Bruneaux

Soup and Salads

Add to any salad: Chicken $5, Steak $6, Tuna $7

• Tomato Basil BisqueUSD 8.00

  rich and creamy soup with basil

• NiçoiseUSD 14.00

  Scottish salmon, soft boiled egg, French beans, tomato, petite potato, kalamata olives on a bed of mixed greens with house made tarragon vinaigrette

• Bruneaux WedgeUSD 8.00

  iceberg lettuce, tomatoes, walnut praline, celery ribbons, bacon dust and Stilton dressing

• Strawberry and Baby SpinachUSD 12.00

  baby spinach, fresh strawberries, toasted almonds, goat cheese, tossed with strawberry balsamic dressing

• Bruneaux ChoppedUSD 10.00

  romaine lettuce, fresh tomatoes, cucumbers, red onion and feta cheese, with champagne vinaigrette dressing

• Vegetable SaladUSD 14.00

  arugula, corn, black beans, pickled onions, avocado, roasted red peppers and goat cheese, with champagne vinaigrette dressing

• Crab LouieUSD 14.00

  romaine lettuce, lump crab meat, egg halves, asparagus, tomato, with Louie dressing

• Mediterranean SaladUSD 12.00

  arugula, kalamata olives, roasted red peppers, artichokes, pickled red onion, feta cheese, with balsamic vinaigrette dressing

• Roasted Beets, Navel Orange and FennelUSD 12.00

  beets, oranges, fennel, red onion, with citrus vinaigrette dressing

Sandwiches

Choice of side salad or pommes frites

• Croque MadameUSD 13.00

  with egg, ham, dijon, gruyère mornay, on toasted cheese bread

• Croque MonsieurUSD 12.00

  ham, dijon, gruyere, mornay, on toasted cheese bread

• Sewickley SteakUSD 12.00

  filet, caramelized onion and fennel, radicchio, chermoula sauce topped with fried jalapeño and feta cheese on a soft roll

• Grilled Chicken BreastUSD 12.00

  caramelized onions, mild cheddar cheese with spicy sriracha mayonnaise

• Bruneaux BurgerUSD 12.00

  house ground filet, sautéed mushrooms with gruyère cheese, dijon mayonnaise on a toasted bun

Lunch Entrée

Bread available upon request

• Omelette FrançaiseUSD 10.00

  three organic eggs, fresh herbs, gruyère cheese, finished with fresh butter on a bed of arugula, dressed with a house made dijon vinaigrette

• Steak FritesUSD 22.00

  Filet Mignon topped with béarnaise sauce served with pommes frites and crispy roasted brussels sprouts

• SalmonUSD 14.00

  Scottish salmon, topped with pineapple-mango chutney, wild rice, french lentils and micro greens

• Chicken SchnitzelUSD 15.00

  Panko breaded and baked chicken with caper butter over wild rice

Dessert

$8

• Apple Peach Cobbler

• Cheesecake

• Flourless Chocolate Cake

• Tiramisu

• Key Lime Pie

Drinks

• CoffeeUSD 4.00

• Hot TeaUSD 4.00

• EspressoUSD 4.00

• AmericanoUSD 4.00