- Surfaces sanitized between seatings
- Common areas deep cleaned daily
- Digital, disposable or sanitized menu provided
- Sanitizer or wipes provided for customers
- Limited number of seated diners
- Distancing maintained in common areas
- Waitstaff wear masks
- Diners must wear masks unless eating or drinking
- Sick staff prohibited in the workplace
Wonderful experience! Food, server, and ambience was on point.
Steak, service, and pecan pie were excellent, sides; mushrooms were very good, cauliflower au gratin was good, baked yam was okay, I would probably get a different side than the baked yam next time, and I'm pretty sure there will be a next time.
The food was delicious and the service amazing. We will definitely be back. Love the vegan options. Lobster bisque was wonderful. My husband said his filet was amazing.
Great food and Great service! We will be back again
My family & I have eaten here on several occasions & the food quality/recipes are VERY good...
My only knock on this place is that on 2 instances, steaks have been over cooked, which is a big no-no, if you are going to call yourself a steakhouse...absolutely the servers have offered to have new steaks brought out each time, but regardless of whether or not you choose to wait for new steaks to be prepared, your dining experience has been diminished, which is something you do not want because of how VERY expensive this place is...
I guess I could return for any non-steak dish (again, the food is delicious), but it does not make sense to go to a steakhouse if you are unable to order any steaks, since you can not be confident that they can prepare them to order on a consistent basis...
Best steaks around!
Cooked to perfection.
And try the cauliflower au gratin.
The initial atmosphere at the bar area and front of the restaurant was a little quiet, but the dining room in the back was better. The food and service were incredible, will definitely be returning.
Had a great time thanks for helping with our celebration. We will be back
Great food especially the duck wings. Steak prices are a bit high compared to even the high quality steakhouses.
The steak and lamb chops were exquisite. Unfortunately our side dish, was delayed in being served. The fries were nice and hot, but would have made a great compliment to our meal.
Amazing! The service was great. Our food was delicious. We had the petite filet and salmon which were both very good. There is a good wine selection. The mixed drinks were fine but not the best. We sat in the back room, which was very nice. Would definitely recommend this place!
WOW! Great food and service. The atmosphere has a very cool retro feel to it. Highly recommend the Bovine Steakhouse.
Fantastic! We really didn’t know what to expect and we were very impressed. The food was great and we look forward to going back to try the rest of the menu.
Not worth the money in our opinion
Hillary gave us great service.
Going to a place on pack ave. expected to b WOW. I wasn’t impressed at all by the food and the prices if I’m paying $75 for a steak only it needs to Wow me. Lack taste on the steak and crab cake.I wanna place I could tell people about my experience instead it’s a place I never go back to again
Food was amazing and honestly the best Old Fashioned I have ever experienced.. We started off with a crab cake appetizer that had the largest chunks of crab i have ever seen in a crab cake. There was way more crab than cake. Both of us had filets perfectly cooked with mashed potatoes and cauliflower. Then we capped it off with homemade pecan pie.
Easily one of the top steaks in Orlando...don't miss this gem!
Great management, staff and service!
Very nice option on Park Avenue. Great food and service. Delicious steaks and sides.
Good food but felt rushed. Being a steakhouse in Winter Park we expected a little more specially in the service. They were in a hurry, nice but rushed. Servers must be made aware of options available not only for food but for drinks. “Let me see if we have it or if there is any left” should not be the answer.
Excellent experience, I love that.
Our reservation was at 7:15 and we arrived at 7:10. We did not get service immediately. Three different waiters / waitresses came by after the first one said she’d be right with us. We did not get our dinner until 9 pm. We ordered well done steaks that had to go back. We ordered bottled water and a bottle of wine. The waitress opened and poured first glass. She never came back to check on us or pour the wine. She was very nice but very inattentive and even after we sent steaks back she never checked until we were finished. We should have been given a dessert or coffee for our inconvenience however by 9:45 we were ready to leave. We enjoy our dinners out and do not like to be rushed. However waiting one hour and 45 minutes is a bit long. We will visit again as we live here in Winter Park and eat out at nice restaurants several times a week. Our food was delicious.
Excellent service and the food was absolutely perfect! Can not wait to dine again! Bon appetite!
Highly recommend! Elevated menu. All courses on point. Don’t skip dessert!
Consistently great steaks! And don't even get me started about the sweet potato with marshmallows!
Regular spot for us and as usual, everything was perfection!
Awesome experience! We sat indoors right near the street with big doors open. Excellent people watching. Cocktails were magnificent. Sides and steak very competitive with other well known excellent steak houses.
The chef overcooked my table and another table’s food. They had to redo my baked yam. Steak was seasoned well but overcooked. Cocktail sauce was packed with horse radish. And the stuffed salmon isn’t actually stuffed, the crab is laid on top of the salmon.
Food and service were excellent. We sat in the front area near the bar as we were there for lunch and wanted to “people watch” on Park Ave. Really enjoyed the steaks (cooked just right) and the traditional Caesar salad with anchovies. Delicious! Greg took good care of us. Attentive service without being stilted or intrusive. We will be back.
Overall we were pleased with our first visit. The waitress Hillary was excellent and very friendly and accommodating. The food was good overall.
Food was amazing as usual. I recommend the bone in filet and creamed spinach. You also won’t regret the pecan pie for dessert.
This was my second time at Bovine, but this time we sat in the bar area for a bit more atmosphere, sort of a through back to Park Plaza. I had the 12 Oz filet and it a Caesar salad. The filet was cooked perfectly and the Caesar salad was super flavorful. The server and the bartender was on point and very attentive, even though it was just the two of them t the time. Overall, I really like this place. I won’t come back for steaks every time, but the burgers and fries really looked good.
Our first experience and it was a very good one! Will dine here again. Some non-prime steaks seemed a little "pricy", but were excellent in taste, tenderness and preparation - in fairness, Park Ave. rents are high. You won't regret dining here.
Steaks cooked to perfection (rare and med rare). Lobster creamed corn and garlic forest mushroom were fabulous. Nice wine list. Quiet when first arrived, but noise level increased greatly as tables were occupied. Service was nicely done, however kitchen seemed to be on the slower side. Pecan pie with cinnamon ice cream makes a very tasty ending to a wonderful meal.
Seafood was ok but steak was delicious!!!
need to expand your menu choices, veal chop was excellent...embarrassing that for an "extra shrimp" on a cocktail you charge $6 (cheesy for such a good dining establishment)
The steaks were okay but not exceptional as you would expect for the price and for a restaurant that specializes in steaks! The service was very, very slow. Nice ambience.
We arrived at 6:30 and finally received our meal at 8:30. The food was decent but certainly not worth the wait and we will not be returning.
Much needed and appreciated restaurant on Park Ave. Great menu, huge portions, good wine list and great vibe. Looks are deceiving....the restaurant is huge in the back! We will definitely make it one of our "go-to" dining options again!
The food was wonderful. Though it seems a bit pricey consider the portions are very generous and definitely shareable. From the appetizer to dessert, everything was just delicious. Formerly Park Plaza Gardens location, the space has been beautifully renovated with a modern yet warm vibe.
BoVine Steakhouse offers takeout which you can order by calling the restaurant at (407) 794-1850.
BoVine Steakhouse is rated 4.5 stars by 161 OpenTable diners.
Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable. Due to local restrictions, this restaurant may not be accepting reservations at the moment.