Appetizers
Crispy Fried CalamariUS$ 15,95
Served with marinara sauce.
MusselsUS$ 14,95
Slices of garlic and white wine sauce or red sauce.
AranciniUS$ 12,95
Smoked fresh mozzarella and prosciutto di parma.
Grilled OctopusUS$ 17,95
Extra virgin olive oil with olive paste.
Clams CasinoUS$ 14,95
Baked with vegetables bacon topping and served with a scallion butter.
Beef CarpaccioUS$ 17,95
Thin slice of filet, garnished with arugula, capers, lemon dressing.
Stuffed MushroomUS$ 15,95
With crab meat, lightly lemon, beurre, blanc sauce.
TunatartarUS$ 18,95
Caprese, olive, scallion sriracha aioli.
Calamari PuttanescaUS$ 15,95
Capers, olives, shallots in marinara sauce.
Salads
CesarUS$ 12,95
Heart of romaine, dressed, embraced by a crostini perimeter and parmigiano garnish.
Roasted BeetUS$ 13,95
Toasted pistachios, crumbled goat cheese, sweet basil vinaigrette.
Burrata SaladUS$ 14,95
Over arugula, topped with prosciutto and shaved Parmesan cheese and balsamic reduction.
Arugula SaladUS$ 10,95
Arugula with sliced apples topped with shaved parmesan cheese raspberries vinegar.
Soups
Lobster BisqueUS$ 10,95
Soup of the dayUS$ 8,95
Pasta
GnocchiUS$ 19,95
A choice of pink sauce, red sauce or gorgonzola creamy sauce.
Pappardelle BologneseUS$ 22,95
Homemade pasta with meat sauce.
Lobster RavioliUS$ 23,95
In vodka pink sauce.
Shrimp ScampiUS$ 25,95
Garlic over linguine, lemon, white wine sauce.
Seafood ValentinoUS$ 29,95
Shrimp, scallops and crab meat sautéed in a pepper white cream sauce or vodka pink sauce over fettuccine.
Fettuccine PestoUS$ 26,95
Chicken, shrimp, basil, pesto sauce.
Sacchetti FromaggiUS$ 27,95
Pasta parcels filled with pear, ricotta, topped with shrimp, served with hazelnut cream sauce.
Fruitti DimareUS$ 29,95
Shrimp, calamari, mussels, clams over linguine in marinara sauce.
Arborio RisottoUS$ 24,95
Arborio rice, truffle oil, mushroom demiglaze medley.
Chicken & Veal
Chicken FranceseUS$ 23,95
Sautéed chicken egg butter breast over pasta, lemon white sauce.
Chicken ParmigianaUS$ 23,95
Chicken cutlet, fresh plum tomato, mozzarella cheese, over pasta.
Chicken CacciatoriUS$ 22,95
Sautéed chicken breast, mushroom, onion, pepper, fresh tomato marinara.
Chicken PiccataUS$ 22,95
White wine, shallots, capers, over linguine.
Chicken MarsalaUS$ 22,95
Mushrooms, potato puree, vegetables.
Chicken AmirUS$ 27,95
Sautéed chicken, scallops, shrimp, finished with sauté spinach, lite marinara sauce.
Chicken OscarUS$ 28,95
Chicken rollatini, sauté spinach, fontina cheese, porchetta topped with shrimp, mushroom cognac sauce.
Veal ParmigianaUS$ 25,95
Veal cutlet, fresh plum tomato, mozzarella cheese over pasta.
Veal SaltimboccaUS$ 26,95
Prosciutto, fresh sage, melted mozzarella, savory demi-glace sauce.
Veal EnzoUS$ 28,95
Veal medallions sautéed, artichokes, sundried tomato, lump crab meat in light prosecco cream sauce.
Veal Buona SeraUS$ 27,95
Veal medallions sautéed with asparagus, crab meat, fresh herbs, white wine sauce and melted mozzarella cheese.
Fish & Meat
Walnut Encrusted SalmonUS$ 26,95
Salmon baked, served with spring mix over lobster risotto americana sauce.
Fish of the Day
Crab CakesUS$ 33,95
Potato puree, roasted red pepper, horseradish emulsion.
Stuffed Shrimp ImperialUS$ 27,95
Imperial backed jumbo shrimp stuffed with crab meat, served over veg lobster cream sauce.
Filet Mignon
Potato puree, vegetables, onion confit.
New York Strip SteakUS$ 35,95
Served with potato puree, mushroom, vegetables, demi glace sauce.
Short RibsUS$ 33,95
Slowly braised, potato puree, red wine, reduction sauce.
Braised Lamb ShankUS$ 33,95
Asparagus, potato puree, red wine with fresh rosemary, garlic, tomatoes.
Kids Menu
Cheese RavioliUS$ 8,95
Penne with butter or marinara sauceUS$ 8,95
Chicken fingersUS$ 9,95
