Braise

Name: Braise
Address: 2960 W Skippack Pike, Lansdale, PA, United States, 19446
Telephone: (610) 584-5650
Price range: $31 to $50
Rating: 4.5

4.5

108 Reviews

$31 to $50

Farm-to-table

Neighborhood gem
Innovative
Good for special occasions

Over 30 years of experience cooking in the finest restaurants, our chef-owner is excited to present his vision to you and all your guests. Our caring and committed staff make sure you have a fantastic experience with us.

We refuse to compromise on quality in our restaurant. That's why we source our fresh ingredients from local farmers' markets. No matter what time of year, you can be sure you're eating the best of the season.

We have worked to package our meals in a way that lets you bring the quality of our meals into your home. We always love to see you in person, but even when we can't we ensure that your dining experience is top notch! Come joy us in our casual fine-dining, BYOB restaurant. We can wait to cook for you!

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Dining areas

Additional information

Dining style
Casual Dining
Price
$31 to $50
Cuisines
Farm-to-table, Southern, French American
Hours of operation
Dinner Tue–Sat 5:00 pm–9:00 pm
Phone number
(610) 584-5650
Website
http://www.braise.restaurant/
Payment options
AMEX, Discover, Mastercard, Visa
Dress code
Casual Dress
Executive chef
Chef Scott
Catering
Order ahead and we can prepare the menu for your next event.
Private party facilities
Braise has plenty of room for your event. There is a private back dining room for those more intimate gatherings. The cozy fireplace can be enjoyed from all indoor dining rooms.

Location
2960 W Skippack Pike, Lansdale, PA 19446
Neighborhood
Worcester
Cross street
Skippack Pike (73) & Valley Forge Road (363)
Parking details
Private Lot
Additional
BYO Liquor, BYO Wine, Dog Friendly, Gluten-free Options, Indoor Fireplace, Non-Smoking, Patio/Outdoor Dining, Private Room, Takeout, Vegan, Wheelchair Access

Fig & Goat Cheese Tart$13.00
fig and goat cheese bked in a buttery pastry puff served with a drizzle of fig glaze
Spinach & Atrtichoke Dip$11.00
creamy blend of mozzarella & asiago cheeses, toasted flat bread
Shrimp Napoleon$14.00
layers of avocado puree, fresh salsa, poached shrimp, salsa verde served with plantain chips
Soup du jour$10.00
call for options
Chicken & Waffles$11.00
crispy chicken fritters, maple sriracha glaze, melted butter, spiced apples

Main Course

Shrimp 'N' Grits$33.00
creole style red sauce, sauteed veggies, bacon, creamy grits
Bistro Steak$37.00
(most tender cut), rosemary demi-glace, seasonal accompaniments
Farmer's Market$28.00
Seasonal vegan/vegetarian dish. Call for daily options
Bacon Wrapped Pork Mignon$36.00
center cut pork loin, maple-dijon, spiced apples, seasonal accompaniments
Chicken Cordon Bleu$28.00
stuffed with ham & swiss, seasonal breading, dijon cream sauce

For the Table

Fresh-Baked Breads? Ask About Ordering a Dozen for the Holidays?$7.00
house-made cheddar drop biscuits served with chipotle butter and apple butter

For the Kids

choice of drink included

Cheese Ravioli$8.00
with marinara or butter sauce
Chicken Nuggets$8.00
with sesonal accompaniments or fries
Flank Steak$8.00
with seasonal accompaniments

Dessert

Dessert$10.00
Selections are seasonal; call for options

Drinks

Coffee or Hot / Iced Tea$3.00
Coke$2.00
Diet Coke$2.00
Sprite$2.00
Bottled Water$2.00
Sparkling Water$4.00

