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Braise 116, Haddonfield, NJ

Braise 116

4.1 (131)
$30 and under
Tapas / Small Plates
116 Kings Highway East, Haddonfield, NJ 08033-2006

About this restaurant

  • Innovative
  • Romantic
  • Neighborhood gem
Braise 116 specializes in skillfully-prepared, artfully-crafted, small plate dishes designed to bring people together, open the mind to new tastes, and provide an unforgettable experience.
We create our culinary art using farm fresh ingredients of the highest quality, locally sourced wherever possible, including the choicest in ethically-raised all natural meats and game.
Our small plates format allows for a varied and easily personalized dining experience, encouraging guests to explore intriguing new flavors from our internationally-influenced menu at their own pace.

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Unfortunately, this restaurant is not on the OpenTable booking network. To check availability, please contact them directly.

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Additional information

  • Dining style
    Casual Elegant
  • Price
    $30 and under
  • Cuisines
    Tapas / Small Plates, Contemporary American, Fusion / Eclectic
  • Hours of operation
    Lunch Tue–Sun 12:00 pm–5:00 pm Dinner Tue–Thu, Sun 5:00 pm–9:00 pm Fri, Sat 5:00 pm–10:00 pm
  • Phone number
  • Payment options
    AMEX, Mastercard, Visa
  • Dress code
    Smart Casual
  • Executive chef
    Mark Raab
  • Neighborhood
    Marlton
  • Cross street
    Tanner Street
  • Parking details
    Metered public parking lot behind the "Shops at 116" building; accessed from Chestnut St or Centre St - FREE after 6pm and on weekends.
  • Public transit
    We are located a short walk from Haddonfield PATCO (HiSpeedLine) Station.
  • Additional
    BYO Liquor, BYO Wine, Wheelchair Access

What 131 people are saying

Braise 116 reviews from people who’ve dined at this restaurant. Based on recent rating.

Overall ratings and reviews

4.1
4.1 based on all time ratings
  • 4.3Food
  • 4.2Service
  • 4.0Ambience
  • 4.0Value

NoiseModerate

131 Reviews
  1. OpenTable Diner

    Philadelphia County5 reviews

    4.0

    Dined on March 8, 2019

    1. Overall 4
    2. Food 4
    3. Service 4
    4. Ambience 3
    Good food and service in a nice environment. I would dine there again

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  2. MaryP VIP

    Philadelphia County43 reviews

    5.0

    Dined on March 1, 2019

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    The Chef is extremely creative with an intention to detail. The Mushroom & Leek Galette had a robust flavor and beautifully presented. The Pork pot pie was tender and a treat for the Winter night menu. Always a winner in Haddonfield

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  3. LaurenO

    Philadelphia County33 reviews

    5.0

    Dined on February 23, 2019

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    We had another great experience dining at Braise on Saturday night!!!

    Is this helpful?

  4. LaurenT

    Philadelphia County4 reviews

    5.0

    Dined on February 17, 2019

    1. Overall 5
    2. Food 5
    3. Service 4
    4. Ambience 4
    We went for Valentines Day Saturday, ambiance was super cute and the food was very delicious, would recommend this place to anyone

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  5. Kristine

    Philadelphia County1 review

    3.0

    Dined on February 17, 2019

    1. Overall 3
    2. Food 4
    3. Service 3
    4. Ambience 2
    Perhaps for a party of two Who are not very hungry -for six people the small plates were not enough -especially when with it was suggested that we order them and share -cutting up those tiny plates into six pieces was actually silly...

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  6. frani

    New Jersey3 reviews

    5.0

    Dined on February 16, 2019

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Braise 116 is an amazing restaurant from the ambiance to the incredible food. The servers are knowledgeable and enthusiastic and add to the overall experience. Cannot wait to go back again.

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  7. Reacsa VIP

    San Francisco Bay Area106 reviews

    2.0

    Dined on February 15, 2019

    1. Overall 2
    2. Food 2
    3. Service 5
    4. Ambience 2
    Meal was very disappointing. The chicken was raw, the tuna sliced too thick on a very tough potato pancake, the chicken pot pie soupy, and EVERYTHING was a ridiculously small portion that charged as much as a FULL plate and was not really shareable at all. Only highlight was our waitress who was friendly and awesome.

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  8. OpenTable Diner VIP

    New York City4 reviews

    4.0

    Dined on February 14, 2019

    1. Overall 4
    2. Food 5
    3. Service 4
    4. Ambience 5
    Great meal!!

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  9. CMaguire

    Philadelphia County21 reviews

    5.0

    Dined on February 2, 2019

    1. Overall 5
    2. Food 4
    3. Service 5
    4. Ambience 5
    Carrone was our server and she was fabulous! My friends and I (8 of us) had a wonderful dining experience. The food was unique and quite tasty. Service was beyond compare and friendly but not intrusive. Great recommendations and knowledgeable about my issues with gluten as a Celiac. Thank you we will be back!!

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  10. Visitor VIP

    San Francisco Bay Area5 reviews

    1.0

    Dined on January 26, 2019

    1. Overall 1
    2. Food 2
    3. Service 1
    4. Ambience 4
    The food took almost an hour for the first plate to come out for a 6:45 reservation on a Saturday night. Quality was ok but not exceptional. Small plates are very limited portions— priced like half an entree but sized like a third to a quarter of an entree. Still hungry when we left and we are not “large portion eaters”— usually order a salad and appetizer when I go to dinner.

    1 person found this helpful

FAQs

Braise 116 is rated 4.1 stars by 131 OpenTable diners.

  1. Home
  2. United States
  3. New Jersey
  4. Burlington County
  5. Marlton

Not available on OpenTable

Unfortunately, this restaurant is not on the OpenTable booking network. To check availability, please contact them directly.

Is this your restaurant?
Claim this listing
Google Map for Braise 116

116 Kings Highway East, Haddonfield, NJ 08033-2006

Additional information

  • Cross street
    Tanner Street
  • Neighborhood
    Marlton
  • Hours of operation
    Lunch Tue–Sun 12:00 pm–5:00 pm Dinner Tue–Thu, Sun 5:00 pm–9:00 pm Fri, Sat 5:00 pm–10:00 pm
  • Price
    $30 and under
  • Cuisines
    Tapas / Small Plates, Contemporary American, Fusion / Eclectic
  • Dining style
    Casual Elegant
  • Dress code
    Smart Casual
  • Parking details
    Metered public parking lot behind the "Shops at 116" building; accessed from Chestnut St or Centre St - FREE after 6pm and on weekends.
  • Public transit
    We are located a short walk from Haddonfield PATCO (HiSpeedLine) Station.
  • Payment options
    AMEX, Mastercard, Visa
  • Executive chef
    Mark Raab
  • Additional
    BYO Liquor, BYO Wine, Wheelchair Access
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