Cabra

4.7
979 Reviews
$31 to $50
Peruvian
We are currently closed for service. We encourage you to visit bokagrp.com/dining for available dining options within Boka Restaurant Group.

Cabra Cevicheria is a Peruvian-inspired restaurant by Chef Stephanie Izard, located on the top floor of the Hoxton Hotel, Chicago. Open for Dinner seven nights a week with brunch being served Saturdays and Sundays, the lively dining experience is anchored on shareable plates bold in flavor and bright in taste.

Reservations are recommended.
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Private Dining

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Safety precautions

Cleaning & Sanitizing
  • Surfaces sanitized between seatings
  • Common areas deep cleaned daily
  • Digital, disposable or sanitized menu provided
  • Sanitizer or wipes provided for customers
  • Contactless payment available
Physical Distancing
  • Distancing maintained in common areas
  • Extra space between tables
Protective Equipment
  • Waitstaff wear masks
  • Diners must wear masks unless eating or drinking
Screening
  • Sick staff prohibited in the workplace
What 979 people are saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.7based on recent ratings
4.7
food
4.6
service
4.8
ambience
4.3
value
Noise · Moderate
94% of people would recommend it to a friend
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OT
OpenTable Diner
New York Area
2 reviews
Dined on November 13, 2020
Overall5food5service5ambience5

All of the food was delicious. We loved everything we got. Our favorites were the steak saltado and goat empanadas. We also had great drinks and recommend the Lima Dreamin. We had 5 dishes between the 2 of us and that seemed about right. They brought them out staggered which was nice so you could enjoy one or two at a time. Our waitress was very fun and had great recommendations. She added to the experience. The ambience was great and the heaters allowed us to eat outside! The bill was pretty steep but we knew it was going to be pricey ahead of time so we weren’t surprised. Worth it for a fun delicious experience.

OT
OpenTable Diner
1 review
Dined on November 13, 2020
Overall5food5service5ambience5

Amazing place

MC
MeganC
Detroit
1 review
Dined on November 9, 2020
Overall5food5service5ambience5

Fantastic food and cocktails! Will definitely be back.

A
Abpett
1 review
Dined on November 7, 2020
Overall2food2service2ambience3

Service was very slow and had trouble tracking our waitress down. Cocktails were average and the food was just ok for the price. It was $180 for 4 cocktails, goat empanadas and 3 different vegetable entrees. Don’t think I would return.

m
vipmousse
Chicago
28 reviews
Dined on November 7, 2020
Overall5food5service5ambience5

The whole experience was amazing. As usual. Both anticucho dishes are a fav. Service is great. Atmosphere is just beautiful. We love this place. Never a bad experience!

KW
vipKirstenW
Chicago
23 reviews
Dined on November 7, 2020
Overall5food5service5ambience5

The rooftop deck is perfect for COVID dining, the service was fabulous, and every single dish we ordered was amazing! The tuna and quinoa salad, tuna tiradito, chicken thighs, salterito salad, and queso dip with chorizo were all favorites!

KM
KathyM
Chicago
9 reviews
Dined on November 7, 2020
Overall5food5service5ambience5

We loved this place. The open roof, view, style/design, food, drinks and service were all impeccable. From the greeter at the entrance to the Hoxton to the server’s spot on suggestions, the staff was amazing. It’s a Stephanie Izard restaurant, how could anything be bad? So glad we finally got to enjoy this West Loop spot. We will be back!

OT
vipOpenTable Diner
Chicago
20 reviews
Dined on November 6, 2020
Overall2food1service1ambience1

Overrated food, very bad service

OT
OpenTable Diner
Cleveland
2 reviews
Dined on October 31, 2020
Overall5food5service5ambience5

Amazing food. Waitress was super helpful with narrowing down all the options. Service was perfect. Food course pacing was spot on. Views were spectacular. Only complaint was the bathroom I used was pretty messy.

MM
MariamM
1 review
Dined on October 31, 2020
Overall5food5service5ambience5

Loved this place! Food was amazing. We ate only vegetarian and seafood and there was still so much to choose from. The tres leches was delicious. Staff was friendly and professional and outdoor seating was warm with a fantastic view.

E
Emma
Chicago
9 reviews
Dined on October 31, 2020
Overall5food5service5ambience5

Loved the outdoor dining experience with heaters, distanced tables, and the continued quality in food and drinks.

L
Lydia
1 review
Dined on October 31, 2020
Overall5food5service4ambience5

Tasty and innovative food and drinks with great ambience

R
Robert
New England
3 reviews
Dined on October 24, 2020
Overall5food5service5ambience5

Fantastic restaurant, delicious food and amazing service. Expensive but worth it.

OT
OpenTable Diner
1 review
Dined on October 24, 2020
Overall5food5service5ambience5

Great atmosphere. Great food. We always hit this spot when visiting Chicago

OT
OpenTable Diner
Chicago
1 review
Dined on October 24, 2020
Overall5food5service5ambience5

We went to celebrate my boyfriend’s birthday and it was a lovely experience. Our server was so sweet and wished him a happy birthday and surprised us with delicious cake at the end. Plus Stephanie Izard was cooking in the kitchen which made the day so special!

KB
KennethB
Chicago
2 reviews
Dined on October 23, 2020
Overall5food5service5ambience5

Delicious food. Cool ambiance. The pork shank is huge but worth it, share it with more than 2 people.

