About Cadiz

509 State St.
Santa Barbara, CA 93101
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Dining Style:
Casual Elegant

Cuisines:
Italian, Seafood, Spanish

Hours of Operation:
Dinner: Tuesday-Saturday, 5pm-9pm
(Closed Mondays)

Happy Hour: Sunday, Tuesday-Friday, 5pm-7pm

Cross Street:
Haley and Cota

Dress Code:
Smart Casual

Price Range:
$30 and under

Payment Options
AMEX, Discover, MasterCard, Visa

Phone Number:
(805) 770-2760

Website:
http://cadizsb.com/

Entertainment:
On Friday and Saturday nights at 10:30pm Cadiz transforms into a lounge/nightclub with DJ's for entertainment.

Catering:
We offer various options for catering. Please call for details.

Parking Details:
On Friday and Saturday Nights, we provide complimentary Valet Service out of our back Parking Entrance, which is located on 509 Fig Street.

There is also ample public parking just a few feet away from our front door. The lot is located at Anacapa and Cota Street.

Public Transit:
Right in front of our building at 509 State St.

Executive Chef:
Christopher Vazquez

Private Party Facilities:
Spanish, Italian, and Sicilian Inspired Cuisine in historic Downtown Santa Barbara. Tapas, seafood, flatbreads, pastas & entrees all made from local, fresh produce and seafood. Seasonal cocktails & market-fresh ingredients come together in a warm, inviting space perfect for your next special event.

Private Party Contact:
Messina DeRose: (805) 259-6693

Additional:
Bar Dining, Bar/Lounge, Beer, BYO Wine, Corkage Fee, Counter Seating, Farm to Table, Full Bar, Gluten-free Menu, Happy Hour, Late Night, Outdoor dining, Takeout, Wheelchair Access, Wine

Special Events & Promotions:
Cadiz can be used a venue for many different events. Rehearsal dinner's, wedding reception's, the after party to your wedding, bachelorette dinner's and private luncheon's to name a few. Please call to book or inquire