Butchertown Hall

5
No Reviews
$30 and under
Tex-Mex
Utilizing our two main workhorses, a 9-foot open fire hearth and a custom-built high-capacity smoker, we patiently craft exciting food with soul, both primitive and contemporary. Butchertown Hall is an homage to the intersection of chef and owner Terry Raley's Texas Hill Country roots, and the historic Czech and German butcher shop culture that once lined the residential streets of early Germantown.

Butchertown Hall is always open, 7 days a week, for lunch, dinner, and weekend brunch. Join us in our glorious indoor or outdoor space! We also feature an expansive beer garden, complete with a list of specialty craft brews made especially for Butchertown Hall, superior margaritas and craft cocktails, and Nashville's most extensive agave collection.
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Private Dining

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5.0based on all time ratings
5.0
food
5.0
service
5.0
ambience
Noise · Moderate
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FAQs

You can order delivery directly from Butchertown Hall using the Order Online button. Butchertown Hall also offers takeout which you can order by calling the restaurant at (615) 454-3634.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable. Due to local restrictions, this restaurant may not be accepting reservations at the moment.