BRIO Tuscan Grille - Clinton Twp. - Partridge Creek
Nice place, good food, everyone minds their own business. It's perfect!
Brio is one of our favorite places to dine. Food was just OK this time. Lasagna was really good but Chicken Under Brick entree with roasted vegetables was a bit dry. Would recommend the pasta dishes. Wine was a little pricy compared to others. Will go back again being more selective.
The service was ok. Our server put in the wrong meal for us and we were over charged. The manager helped us more than the server. The flatbread was the best item we order. I’ll order that again Togo.
We have been warned not to go out to eat for Mother’s Day - but they were wrong! There were 8 of us for dinner and every single one of us loved our meal and us mom’s enjoyed this dinner so much. We did not feel rushed - service and food were great - we plan on going to BRIO again next year for Mother’s Day - and several times in between! Wonderful experience!
We went on Mother’s Day so it was louder than it would be normally. We were seated right on time and our waiter was very attentive, not much personality, but was always there when he was needed. The food was very good to excellent. Ceasar salad was probably the low point, but it was pretty standard for the average that is served in most places. Our meals were very good, cooked as ordered and nice proportions. We would love to return when it is warmer and have a meal on the patio, so we will be returning.
This is the third year we were there for mother's day and our last. First, when you walk in there are 3-4 hostesses. Not one of them smiles! Our waitress was good but we hardly saw her. I realize it's mother's day and she had a table of 10 but still - we're paying too! Then I ordered soup to go at the end of the meal. She brought it for here. I explained it was to go. After another wait, she brought it back in a to-go container not any type of soup bowl. Needless to say it spilled all over the floor of my car. Really? Who does that???
Mother’s Day aside we waited 45 minutes for our food which sadly 2 out of the 4 meals were sent back. Raw salmon with a side of disgusting looking spinach and cold eggs Benedict. The waitress sent over manager who apologized and said he would take items off bill really???? How gracious! Didn’t order other meals but I can tell you will never recommend this restaurant to anyone
I've previously been to Brio and I was just as pleased with this visit as the past. The food is well prepared and plated. The service has always been on point and this experience was no different. I have and will continue to recommend Brio for a quality meal.
I love Brio’s food!
Always great food and service. It is always consistent, food always great. I have never had a bad meal at Brio.
My wife and I are regular visitors to Brio. We have never been disappointed with the food or service.
Although we were seated right away (it was not busy) our meal took over two hours. We were with two small children and my husband and my dad. They must have been short staffed or short on cooks because it literally took forever. The appetizer took so long we forgot we even ordered one. The waitress never once let us know that there was something going on to cause the delay. And even when she saw our children become restless she didn’t move any faster to refill drinks or bring the check.
Brio is always a pleasure. The food and service were as usual. This location is easy to get to and situated in the middle of a very good shopping area.
We had a most enjoyable evening dining experience at Brio Tuscan Grille in Partridge Creek shopping center. The service was excellent, the food outstanding, and the staff most cordial. All-in-all an experience worth recommending.
the steak my husband ordered was BAD, he ordered medium , but with a steak that thin impossible, didnt taste good, very disapointed, when you pay 150$ for dinner you shouldn't walk away disappointed. to many other restaurants to choose from.
Best Carpaccio in the World! I Have tried carpaccio in more than 20 different countries.
My boyfriend and I arrived around 3:15 to enjoy our Sunday after a first communion. He ordered the ravioli and I ordered the Mediterranean salad with salmon. The server was kind, the service was ok but when he brought out my salad right away and sat down the salad in front of me, you could see all over the bottom layer was the iceberg and it was literally brown dark edges, old salad that was chopped up. It wasn’t just a couple pieces, it was literally all of the iceberg salad. I was so disappointed that the care of the chef who prepared the salad was zero, to plate old iceberg underneath arugula and serve that dish to someone - what does that say about the rest of the care to plating and preparing your food?
I was so disappointed. A $50 meal after all was said and done and no care that the plating of the food was old, brown, and unappetizing.