ND
enNDee
1 review
Dined on October 23, 2020
Overall3food3service4ambience4

Left a bit disappointed. Portion sizes were extremely small for the price. Food wasn't very filling for a dinner. Sat at table which was very low to the ground, uncomfortable.

Overall good service and hospitality.

OT
OpenTable Diner
Chicago
1 review
Dined on October 23, 2020
Overall5food5service5ambience4

Stephanie’s food never disappoints! Beautiful space and looking forward to coming back to enjoy the patio seating. Only slight miss was the check-in process in the lobby, which was a little chaotic.

RR
RocioR
Chicago
6 reviews
Dined on October 23, 2020
Overall5food5service5ambience5

Cabra is one of my favorite rooftops in the city. With authentic Peruvian flavors, it's a must try. Definitely try the various ceviches, the tuna and salmon ceviches, goat empanadas and steak salteado are worth the wait.

BK
BKMD
Chicago
1 review
Dined on October 23, 2020
Overall5food5service5ambience5

Food is amazing.

P
Paul
1 review
Dined on October 22, 2020
Overall4food3service5ambience4

Food was good, didn't blow me away, small portions at higher price (to be expected for location).

Best part of dinner was served, Akube (spelling?). She was awesome. Great energy, very intuitive and sweet.

MR
MichaelR
1 review
Dined on October 21, 2020
Overall5food5service5ambience5

Cabra was an amazing restaurant! Everyone here was extremely friendly and the food was outstanding. The views are awesome and overlook a cool part of Chicago. If you’ve ever been to Peru, you will see that menu is a unique take on traditional Peruvian food and everything I got, I loved! 10/10 would recommend this place.

EG
vipErikaG
Chicago
3 reviews
Dined on October 19, 2020
Overall5food5service5ambience5

Food was delicious a little pricey for small plates. But drinks are good

JR
JRLA
Los Angeles
3 reviews
Dined on October 17, 2020
Overall5food5service5ambience5

We had a great experience at Cabra! The ambiance was wonderful and the food an service were excellent.

m
vipmousse
Chicago
29 reviews
Dined on October 17, 2020
Overall5food5service5ambience5

Everything about this restaurant is great! Even easy to sit outside in colder weather

RR
RenaudaR
1 review
Dined on October 17, 2020
Overall5food5service5ambience5

Always a great time at Cabra. The service and food are always done with care. Cocktails are great as well.

B
Betty
Chicago
4 reviews
Dined on October 16, 2020
Overall5food5service5ambience5

Beautiful restaurant with a well thought out menu. It was a little chilly, but the heat lamps did help. The service was excellent as well.

MS
MedhaS
Columbus
1 review
Dined on October 16, 2020
Overall5food5service5ambience5

Absolutely wonderful experience!

JR
vipJackieR
Austin
1 review
Dined on October 14, 2020
Overall5food5service5ambience5

Delicious food that had a little bit of a different twist than other places, but still recognizable and delicious. Some dishes were a little small for the price but overall reasonable. Def get a cocktail!

OT
vipOpenTable Diner
New York Area
2 reviews
Dined on October 14, 2020
Overall4food5service3ambience5

Slow service

M
Michele
Chicago
1 review
Dined on October 12, 2020
Overall5food5service5ambience5

Loved the rooftop. The crab dish was delightful. Thanks!

C
Chin
Philadelphia
1 review
Dined on October 12, 2020
Overall3food5service3ambience4

It rained earlier that day, and the outdoor table my party was shown to had a wet chair. I ended up sitting on a very wet outdoor sofa without realizing it. When I asked for another table, we were seated on the other side of the restaurant, at a much smaller table that wobbled. All the food could barely fit on the table. The food is always great, the staff is courteous, but service that day was not the best.

OT
OpenTable Diner
New Mexico
2 reviews
Dined on October 12, 2020
Overall5food5service5ambience5

It was great! A little anniversary staycation. They totally took care of us!

A
Alexis
1 review
Dined on October 12, 2020
Overall5food5service5ambience5

Such a cute restaurant with great tasting food! Will definitely be going back.

LL
LauraL
Detroit
1 review
Dined on October 11, 2020
Overall4food4service3ambience4

Lovely space. Our cocktails were great - elderberry and the smoky mescal drink with froth. A couple of the dishes were fantastic - the avacado dip and vegetable dish with green beans, corn and fried cheese. The others were good also. We had a variety of servers, never really sure who was taking care of us. Everything was very good, just not 5 stars. Next time we go back, it will be for drinks and an appetizer.

OT
OpenTable Diner
1 review
Dined on October 11, 2020
Overall4food4service5ambience3

Music was incredibly loud, food was par for the course

PL
PennyL
Chicago
5 reviews
Dined on October 11, 2020
Overall5food5service5ambience5

We had the most amazing meal at Cabra. The food was outstanding-each course better than the previous one. The rooftop was beautiful and comfortable even with the fall weather. I would highly recommend.

J
vipJam316
Indiana
10 reviews
Dined on October 11, 2020
Overall5food5service5ambience5

Loved the food!!

BA
BrigitteA
1 review
Dined on October 11, 2020
Overall5food5service5ambience5

Great food. Wish there was something a little more substantial for brunch.

KS
KimS
Chicago
1 review
Dined on October 11, 2020
Overall5food5service5ambience5

Waitress and food was fab. Love the open feel. Will return

FAQs

You can order delivery directly from Cabra using the Order Online button.

Cabra is rated 4.7 stars by 979 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable. Due to local restrictions, this restaurant may not be accepting reservations at the moment.