Byblos Brisbane

Dips

• Trio of Dips*A$16.90

  The Byblos Trio of Dips comes with Hommos, Baba Ghanouj and Labneh

• Baba Ghanouj*A$14.50

  Char-grilled eggplant with tahini, fresh lemon juice, olive oil and fresh pomegranate

• Hommos*A$14.50

  This light, creamy dip is a blend of chickpeas, fresh lemon juice and tahini, dressed with extra virgin olive oil

• Labneh Bi Toum*A$13.50

  Labneh is a soft homemade cheese that has been blended with garlic and mint

• Hommos Awarma*A$16.90

  This dip extends the delicate flavour of hommos by adding marinated lamb, provincial spices and mixed nuts

• Mohammara (Harisseh)A$13.90

  A distinctively spicy grilled red capsicum and chilli flavoured dip with garlic, walnuts, extra virgin olive oil, bread crumbs and pomegranate molasses

Mezat

• Fatayer

  Oven baked homemade pastries filled with spinach, walnuts, tomato and Lebanese spices

  • 3 PiecesA$14.50

• Rekakat

  Lightly fried filo pastries filled with feta and mozzarella cheese, chopped onion and fresh herbs

  • 3 PiecesA$14.50

• Lahim Bil Ajeen

  Oven baked pastries with marinated lamb, fresh tomato, onion and traditional spices. Served with yoghurt

  • 3 PiecesA$14.50

• Chicken Sambusek

  Lightly fried pastries filled with marinated chicken fillets, mixed vegetables and traditional spices

  • 3 PiecesA$14.50

• Lamb Sambusek

  Lightly fried pastries filled with minced lamb and traditional spices

  • 3 PiecesA$14.50

• Kebbi Traditional

  Hand rolled ovals of mixed ground lamb, ground beef and burghul, filled with pine nuts, minced lamb and traditional spices. Served with a mint yoghurt

  • 3 PiecesA$14.90

• Pumpkin Kebbi

  Hand rolled ovals of mixed ground pumpkin and burghul, stuffed with spinach and feta cheese, onion and traditional spices

  • 3 PiecesA$14.50

• Falafel

  Chickpeas, broad beans, onion, parsley, and traditional Lebanese spices. Served with tahini sauce

  • 3 PiecesA$10.90

• Vine Leaves

  Spiced rice, tomato and parsley wrapped in marinated grape leaves

  • 4 PiecesA$11.90

Mezat Dishes

A selection of small dishes traditionally shared as appetizers, or as a meal in its own right. In Lebanon, eating Mezat is a social event

• Grilled HalloumiA$16.90

  Lightly grilled Cyprian halloumi served golden brown and accompanied by fresh lemon

• MakanekA$18.90

  Homemade Lebanese spiced sausages sautéed in butter and lemon juice and finished with roasted nuts. Contains pork + lamb

• Chicken Wings**A$17.90

  Small pan fried wings, garlic butter, lemon juice and coriander

• Beef ShawarmaA$20.90

  Thinly sliced tender beef fillets, marinated in red wine vinegar and special Lebanese spices. Grilled and served with tahini sauce and pickles

• Calamar PanneA$17.90

  Tender calamari in a light saffron batter and softly fried. Served with house made tartar sauce

• Kebbi Nayeh (Served Raw)A$28.90

  Top grade lamb fillets finely minced and mixed with burghal and traditional spices. Dressed with extra virgin olive oil and served with fresh mint, onion, peppers and Lebanese bread

• Byblos Cheese PlateA$18.00

  A selection of three cheeses served with dried fruit, nuts and olives

• Marinated OlivesA$12.00

  A selection of warm mixed olives marinated with citrus and garlic

• Slow Cooked Lamb ShoulderA$23.90

  Cumin spiced and slow roasted with minted yoghurt and crispy garlic

• Shish BarakA$18.90

  Traditional, hand rolled Lebanese style dumplings, filled with spiced lamb and pinenuts, served in a warm, zesty mint and garlic yoghurt

• Samak BizriA$18.50

  Lightly fried whole whitebait accompanied with homemade tahini sauce

• Samak HarraA$18.50

  Grilled fresh dory fillet with roasted red pepper ratatouille, dressed with mixed nuts and served with sliced lemon

• Shanklish*A$18.50

  Soft aged cheese, mixed with aniseed and chilli sprinkled with thyme and pepper and drizzled with extra virgin olive oil. Served with finely chopped tomato, onion, cucumber and Lebanese bread

Salads and Sides

Perfect to accompany our larger meals or Mezat

• FattoushA$15.50

  Mixed leaves salad dressed in a light vinaigrette with radish, tomato, cucumber, capsicum, sumac and crispy Lebanese bread

• Halloumi SaladA$18.90

  Diced pan-fried Cypriot halloumi served on a salad of mixed greens, tomato and avocado. Finished with a light lemon juice dressing

• TaboulehA$14.90

  Freshly chopped parsley, tomato, onion, olive oil and lemon juice

• Batata Harra**A$17.50

  Hand cut potatoes sautéed in lemon juice, olive oil, fresh coriander, garlic butter and a hint of chilli

The Byblos Grill

No authentic Lebanese feast can be considered complete without a selection of these flame-grilled marinated skewers. All skewers are served with a Lebanese style bruschetta bread and our house-made garlic sauce

• Lahim Meshwi

  Lamb fillet, olive oil and traditional Lebanese herbs and spices

  • 100 grams per skewerA$6.90

• Kafta Meshwi

  Marinated lamb minced with parsley, onion and traditional spices

  • 100 grams per skewerA$6.50

• Samak Meshwi

  Dory fillets, lemon juice, olive oil, fresh herbs, and traditional spices

  • 100 grams per skewerA$6.50

• Shish Tawook

  Chicken breast, olive oil, garlic, lemon juice, and mild chilli

  • 100 grams per skewerA$6.50

• Vegetarian

  Diced halloumi, eggplant, capsicum, tomato, onion and mushroom

  • 100 grams per skewerA$5.00

A Little Larger

• 220g Black Angus SirloinA$36.00

  Grilled and served sliced with spiced butter, hommos, roasted cauliflower and Malfouf salad

• Char Grilled ChickenA$31.00

  Marinated in red pepper and chilli oil, served with baked potato fondant, charred zucchini and toum

• Cone Bay BarramundiA$33.00

  Pan roasted and served with saffron braised kipfler potatoes and fennel, dried olive, tomato and capers

• Mixed GrillA$35.00

  Your choice of four items from the Byblos Grill served with hommos, tabouleh and garlic sauce

• Platter for TwoA$79.00

  This platter includes a full serving of hommos, tabouleh and two each of the following: rekakat, fatayer, lahim bil ajeen, chicken sambusek, shish tawook and lahim meshwi

Byblos Banquet for the Entire Table

Mezza Banquet $66 Per Guest (Minimum 4 People): This multi-course feasts is an excellent way to celebrate a special occasion and is designed to share between friends. Please refer to the food descriptions found earlier in this menu then sit back, take your time, and indulge in the flavours of Byblos

• Start With

  Trio of dips, tabouleh salad, falafel, rekakat, kebbi, lahim bil ajeen

• Followed By

  Samak harra, batata harra, kafta meshwi, shish tawook

• Finished With

  Lebanese coffee or tea and a selection of Lebanese sweets