The food was very good and the atmosphere was very nice. The restaurant is decorated very nicely but not overdone. Our server did a great job as well! I highly recommend the Chicken Limone! It’s delicious!
oUR WAITER WAS VERY ATTENTIVE AND CHECKED BACK REGULARLY. HE NEVER RUSHED US. HE WAS SUGGESTED VARIOUS ENTREES. OUR ONLY CRITICISM IS THE NOISE LEVEL. I THINK THIS IS TO BE EXPECTED ON THE WEEKEND. WE HAVE NOTICED IN THE PAST MANY RESTAURANTS ARE MUCH LOUDER ON THE WEEKEND. WE WILL RETURN HOWEVER DURING THE WEEK.!
Easter dinner with children and grandchildren was superb. Lemon chicken was amazing and herbs were balanced well.
Grandkids had cheese pizza and chicken soup. Staff was a accommodating to our 3 yr old and 1 yr old boys. It was a perfect day.
I will tell you for the money it was only so so. Service was great, food was bland. The sangria was fine but the mimosa was warm. Smallish entrees unless you order an app or salad you might leave hungry. We probably won’t go back.
Food was not great. Had shrimp Capri, over $20 dish, 4 small pieces of shrimp with cold rubbery noodles.
We had a party of four , all good friends and we had a very pleasant dining experience. The server was excellent! Personable and efficient. The food was great.
Amazing food!! It was Hot from the time it came out, the place is just beautiful!!
This place has gone downhill fast. They raised their prices. Made the menu smaller. Our server was not attentive. Didn't refill water, ask if we wanted another drink, ask if we wanted dessert....not going back.
Food was very poor quality
Salmon was over cooked and drowned in way too many sauces
Both chicken dishes were over cooked and dry
Service was the only good thing about our time there
$50 it cost us for 2 pasta dishes and 2 domestic beers. No salad or soup with our entree unless we wanted to pay extra. We left almost feeling hungry. The small portions tasted excellent. The service was fantastic. We concluded that we would much rather go to a local Ma and Pop Italian restaurant.
Great service. Party of 8. 👍
Service was amazing .. food was delicious and we enjoyed ourselves
Our meals were very good. Server seemed overwhelmed, too much to do maybe. Overall good experience.
Food was nothing special. Ordered 1 entree from the children’s menu for my Grandson. The portion was very large but the chicken was overdone and hard for him to chew. I ordered the lamb chops and they weren’t terrible but I have had much better at other places.
Food is always fantastic. Our waiter was a little frazzled that night. We ignored her snappy remarks and enjoyed ourselves immensly.
I enjoyed having the Open Table reservation a head of time and not having to wait upon arrival. Our wait person was friendly and personable and helpful with information about the menu. She offered suggestions, but didn't push. She came by often to refill water glasses and check on us. All in all a pleasant experience!
Excellent wine and wedge salad. Grilled salmon was superb. Very nice server.
Our dinner was good as always! This Brio always does a great job of getting you in on time with your reservation and they have friendly servers. The bread was nice and warm and dinner was perfect. We will return again for sure!
would think mashed potatoes would a staple never got them until we were done with dinner. Did get a free dessert for our trouble. Server was nice but she was a little slow.
We had reservations for a booth, but they didn't hold one for us and no one was leaving any time soon. Our waiter was excellent and most of the food was really good!
I am glad to see you went back to the old menu but your dishes are not as good as they use to be. There seems to be a change in your standards with meal prep. Also, the dinner salad you had on the temp new menu was outstanding but there you go again changing. Stick to what the customers like and don’t downsize your dining experience. I will give one more try before finding a new restaurant.
We really enjoyed our entire evening at Brio. To get the “cons” out of the way 1) Noise level was bad, due to poor acoustics we think 2) my chicken Marsala was a bit dry
The pros: Wonderful service at the bar and table, great fresh bread to nosh on, delicious Carpaccio appetizer, fantastic lobster and shrimp fettuccine, Top-notch tiramisu and lemon cheesecake.
We loved the atmosphere and cleanliness overall and will go back to try more of the menu