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Bungalow 44

4.2
1227 reviews
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$31 to $50
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American
Top Tags:
  • Neighborhood Gem (1974)
  • Vibrant Bar Scene (1694)
  • Fit for Foodies (1645)

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About

Bungalow 44 brings you the city to Mill Valley. Bungalow 44 serves contemporary Californian American food with an edge. Our wood oven grill adds wonderful flavors to our many grilled fish and steaks. Start with our great cocktails at the always fun bar, then enjoy our Heirloom tomato flatbread and more either in the private quiet fireplace room or in the buzz filled main restaurant.
Dining Style
Casual Elegant
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Cuisines
American, Californian
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Hours of operation
Dinner: Tuesday - Thursday: 5:00pm - 10:00pm, Friday - Saturday: 5:00pm - 10:30pm, Sunday - Monday : 5:00pm - 9:30pm
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Phone number
(415) 381-2500
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Payment options
AMEX, Carte Blanche, Diners Club, Discover, JCB, MasterCard, Visa
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Dress code
Smart Casual
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Executive chef
Robert Price
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Catering
Please call for details.
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Neighborhood
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Cross street
Sunnyside Sreet
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Parking details
15 space lot in front of restaurant, plus ample street parking.
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Public transit
GGT stop across the street
Additional
Banquet, Bar Dining, Bar/Lounge, Beer, BYO Wine, Corkage Fee, Counter Seating, Fireplace, Full Bar, Outdoor dining, Private Room, Takeout, Wheelchair Access, Wine
What 1227 People Are SayingWrite a review
Overall ratings and reviews
4.2  based on all time ratings
4.2
food
4.1
service
4.0
ambience
3.8
value
Noise · Moderate
92% of people would recommend it to a friend
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vipOpenTable Diner (San Francisco)
2.0  Dined on May 19, 2017

Food was bland and expensive. Service was good but the place is noisy as well

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vipNorthstar (San Francisco)
3.0  Dined on May 17, 2017

We eat here frequently, and are generally positive about it. However, the noise level is getting to be too much. Impossible to hold a cross table conversation. You know the cartoon about two people in a restaurant conversing by cell phone? This is about it.

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SandJE (San Francisco)
5.0  Dined on May 13, 2017

Bungalow 44 is our favorite and regular place to eat out - we live on the Tiburon Peninsula so it is easy to get to - the staff are wonderful - warm and welcoming - food is great - the fried chicken is outstanding - highly recommended - S&JE

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OpenTable Diner (San Francisco)
2.0  Dined on May 5, 2017

Noisy, but being older we are more sensitive to that.
Server forgot to serve us our wine. Halfway through our entree she came by to check and I reminded her. She did comp the wine for us. Food was OK but not delicious. Parking is a problem on weekends

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vipJackPhilly (Philadelphia)
4.0  Dined on May 2, 2017

Potatoes were inedible. Menu aid fingerling delivered creamy new but very mooshy. Its hardto make bad poratoes but they did. Waitress apologized but damage done

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OpenTable Diner (San Francisco)
1.0  Dined on May 2, 2017

I did not get my sparkling upon several request. I feel protrude

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vipTannenbaum (San Francisco)
5.0  Dined on April 30, 2017

Great service from hostess, bar, servers. Food always delicious -- especially appetizers

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OpenTable Diner (San Francisco)
5.0  Dined on April 28, 2017

They treat you like the most important person in joint. Great to double up when seeing show at Sweetwater...

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vipluv2eat (Washington DC)
4.0  Dined on April 28, 2017

Was good. Many options for vegan at our table. Little diss appointed in freshness of salad greens. Great ambiance

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vipOpenTable Diner (Atlanta)
1.0  Dined on April 24, 2017

Brought me a salad with something not listed on the menu (which I have an allergy) and then instead of reversing the charge, brought me a terrible substandard version of the salad, which I didn't eat and then ignored us at the bar for the rest of the night.

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