Cactus Taverna

Shrimp and Crab Dip$11.95

Topped with cheese served with fried pita chips

Alligator$9.95

Tender bite-sized pieces of the tail lightly breaded and served with raspberry-jalapeno sauce for dipping

Escargot$11.95

Served with either garlic and cilantro butter, or Peruvian marinara sauce

Scallops Wrapped in Bacon$10.95

Whole scallops individually wrapped in a crisp bacon strip drizzled with our famous raspberry jalapeno sauce

Seafood Medley$11.95

Generous portions of shrimp, mussels, and clams cooked in a cherry wine and cream sauce

Quesadilla$9.95

Flour tortilla stuffed with cheeses, baked crispy and served with sour cream and homemade pico de gallo

Coconut Shrimp$9.95

Five large shrimp served with a raspberry jalapeno glaze

Mussels$10.95

A dozen mussels swimming in your choice of garlic butter or marinara sauce

Gambas al Ajillo$9.95

Gulf shrimp sauteed in garlic butter and white wine and tossed with fresh parsley

Calamares Fritos$9.95

Rings of fried parmesan-dusted squid served with lemon and cocktail sauce

Spanikopita$9.95

Fresh spinach and herbs wrapped in a delicate philo dough and baked to perfection

Fried Gulf Shrimp$6.95

Served with cocktail sauce

Chicken Tenders$6.95

Kid's Favorite

Kids Quesadilla$9.95

Mexican grilled cheese

Hummus Plate$7.95

A smooth mixture of chick pease, tahini, olive oil and garlic. Served with warm pita for dipping. A great vegan option

Seared Ahi$11.95

Tuna seared to order. Placed on a bed of seaweed and dressed with a cucumber wasabi dressing

Maza$10.95

Mediterranean sampler platter with 4 grape leaves stuffed with rice and veggies, a healthy portion of hummus and goat cheese served with a side of warm pita bread

Fresh Strawberries$6.00

Provides perfect balance after a rich meal, these jewels arrive drizzled in a heavenly almond cream sauce

Fried Ice Cream$6.00

Rich vanilla ice cream with a graham cracker crust topped with chocolate and caramel sauce

Flan$4.95

Homemade creme caramel with a silky, creamy texture

Shrimp Fajitas$17.95

Shrimp sauteed with onion, green pepper and tomatoes served sizzling with flour tortillas, lettuce, sour cream and guacamole on the side

Vegetable Fajitas$14.95

Steak or Chicken Fajitas$15.95

Strips of chicken or steak sauteed with onion, green pepper and tomatoes served sizzling with flour tortillas, lettuce, sour cream, and guacamole on the side

Lo Mo Saltado$17.95

Strips of tender beef sauteed with tomato, onion, potato, and bell pepper in a Peruvian sauce

Roasted Duckling$21.95

The better half of the duck, tender and juicy inside, sweet and crisp outside and glazed with orange sauce

Chicken Florentine$19.95

Chicken breast stuffed with spinach and parmesan cheese topped with chipotle sauce and four bacon wrapped scallops

Surf and Turf

Ask your server for tonight's combination

• Market Price

Rack of Lamb$24.95

Marinated rack of lamb seasoned with herbs and spices, grilled to order then topped with a rosemary garlic sauce

Lamb Shank$22.95

Slowly braised in a robust Spanish red sauce with onions, bell peppers and tomato – extremely tender and satisfying

Shrimp Fajitas$17.95

Shrimp sauteed with onion, green pepper and tomatoes served sizzling with flour tortillas, lettuce, sour cream and guacamole on the side

Mariscos Saltados$18.95

Shrimp and scallops sauteed with tomato, onion, bell pepper, potatoes, and fresh cilantro in a Peruvian Sauce

Seafood Enchilada$17.95

Two flour tortillas stuffed with shrimp and scallops, baked with cheese and a creamy seafood sauce

Paella$21.95

A traditional Spanish dish with shrimp, mussels, scallops, calamari, fish and clams in a bed of saffron rice

Shrimp Cancun$19.95

Six butterflied jumbo shrimp broiled with white wine and butter then topped with your choice of a creamy seafood sauce or a raspberry jalapeno glaze

Grilled Salmon$17.95

Salmon grilled or blackened over an open flame served with a cilantro butter sauce

Salmon Veracruz$20.95

Salmon fillet grilled or blackened heaping with shrimp and scallops topped with a seafood cream sauce

Grouper Fillet$19.95

Twelve ounce fillet of fish seasoned, breaded, and topped with a light, creamy white sauce with artichoke hearts and mushrooms

Blackened Tuna$19.95

Spicy blackened Ahi Tuna steak with mango butter sauce and fresh mango slices

Garden Salad$5.99

Mix of seasonal greens and vegetables

House Salad$3.95

Romaine lettuce tossed with parmesan cheese and croutons accompanied by our homemade Caesar dressing

Black Bean Soup$3.50

Blended black beans served with sour cream and pico de gallo

Cream of Corn & Crab$4.95

Creamy soup with crab meat and corn