50

  grapes, almonds, curry aioli, ciabatta

• BLT ClubUS$ 11,00

  chipotle mayonnaise, tomato, avocado, bacon, romaine, French roll

• Greek Salad SandwichUS$ 10,00

  cucumber, red onion, Kalamata olives, feta, romaine, tomatoes, tzatziki, French roll

• Hummus SandwichUS$ 10,00

  Kalamata olive hummus, roasted red peppers, cucumber, alfalfa sprouts, tomatoes

• Pastrami SandwichUS$ 13,00

  red onion, pickles, brown mustard, white cheddar, ciabatta

• Lobster RollUS$ 18,00

  fresh Maine Lobster, chives, lettuce, mayo, creme fraiche, griddled bun

Burgers

All burgers served with your choice of parmesan fries or organic mixed greens. Add on: Each $1.50 - Swiss Cheese, Goat Cheese, Blue Cheese, Feta Cheese, Bacon, Crispy Onions, Avocado, Kalamata Olives, Fried Egg, Spicy Black Beans, Carmelized Onions, Chipotle BBQ sauce, Habanero Cream Cheese

• Cafeteria BurgerUS$ 13,50

  grass-fed burger with cheddar and Cafeteria sauce on griddled bun

• Boston Cream BurgerUS$ 16,00

  grass-fed beef with cheddar, sauteed onions and habanero-radish cream cheese on griddled bun

• Burger DeluxeUS$ 18,00

  half-pound burger with cheddar, Cafeteria sauce, bacon, crispy onions and fried egg on griddled bun

• Tuna BurgerUS$ 16,50

  pickled cabbage, spicy mayo, avocado, griddled bun

• Lamb BurgerUS$ 15,50

  ground lamb, tzatziki, black olives, tomatoes, romaine and feta on griddled bun

• Turkey BurgerUS$ 12,50

  ground turkey, herb mayo, alfalfa sprouts, lettuce, tomato, onions, griddled bun

• Black Bean BurgerUS$ 10,50

  refried black beans with onion, red and yellow peppers, served on griddled bun with chipotle mayo, salsa verde, shredded lettuce, tomato and goat cheese

Entrees

• MeatloafUS$ 18,00

  all natural grass-fed beef, mashed potatoes, spicy ketchup glaze

• Roasted Organic Spring ChickenUS$ 22,50

  served with mashed potatoes, asparagus, au jus

• Chicken MilaneseUS$ 20,00

  served with mixed greens and shaved parmesan

• Hanger SteakUS$ 24,00

  grilled, all natural grass-fed beef, parmesan fries, red wine butter

• SalmonUS$ 25,00

  served with black lentils, broccoli rabe, red wine

• ScallopsUS$ 26,00

  cucumber-yogurt, Kalamata olives, grape tomatoes, arugula

• Mahi-MahiUS$ 22,00

  corn puree and fresh corn salad

• Braised Short RibUS$ 23,50

  parmesan polenta, broccoli rabe, horseradish cream

• Lobster RavioliUS$ 24,00

  tomato-garlic cream sauce, spinach, cherry tomatoes

• Mac -n- CheeseUS$ 14,00

  baked elbow macaroni with fontina, cheddar and parmesan

• Spaghetti and MeatballsUS$ 16,00

  spaghetti with all natural grass-fed beef, tomato sauce and parmesan cheese

• BologneseUS$ 18,50

  classic meat ragu with pappardelle

• Whole Wheat PenneUS$ 16,00

  tossed with onions, garlic, tomatoes and broccoli in a white wine sauce

Plate Du Jour

• Sunday - QuesadillaUS$ 18,00

  chicken, cheese, chipotle, bacon, potato, are layered in a flour tortilla, cooked on the "comal" and sliced into wedges. Served with black beans, sour cream, pico de gallo and guacamole

• Monday - Eggplant ParmesanUS$ 16,00

  tomato, basil, fresh mozzarella, served with mixed greens

• Tuesday - Pulled PorkUS$ 14,50

  served with coleslaw, fries and soft roll

• Wednesday - BrisketUS$ 18,00

  slow roasted beef brisket served with potatoes, peas, carrots and sweet and sour glaze

• Thursday - Chicken ParmesanUS$ 18,00

  served with spaghetti

• Friday Night Fish SpecialUS$ 20,00

  Please contact the restaurant at 617.536.CAFE (2233) for information on this special.

• Saturday - BBQ Short RibUS$ 18,00

  served with french fries and sweet corn

Sides

• Parmesan FriesUS$ 5,00

• Peas and CarrotsUS$ 5,00

• Sautéed SpinachUS$ 5,00

• Mashed PotatoesUS$ 5,00