Bread Street Kitchen & Bar — Edinburgh

Shake and stir a selection of cocktails with a hands-on mixology masterclass at Bread Street Kitchen. Imagine having your own signature cocktail to wow friends and family. During the masterclass, you’ll enjoy a house cocktail on arrival followed by learning how to master a classic cocktail then a bespoke cocktail of your own - delicious results assured, no matter the spirit, style or taste preferences! On the way, you’ll pick up a bit of cocktail history and develop your knowledge of the fascinating world of spirits. It’s all complimented with a fabulous platter of snacks to share. Duration dependent on number of guests. Please note this is a public class, therefore there may be other attendees joining.

When you want to impress, Gordon’s signature beef Wellington is surely the dish to do it. Spend a few hours with us to learn how to make the perfect beef Wellington, from the tenderest chateaubriand to the crispiest golden pastry, you’ll leave with your uncooked Wellington ready to bake at home. Enjoy a glass of bubbles on arrival, followed by masterclass tuition and kitchen interaction. On completion, indulge in a 3-course sharing menu, featuring your culinary creation as the main course, for each masterclass guest.

Savour a classic Sunday Roast at Bread Street Kitchen Edinburgh! Enjoy two courses for £35 or three courses for £40, featuring delicious dishes like Roast Beef with all the trimmings and Roast Corn-Fed Chicken. Served with fluffy Yorkshire puddings, rich gravy, and seasonal sides, this is the perfect way to enjoy a hearty Sunday feast.