11:30 AM - 10:00 PM
Starters
Minestrone Soup15,00 $
fresh garden vegetables, double-smoked bacon, cannellini beans, pasta shells | half serving 10
Daily Soup15,00 $
half serving 10
Roasted Red Beet Hummus16,00 $
feta, sunflower seeds, za’atar spice, preserved lemon, olive oil, grilled bread
Kale Caesar Salad17,00 $
kale, romaine hearts, roasted garlic caesar dressing, grana padano cheese, warm croutons | half serving 11 add grilled chicken 8.00 | prawns 8.00 | salmon 8.00
Wagyu Beef Carpaccio29,00 $
grainy mustard aioli, wild arugula, pickled shallots, grana padano cheese, grilled artisanal sourdough
Chicken Wings24,00 $
choice: sticky bbq, franks red hot, salt & pepper, with veggie sticks and buttermilk ranch dip
Slow Roasted Beet & Goat Cheese Salad20,00 $
honey roasted baby beets, okanagan goat cheese, hand-picked greens, strawberry vinaigrette, beet chips, toasted sunflower seeds
Calamari Frito22,00 $
potato-crusted pacific squid, yam, sweet red onions, jalapenos, black garlic lime aioli, preserved lemon, cocktail sauce of the gods
Margherita Flatbread25,00 $
rustic flatbread, san marzano tomato sauce, bocconcini cheese, fresh basil, extra virgin olive oil add smoked chicken 5.00 | bacon 5.00
Handhelds
Wall Centre Angus Beef Burger26,00 $
char-broiled 6oz certified angus beef patty, marble cheddar, lettuce, tomato, red onion, dill pickle, signature burger sauce, garlic toasted brioche bun add bacon 4.00 | mushrooms 2.00
Double Smash Burger26,00 $
two smashed crispy beef patties, carolina bbq sauce, kewpie mayo, american cheese, crispy bacon, charred onion, shaved lettuce, garlic toasted brioche bun
BC Chicken Club26,00 $
grilled rossdown farms chicken breast, lemon dijon aioli, maplewood smoked bacon, avocado, lettuce, tomato, artisanal sourdough
Line Caught Fish & Chips26,00 $
two-piece tempura battered line caught wild pacific ling cod, french fries, coleslaw, house-made tartar sauce one piece 20
Shrimp Katsu Burger26,00 $
shaved cabbage, japanese tartar sauce, garlic toasted brioche bun
Grilled Reuben Sandwich25,00 $
corned beef, gruyere cheese, sauerkraut, rustic organic rye, signature reuben sauce, house-pickled vegetables
Pesto Grilled Vegetable Focaccia Panini24,00 $
eggplant, zucchini, bell peppers, tomatoes, mushrooms, crumbled goat cheese, basil pesto, organic herb & sea salt focaccia | add smoked chicken 5.00
Chicken Strips25,00 $
five-piece house breaded panko-crusted chicken strips, french fries, wild honey dijon dipping sauce | three piece 18
Entree
Sockeye Salmon & Prawns38,00 $
wilted baby spinach, yukon gold potatoes, baby carrots, leeks, corn, prawns, lobster bisque
Roasted Wild Pacific Sablefish45,00 $
yuzu miso glaze, potato and sunchoke puree, baby carrots, snap peas, lemon butter sauce, burnt scallion oil
63 Acres Triple “A” Beef Tenderloin48,00 $
served with chef’s choice of potato, charred broccolini, baby carrots, brandy peppercorn sauce & chimichurri
Smoked Chicken Tagliatelle32,00 $
house smoked fraser valley chicken breast, broccolini, green peas, baby spinach, grana padano cheese, pine nuts
Big V Cobb Salad22,00 $
organic quinoa, baby spinach, dried blueberries, cucumbers, tomatoes, fresh avocado, tempura oyster mushrooms, roasted cauliflower, toasted cashews, edamame, orange ginger mint dressing add grilled chicken 8.00 | prawns 8.00 | salmon 8.00
Santa Fe Salad24,00 $
grilled fajita spiced chicken breast, shaved red cabbage, roasted jalapeno vinaigrette, charred corn pico de gallo, avocado, cilantro lime crema, crispy tortilla, black beans, romaine hearts, cotija cheese | add prawns 8.00
Add-Ons + Sides
Pan-Seared Sockeye Salmon Fillet (4oz)15,00 $
Roasted Tiger Prawns (4 pieces)15,00 $
Grilled Chicken Breast (6oz)15,00 $
Freshly Sliced Half Avocado5,00 $
Sea Salt Tossed French Fries12,00 $
Yam Fries, Lemon Dijon Aioli15,00 $
Truffle Fries, Grana Padano, Garlic, Parsley14,00 $
Seasonal Vegetables12,00 $
