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By Sang, Zetland, AU-NSW

By Sang

4.6 (140)
$41 to $100
Creative Japanese
Shop B5/8 Zetland Ave, Zetland, AU-NSW 2017

Make a reservation

2 people
7:00 PM
Booked 5 times today

About this restaurant

  • Good for special occasions
  • Neighborhood gem
  • Innovative
By Sang is creation of Head Chef, Sangyong Park. Working at some of Australia’s best restaurants for over 15 years, Sangyong’s passion is in using the freshest seafood he can find that is sustainable and locally farmed. Combined with his knowledge of authentic Japanese techniques and his modern take on food, be prepared for a delicious meal like no other at BySang

Additional information

  • Dining style
    Casual Elegant
  • Price
    $41 to $100
  • Cuisines
    Creative Japanese, French / Japanese, Contemporary Asian
  • Hours of operation
    Lunch Daily 11:30 am–2:30 pm Dinner Mon–Thu 5:30 pm–9:00 pm Fri, Sat 5:30 pm–10:00 pm Sun 5:30 pm–8:30 pm
  • Phone number
  • Payment options
    AMEX, Diners Club, JCB, Mastercard, Visa
  • Dress code
    Smart Casual
  • Executive chef
    Sang
  • Catering
    Available - please call on 02 7251 9251
  • Private party facilities
    function bookings - please call on 02 7251 9251
  • Neighborhood
    Rosebery
  • Cross street
    Corner of Ebsworth St.
  • Parking details
    Street Parking
  • Public transit
    Greensquare station
  • Additional
    Bar/Lounge, Beer, Gluten-free Options, Non-Smoking, Vegan, Wheelchair Access, Wine

What 140 people are saying

By Sang reviews from people who’ve dined at this restaurant. Based on recent rating.

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.6
4.6 based on recent ratings
  • 4.7Food
  • 4.6Service
  • 4.5Ambience
  • 4.2Value

NoiseEnergetic

Loved For

  • Inner South

    Most Booked

Review summary

AI-generated from verified diner reviews
By Sang offers "great quality Japanese food" with a modern ambiance and "awesome selection of sushi." Diners enjoy "excellent service" and a "wonderful atmosphere," making it perfect for special occasions. Highlights include the "glacier toothbrush donburi" and agedashi tofu. While some find it pricey, the overall experience and personalized touches are highly praised.
140 Reviews
  1. Vivienne

    Sydney1 review

    3.0

    Dined on June 7, 2025

    1. Overall 3
    2. Food 3
    3. Service 3
    4. Ambience 3
    The food was good, but overpriced in my view. Two people and the bill is over 300 AUD, which is like a 5-star fine dining price, but the experience is somewhere between a normal everyday restaurant and a hatted fine dining place. Therefore, I was a little taken aback by the bill. You probably can find a similar experience overall for 50-60% of 300 AUD.

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  2. judy

    Calgary / Southern Alberta3 reviews

    4.0

    Dined on June 6, 2025

    1. Overall 4
    2. Food 4
    3. Service 4
    4. Ambience 3
    Great quality sushi. Nigiri & sushi rolls were delicious. Duck was good, tender, tasty. The cauliflower sprouts were average & out of sync with the quality of the other dishes. Our waiter was generous with his service. Parking was easy. I would return.

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  3. Matthew

    Sydney6 reviews

    5.0

    Dined on June 5, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    We had a team dinner there and we really loved the personalised menus. The food was delicious and the service was excellent. Amazing wine list too. I highly recommend this restaurant.

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  4. Aron

    Sydney12 reviews

    5.0

    Dined on June 2, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Great quality Japanese food. Awesome selection of sushi. Friendly staff. Modern fit out.

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  5. Beverly

    London4 reviews

    4.0

    Dined on May 30, 2025

    1. Overall 4
    2. Food 4
    3. Service 4
    4. Ambience 4
    Went there for lunch and was warmly greeted. The food was good, however the gyoza wasn't up to standard compared to the quality of all the other dishes we have ordered. Also, I was quite disappointed as I had wanted to do the tasting menu but it wasn't available during lunch. It wasn't stated anywhere in the website that the tasting menu was only available for dinner. Otherwise, it was a nice lunch.

