Choice of Appetizer & Main Course or Main Course & Dessert - AED 125
To start
Tartare de Boeuf sur Baguette125,00 AED
Traditional beef tartare on toasted baguette, capers, cornichons, quail egg (D, E, G)
Cappelletti aux petit pois et chèvres frais
Homemade cappelletti filled with fresh peas and goat cheese, pea puree, mint, goat cheese crisp (V, D, E, G)
Escargot de Bourgogne
Burgundy Snails, Mushrooms Cherry Tomato, Garlic-parsley Butter (G, D, SF)
Main
Onglet de Boeuf sauce aux poivre
Grilled Flank steak served with pomme pont-neuf and peppercorn sauce (D, G, SO)
Cannelloni aux Épinards
Gratinated local spinach cannelloni, ricotta cheese, oyster mushroom (V, G, D, E)
Dorade grillee et caponata
Grilled seabream, caponata mille-feuille, basil vierge sauce (F, G)
Dessert
Ile flottante
Soft meringue, crème anglaise with salted caramel and nuts (D, N, E)
Mille-feuille
Caramelized puff pastry, diplomate vanilla cream and fresh mix berries (D, G, E)