Menu is subject to change at Chefs request
Tapas
Shrimp Allijo21,00 $ US
Smoked paprika
Spinach Ricotta Gnocchi14,00 $ US
sage butter, pecorino
Baked Goat Cheese Gratin15,00 $ US
olives, artichokes, roasted peppers, grilled flat bread
Ratatouille Provencal13,00 $ US
fresh herbs & pecorino
Potatoes Bravas15,00 $ US
chorizo (sausage); saffron aioli and harissa sauces
Azafran Green Beans17,00 $ US
hazelnuts, gorgonzola
Large Plates
Seafood Tarragona42,00 $ US
a bouillabaisse of shrimp, scallops, clams, mussels, crab, fish, hazelnut & almond romesco, saffron shellfish broth
Beef Short Rib Smash Burger
Carmelized onions, Gruyère cheese, pecorino ff
Postres
Chocolate Torte10,00 $ US
S’mores Lava Cake12,00 $ US
Affogato Mocha
Chocolate brownie, chocolate gelato, Kahulua, espresso, whipped cream