RAW BAR
Huîtres Fraîches
Oysters | Mignonette
Clams
Clams | Mignonette
Cocktail de CrevettesUS$ 18,00
Jumbo shrimp | Cocktail sauce
APPETIZERS
Soupe de JourUS$ 18,00
Ask your server for today's selection
Soupe à l’OignonUS$ 18,00
Caramelised onions | Rich chicken broth | Croutons Gruyere cheese
Escargots de BourgogneUS$ 23,00
Traditional escargots | Garlic and parsley butter sauce
Grilled Spanish OctopusUS$ 23,00
Heirloom tomatoes | Green onions | Graped seed mustard
Plateau de FromagesUS$ 28,00
An assortment of fine cheeses Seasonal fruits | Honey
Plateau de CharcuterieUS$ 28,00
A selection of cured meats Pâtés | Pickles
SALADS
Salade de Poire et Fromage BleuUS$ 22,00
Baby arugula | Walnuts | Pear | Blue cheese
Salade Frisée aux LardonsUS$ 22,00
Frisée salad | Poached eggs | Crispy bacon
Salade de BetteraveUS$ 22,00
Goat cheese | Walnuts | Arugula
SIDES
French FriesUS$ 10,00
Risotto of the DayUS$ 12,00
Sautéed VegetablesUS$ 12,00
RatatouilleUS$ 12,00
ENTRÉES
Moules MarinièresUS$ 26,00
White wine | Shallots, parsley, buttery garlic broth | French fries
Moules ProvençalUS$ 26,00
Tomato sauce | Shallots, parsley, buttery garlic broth | French fries
Saumon en Croûte d’HerbesUS$ 34,00
Roasted salmon | Ratatouille
BranzinoUS$ 38,00
Bransino fillet | Lemon | Butter sauce | Wild rice | Vegetables
Bouillabaisse ProvençaleUS$ 40,00
Provençal fish stew | Mussels | Clam
Poulet RôtiUS$ 34,00
Roasted organic chicken | Mashed potatoes | String beans | Natural jus
Magret de CanardUS$ 42,00
Duck breast sautéed with orange sauce | Mixed vegetables
Le Burger du MistralUS$ 24,00
Chuck ground beef patty | Onions | Tomatoes | Pickles Mixed greens | French fries Choice of cheese (blue, gruyere, cheddar cheese)
Bœuf BourguignonUS$ 38,00
Braised beef | Red wine | Mushrooms | Carrots | Mashed potatoes
Onglet à l’ÉchaloteUS$ 37,00
Sautéed hanger steak with shallot sauce | Mushroom risotto
Steak au PoivreUS$ 48,00
12 oz. sirloin steak | Mixed green salad | Green peppercorn sauce French fries | Mixed green salad
Vegetable RisottoUS$ 28,00
Creamy risotto with mixed vegetables | Parmesan cheese
Pasta of the Day
Ask your server for today's selection