Caché

Caché reviews from people who’ve dined at this restaurant. Based on recent rating.

Review summary

1. A

   Arthur

   San Francisco1 review

   5.0

   Dined 6 days ago

   1. Overall 5
   2. Food 5
   3. Service 4
   4. Ambience 5

   Beautiful restaurant, excellent food, elevated dishes, with surprising and delicious flavors and textures! We met the owners, they have been very nice telling them about their cuisine and their past working for a michelin star chef in Bordeaux!
   

   • 

   Is this helpful?

2. L

   Lindsay VIP

   San Francisco2 reviews

   5.0

   Dined 6 days ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 4

   The sea bream sashimi was beautiful and fresh. The service was great
   

   Is this helpful?

3. L

   Laurent VIP

   San Francisco7 reviews

   5.0

   Dined on April 26, 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Florent and Simon have successfully opened a gem among the San Francisco culinary scene. Cannot wait to be back to continue to explore the menu!
   

   Is this helpful?

4. D

   DAWN VIP

   San Francisco22 reviews

   5.0

   Dined on April 24, 2025

   1. Overall 5
   2. Food 4
   3. Service 4
   4. Ambience 4

   Wonderful neighbourhood spot with a few standouts dishes. The sea bream is amazing. The wine list is pricey for that neighbourhood as are several of the dishes. Avoid the cheese plate - it’s missing, um, the cheese.
   

   Is this helpful?

5. S

   Simon

   San Francisco2 reviews

   5.0

   Dined on April 21, 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Wonderful experience ! Everything was perfect , dishes , service and the vibe ! A crazy addition for the city !
   

   Is this helpful?

6. M

   Morris

   San Francisco66 reviews

   5.0

   Dined on April 20, 2025

   1. Overall 5
   2. Food 5
   3. Service 4
   4. Ambience 4

   Great food - everything was prepared well and fresh. Felt like being back in Paris.
   

   Is this helpful?

7. L

   Leah

   San Francisco1 review

   5.0

   Dined on April 20, 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   The service was on point. We ordered the mussels for a starter which were top quality and seasoned perfectly. For the main courses we ordered the beef and also cauliflower. Everything was cooked perfectly and delicious. The decadent chocolate cake was light and the chocolate flavor is crave-able. We plan on coming back with family next time.
   

   Is this helpful?

8. S

   Sutiawati VIP

   San Francisco2 reviews

   5.0

   Dined on April 19, 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Delicious seafood dishes (Skate, Mussels and Haddock croquettes). Very friendly owners Florent and Simon stopped by to say hello. At 9pm, the place is hopping- a beautiful decor and lively ambience. Our waiter is very attentive and all staff are smiley. Wines are well selected. 5 stars and will come back to try brunch at the cute courtyard! As a foodie, love this new addition to Inner Sunset!
   

   Is this helpful?

9. S

   Sean

   San Francisco11 reviews

   4.0

   Dined on April 19, 2025

   1. Overall 4
   2. Food 4
   3. Service 5
   4. Ambience 4

   This place is local to me, and went for dinner last night, a Friday. The vibe is warm and welcoming, and they've done a good job of maximizing a challenging long narrow space. One caveat though, sound wise, it's challenging,l - they need to invest in some serious solutions to dampen down the noise levels. Service was relaxed and professional, matching the food perfectly. Simple, modern yet rustic French inspired food, using top quality ingredients. We tried several appetizers and split the skate wings served atop a medley of creamy celery, which was very good. But I need to honest, skate wings to the side, the most memorable thing was the bread and butter, which we ended up getting two orders of. Just really great rustic sourdough with some very delicious butter. The perfect complement to all our savoury dishes. We weren't drinking alcohol last night so we didn't even look closely at the regular cocktail or wine menu. BUT, they have a dedicated mocktail menu using Seedlip n/a spirits which got me very excited. I tried The Botanist, which is kind of like a French75, including a n/a sparkling. It was delicious, and I look forward to trying all the others on the list, likely while sitting at the bar and talking to the barman. Desert was a real standout, we went for the warm cookie for two, which was a delicious simple chewy cookie (yes, warm and gooey with perfecty crispy edges) topped with a caramel sauce, ice cream and toasted peanuts. I will be going back for that alone. All in all a welcome addition to the neighborhood. I look forward to trying brunch and lunch, and from looking at those menus, I suspect i may become a regular.
   

   Is this helpful?

10. K

    Kathryn VIP

    San Francisco13 reviews

    5.0

    Dined on April 19, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5

    Lovely meal - great wine selection, knowledgeable staff, delicious food
    

    Is this helpful?