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  6. Max

    Sydney1 review

    4.0

    Dined on May 24, 2025

    1. Overall 4
    2. Food 5
    3. Service 4
    4. Ambience 4
    Experience was lovely. Unfortunately their new location isn’t updated for Uber trips — ended up at their previous location & could’ve walked from where I was to where they are currently. There’s no restrooms in the physical restaurant and was given a key to walk around the entire building in order to use a BOH restroom. Even having to deal with this, the staff was pleasant and the food was incredibly tasteful.

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  7. Tiffany

    Gold Coast1 review

    2.0

    Dined on May 18, 2025

    1. Overall 2
    2. Food 3
    3. Service 3
    4. Ambience 3
    An average dining experience which was disappointing. Firstly, we had to order from QR codes and pay on the spot which is something that cheapens the dining experience for the price point. We ordered the 16 piece sashimi platter, which did not include scallop as mentioned in the online menu when ordering. It was replaced with snapper. Although the scallops were added on after we raised this issue with the team, an excuse was made that the "sashimi inclusions depend on the market availabilities" and that the "snapper was better anyways" which isn't what was advertised. The lamb cutlets and wagyu were served lukewarm which was disappointing, but they were cooked well. The chimichurri served with the Wagyu was not a proper chimichurri and should not be advertised as such. It was more of a was diced onion and parsley/coriander salsa. The miso toothfish was also cooked well but very one dimensional in flavour in the claypot. Agedashi tofu and prawn tempura were nice. Overall, it was a disappointing experience for a place which we have heard raving reviews about. Perhaps it is due to having gone at lunch and not dinner which had a limited menu offering. However, the issue with sashimi could have been handled better with the team accepting responsibility rather than trying to make up excuses, and the meats should have been served fresh and warm. Also, this was a special occasion and it did not feel like extra effort was made to help us celebrate.
    By SangResponded on May 21, 2025
    Dear Tiffany, thank you for dining with us and for taking the time to share your feedback. We're truly sorry to hear that your experience didn’t meet expectations. We’d like to take a moment to clarify a few things. Our QR code system is to help ensure efficient service during lunch service, allowing us providing more attentive service. Our seafood offerings are based on seasonality and daily market availability. On the day of your visit, our chef selected fresh Bass Grouper (not snapper), a premium item we also serve on our ‘Daily Market Sashimi Special’ due to its exceptional quality. We were happy to provide them at no extra charge to ensure your satisfaction but understand the disappointment. Apologies, we’re limited by character count here. We will private message you shortly.

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  8. Mark

    Sydney1 review

    5.0

    Dined on May 17, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Really excellent food and service and great ambiance. Sushi was fresh and delicious Tiger prawns were fresh and crispy The fish donburi was flavorful Service was good where staff came to check on us

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  9. Susie

    New South Wales1 review

    5.0

    Dined on May 8, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    We had an early Mother’s Day celebration and it was wonderful! Everything was exceptional and we even got a little gift for the occasion 😍 All the dishes were fantastic but we highly recommend the glacier toothbrush donburi dish 😋 We will definitely return to try other dishes!

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  10. OpenTable Diner

    Sydney1 review

    5.0

    Dined on May 1, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    We were looking forward to the opening of By Sang in our area and visited it for the opening night. Food was lovely and the service impeccable. The ambiance is cosy and elegant. Overall, a wonderful addition to our local foody scene!

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FAQs

By Sang is rated 4.6 stars by 140 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

  1. Home
  2. Australia
  3. Sydney
  4. Inner South
  5. Rosebery

Make a reservation

2 people
7:00 PM
Booked 5 times today
Google Map for By Sang

Shop B5/8 Zetland Ave, Zetland, AU-NSW 2017

Additional information

  • Cross street
    Corner of Ebsworth St.
  • Neighborhood
    Rosebery
  • Hours of operation
    Lunch Daily 11:30 am–2:30 pm Dinner Mon–Thu 5:30 pm–9:00 pm Fri, Sat 5:30 pm–10:00 pm Sun 5:30 pm–8:30 pm
  • Price
    $41 to $100
  • Cuisines
    Creative Japanese, French / Japanese, Contemporary Asian
  • Dining style
    Casual Elegant
  • Dress code
    Smart Casual
  • Parking details
    Street Parking
  • Public transit
    Greensquare station
  • Payment options
    AMEX, Diners Club, JCB, Mastercard, Visa
  • Executive chef
    Sang
  • Additional
    Bar/Lounge, Beer, Gluten-free Options, Non-Smoking, Vegan, Wheelchair Access, Wine
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