What 108 people are saying

Overall ratings and reviews

4.5

4.5 based on all time ratings

4.6Food
4.6Service
4.3Ambience
4.2Value

Noise • Moderate

108 Reviews

MB
MarioB
Philadelphia
1 review
5.0
1 review
Dined on October 7, 2023
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Food and service was very good. 1st time here and will definitely return again
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J
Jones
Philadelphia
5 reviews
5.0
5 reviews
Dined on September 16, 2023
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 4
This is true farm to table , mom and pop restaurant with amazing food. Have to go.
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OT
OpenTable Diner
Philadelphia
18 reviews
5.0
18 reviews
Dined on September 15, 2023
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
We had such a good meal here. We could tell that the chef took great care in the dishes! The owner came out to greet us. Farm to table was very accurate. The veal chicken and ribs for spectacular. Well done ❤️
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D
Dinesaround
VIP
Philadelphia
155 reviews
4.0
155 reviews
Dined on September 14, 2023
1. Overall 4
2. Food 4
3. Service 5
4. Ambience 4
We had a very nice experience dining outside. The owners are very gracious and our server, Jill, was great. The biscuits are always a winner to start! I had the market salad which was fesh and delicious and the shrimp and grits were very authentic and tasty. Blueberry and peach crisp topped off the dinner perfectly.
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C
Captain
VIP
Philadelphia
206 reviews
4.0
206 reviews
Dined on September 12, 2023
1. Overall 4
2. Food 4
3. Service 5
4. Ambience 5
Excellent food, very nice local BYOB. Fig and goat cheese tart was very good.
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OT
OpenTable Diner
New York City
1 review
2.0
1 review
Dined on September 9, 2023
1. Overall 2
2. Food 2
3. Service 3
4. Ambience 3
Disappointing and needs improvement. Very keen to go and support this BYOB with friends. The reviews and MontCo awards made us think this would be a great choice for us. The first disappointment was with the very limited handful of menu choices and the two specials. We listened to the waitress waiting for her to mention additional specials based on the short printed menu. For a restaurant named Braise I expected more braises and not more grilled and pasta items. They advertise a farm to table approach and "ask for what farm is providing ingredients for our menu this week." No farms or ingredients were mentioned on the menu nor by the wait staff. This was enough for us to start regretting our restaurant choice. 10 minutes after sitting down we were concerned. Service was very friendly but inexperienced. Missing and improperly cleaned silverware and glasses. Topping sparkling water glass with tap water from a pitcher. The Spinach Dip was a good dip to table share but was served with a majority of broken chips. Eggplant Caponata was made with a stack of thin breaded eggplant chips that were alternatively both too chewy from the breadcrumbs and too crisp to cut easily. It was awkward to eat the stack so broke it into layers and managed each layer seperately. It was as if eating a stack of Parmasean Crisps with slices of tomato in between. Very awkward, unflavorful and disappointing. Whiskey Short Ribs were good and a nice portion. Chicken Parmasean special was a big plate of food but heavily breaded coating, thick and not tender Chicken. The majority was not eaten as it wasn't good. Homemade pasta and sauce was also underwhelming and not what was expected. Average prices on the menu were $25 to $30 but the food quality did not reflect the pricing. Not considered for this review but something on the plates caused an allergic reaction with hives and swelling. We will talk with management about ingredients, additives or preservatives used. We sincerely hope thi
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LR
LarryR
Philadelphia
253 reviews
4.0
253 reviews
Dined on September 6, 2023
1. Overall 4
2. Food 4
3. Service 4
4. Ambience 4
The food and the service were very good. We all enjoyed our meals. I said it was quite bexause the were not many people there. At one point we were the only table. I;m not sure why that was the case because as I said the food and service were very good. Plus it's a BYOB.
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p
punks53
Philadelphia
2 reviews
5.0
2 reviews
Dined on September 5, 2023
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
The atmosphere was lovely, and the staff was efficient and friendly. My husband enjoyed the short ribs, and I the salmon. I wish there were more selections as I am a vegetarian and only had two options. My husband said he wants to return, and that is something as he is very picky!
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KS
KeithS
Philadelphia
6 reviews
5.0
6 reviews
Dined on August 24, 2023
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
We had an incredible meal at Braise. All of the vegetables were fresh. My steak was cooked perfectly. It was obvious that these dishes were made with local ingredients by someone who cooks with passion. The staff were friendly and very accommodating of my food allergy. We will be regulars here.
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JM
JustMe
Philadelphia
26 reviews
4.0
26 reviews
Dined on August 23, 2023
1. Overall 4
2. Food 4
3. Service 5
4. Ambience 4
Our second visit, and I must say better than our first. Went on a mild Wednesday evening and ate outside under the covered portion of the patio. There were two other parties outside, only one of which made any noise at all. I started with the fig & goat cheese tart which was excellent. My wife had the tomato bisque soup which she thoroughly enjoyed. We both had the whiskey braised short rib entree. The tender meat fell apart with little effort and was very tasty. The accompanying potatoes and green beans were also great, with the beans being neither over- nor under-cooked. Service was outstanding - attentive without being intrusive. We will be returning.
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FAQs

Braise offers takeout which you can order by calling the restaurant at (610) 584-5650.

Braise is rated 4.5 stars by 108 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Not available on OpenTable

Unfortunately, this restaurant is not on the OpenTable booking network. To check availability, please contact them directly.

Is this your restaurant?

Claim this listing

Order delivery or takeout

2960 W Skippack Pike, Lansdale, PA 19446

Dining areas

Additional information

Cross street
Skippack Pike (73) & Valley Forge Road (363)
Neighborhood
Worcester
Hours of operation
Dinner Tue–Sat 5:00 pm–9:00 pm
Price
$31 to $50
Cuisines
Farm-to-table, Southern, French American
Dining style
Casual Dining
Dress code
Casual Dress
Parking details
Private Lot
Payment options
AMEX, Discover, Mastercard, Visa
Executive chef
Chef Scott
Additional
BYO Liquor, BYO Wine, Dog Friendly, Gluten-free Options, Indoor Fireplace, Non-Smoking, Patio/Outdoor Dining, Private Room, Takeout, Vegan, Wheelchair Access

Website
http://www.braise.restaurant/
Phone number
(610) 584-5650
Catering
Order ahead and we can prepare the menu for your next event.
Private party facilities
Braise has plenty of room for your event. There is a private back dining room for those more intimate gatherings. The cozy fireplace can be enjoyed from all indoor dining rooms.

Braise

Not available on OpenTable

Order delivery or takeout

There’s more to explore

Dining areas

Additional information

First Course

Fig & Goat Cheese Tart$13.00

Spinach & Atrtichoke Dip$11.00

Shrimp Napoleon$14.00

Soup du jour$10.00

Chicken & Waffles$11.00

Main Course

Shrimp 'N' Grits$33.00

Bistro Steak$37.00

Farmer's Market$28.00

Bacon Wrapped Pork Mignon$36.00

Chicken Cordon Bleu$28.00

For the Table

Fresh-Baked Breads? Ask About Ordering a Dozen for the Holidays?$7.00

For the Kids

Cheese Ravioli$8.00

Chicken Nuggets$8.00

Flank Steak$8.00

Dessert

Dessert$10.00

Drinks

Coffee or Hot / Iced Tea$3.00

Coke$2.00

Diet Coke$2.00

Sprite$2.00

Bottled Water$2.00

Sparkling Water$4.00

Overall ratings and reviews

FAQs

Does Braise offer delivery through OpenTable or takeout?

How is Braise restaurant rated?

Is Braise currently accepting reservations?

Not available on OpenTable

Order delivery or takeout

Dining areas

Additional information