Cafe Garden

Local Fresh Raw Oysters on the Half Shell (availability)

• 1/2 Dozen$15.00
• Full Dozen$28.00

Heirloom Tomato Bruschetta$14.00

Heirloom Tomatoes, Basil, Shallot, Sherry Vinegar, Balsamic Reduction, Kalamata Olives, Capers and Crostini

Fried Calamari$14.00

Calamari, Arcadian Greens, orange, Saffron Aioli, & House Pickled Red Onions

Steamed Clams$15.00

Pacific Northwest Clams Steamed in a Garlic Wine Broth, served with Garlic Bread

Grilled Cafe Caesar$12.00

Romaine, Bagna Cauda, Bacon, Croutons, Egg, Lemon, & House Made Caesar Dressing

House Garden Salad$15.00

Arcadian Greens, Pumpkin Seeds, House Pickled Vegetables, Cucumber, Lemon, and Shallot Thyme Vinaigrette

Crab and Prawn Louie$24.00

A traditional North West favorite, Arcadian Greens, Dungeness crab, piled with Prawns and Bay Shrimp; served with Louie dressing and all the trimmings

Seafood Pot Pie$25.00

Prawns, Scallops, Salmon, Lobster Sherry Filling & Pastry Crust

Grilled Chicken Oscar$25.00

Grilled Draper Valley Chicken Breast (Mt. Vernon, WA), Dungeness crab (Sequim, WA), Vegetable Du Jour, and Hollandaise Sauce (Choice of side option)

Prawns and Manila Clam Linguine$25.00

Prawns, Manilla Clams, Asiago Cheese with Tomato Bacon Relish Sauce

Chicken Parmesan$22.00

A pan-fried Breaded Chicken Breast topped with Marinara Sauce, melted Mozzarella and Parmesan Cheeses, served over Spaghetti

House Cioppino$28.00

Mussels, Clams, Prawns, Scallops, Salmon, Saffron Tomato Broth & Garlic Crostini

Fresh Clam Linguine$22.00

Fresh local Clams Sautéed in Olive Oil with Garlic, Herbs and White Wine, And served over Linguine

Seafood Tetrazzini$25.00

Prawns, Scallops, Salmon, Spaghetti, in a Lobster Sherry Cream Sauce, topped with Asiago and Baked

Cod Florentine$20.00

Grilled Cod on top of Sautéed Onions, Garlic, Shallots lightly wilted Spinach with Herb Butter

Spicy Seafood Spaghetti$25.00

Scallops, Prawns, Mussels and Salmon Sautéed with Onion, Mushrooms and Peppers, tossed with Spicy Marinara Sauce, topped with Parmesan Cheese and Baked

Surf & Turf$30.00

A 6 oz. Top Sirloin Steak with 4Tiger Prawns and Mushroom Marsala Sauce. Choice of side option

New York Steak*$32.00

21 Day Aged Certified Angus Beef (Pasco, WA) NY Steak, Mushroom Marsala Sauce, and vegetable du jour (Choice of side option)

Grilled Draper Valley Chicken Breast$6.00

Dungeness Crab Meat$11.00

Sautéed Prawns

• 5 for$9.00

Végétales Du Jour$4.00

Twice Baked Potato$4.00

Oven Roasted Potato Wedges$4.00

Olive Oil Parsly Spaghetti$4.00

Dungeness Crab Cakes$32.00

Dungeness (Sequim, WA) Crab Cakes, Lemon Dill Sauce, Vegetable Du Jour (Choice of side option)

Pan Seared Wild Sockeye Salmon$26.00

Pan Seared Wild Sockeye Salmon with Vegetable Du Jour, and Sage Brown Butter Pan Sauce (Choice of side option)

Local Fresh Halibut$32.00

(availability) Pan Seared Fresh Halibut, lemon beurre blanc, fresh asparagus (Choice of side option)

1/2 Pound American Kobe Burger*$18.00

Snake River Farms Kobe Beef (Boise, Idaho), Kaiser Bun, Lettuce, Tomato, Onion, House Sauce & Herbed Potato Wedges