Bóveda | Chef Carol Reyes

Name: Bóveda | Chef Carol Reyes
Address: Popular Center Building, 208 Av. Juan Ponce de León,, San Juan, PR, United States, 00918
Telephone: (787) 340-7721
Price range: $50 and over
Rating: 4.6

4.6 (542)

$50 and over

International

Popular Center Building, 208 Av. Juan Ponce de León,, San Juan, PR 00918

Make a reservation

2 people

Jun 30, 2025

10:30 PM

Booked 7 times today

About this restaurant

Good for special occasions
Fancy
Romantic

Welcome to Bóveda where we invite you to live an experience where the classic and the modern come together. The innovative space located in the heart of San Juan’s financial district, presents the fine dining cuisine of Chef Carol Reyes.

Bóveda offers an elegant, modern, and at the same time, relaxed atmosphere, which serves as a framework to showcase the culinary talent of Chef Carol Reyes.

Her fine dining skills, high standards and meticulous execution are the result of many years training with the best chefs in Puerto Rico. We invite you to discover her talent and enjoy Bóveda’s fine dining cuisine inspired by Spanish gastronomy.

Additional information

Dining style
Fine Dining
Price
$50 and over
Cuisines
International, Spanish
Hours of operation
Tue–Thu 11:30 am–10:00 pm Fri 11:30 am–10:30 pm Sat 5:00 pm–10:30 pm
Phone number
(787) 340-7721
Website
http://www.bovedarestaurante.com/
Dress code
Smart Casual

Location
Popular Center Building, 208 Av. Juan Ponce de León,, San Juan, PR 00918
Neighborhood
Hato Rey Norte
Cross street
Our restaurant is located at the Popular Center Building, Second Floor
Parking details
Private Lot
Public transit
When you reach Popular Center Building, there are several entrances that provide access to the second floor. After 6PM, the Popular Center Building main entrance is through the parking lobby. When you reach the parking lobby, go up the escalator, pass the ATM machine, straight down the main second floor. You will see the restaurant to the left next to the glass elevator. If you have questions on how to reach the restaurant, you can call us at 787.340.7721
Additional
Bar/Lounge, Chef's Table, Counter Seating, Entertainment, Happy Hour, Non-Smoking, Private Room, View, Wheelchair Access

Ask Concierge
AI Beta

Our AI assistant, Concierge, is here to answer your questions about this restaurant.

Popular dishes

Bóveda
Ron Añejo, Especias, Piña, Coco, Angostura
Aura
Ginebra, Lavanda, Limón Fresco, Jengibre
La Paloma
Tequila Reposado, Toronja Rosada, Limón Fresco, Miel, Tajín, Pepino
Romea
Ginebra, St. Germain, Melón, Limón Fresco, Romero, Vino Espumoso
El Amargo
Bourbon, Licor de Hierba, Limón Fresco, Agave, Vino Tinto
Tinta
Ginebra de Fresas, Aperol, Limón Fresco, Miel, Lavanda
Melón ¡Que Piqué!
Vodka, Melón, Limón Fresco, Chili, Tajín Mix

The Classics

Espresso Martini
Vodka, Licor de Café Borghetti, Café
Penicillin
Whiskey, Limón Fresco, Miel, Jengibre, Malt Whiskey
French 75
Ginebra, Limón Fresco, Champagne
Paper Plane
Bourbon, Aperol, Amaro, Limón Fresco

What 542 people are saying

Bóveda | Chef Carol Reyes reviews from people who’ve dined at this restaurant. Based on recent rating.

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.6

4.6 based on recent ratings

4.5Food
4.6Service
4.7Ambience
4.3Value

Noise • Moderate

Review summary

AI-generated from verified diner reviews

Bóveda, helmed by Chef Carol Reyes, offers a "wonderful dining experience" with "outstanding cuisine" and a "beautifully designed" atmosphere. The service is often praised as "amazing" and "attentive," making it a "must-visit" spot in San Juan. Highlights include the octopus carpaccio, branzino, and soufflé dessert.

542 Reviews

C
Christian
Columbus1 review
2.0
Dined 3 days ago
1. Overall 2
2. Food 2
3. Service 3
4. Ambience 5
After an much anticipated visit to the restaurant, the visit was lack luster. I'm not sure I would recommend if you are visiting Puerto Rico. Yes its beautiful inside, but there are other restaurant options that would be worth the time and money. I left a Google review with more details.
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P
Perla
New York City1 review
5.0
Dined 3 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Espectacular! Comimos riquísimo. Recomiendo las croquetas de jamón serrano y manchego, los canelones, el branzino y el cochinillo (que estaba fuera del menú). Para postre: el pavlova.
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F
Felix
Caribbean1 review
4.0
Dined on June 14, 2025
1. Overall 4
2. Food 4
3. Service 5
4. Ambience 5
La comida estuvo deliciosa, pero no hay mucha variedad en el menú. Sobretodo, en el área de acompañantes. Los meseros no deben ser insistentes, si el cliente no desea injerir algo en particular.
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E
Efrain
Caribbean1 review
5.0
Dined on June 13, 2025
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
De las mejores experiencias que he tenido en Puerto Rico.
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A
Armando VIP
New York City19 reviews
4.0
Dined on June 10, 2025
1. Overall 4
2. Food 4
3. Service 4
4. Ambience 4
La comida muy bien presentada y creativa. La sopa de maíz rica pero le hacía falta más pancetta. Los canelones sabrosos pero sabían como estar prehechos, prensados y casi como un embutido. Un plato de pasta muy rico. Pecado mortal, estuvimos hora y media antes de pedir y recién nos dicen que no tienen uno de los platos que todos queríamos pedir. El servicio muy amable pero demasiado “laid back”. Me gustaría darle otra oportunidad.
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A
Alexander
Caribbean2 reviews
5.0
Dined on June 7, 2025
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Saludos. Le solicitamos al mesero que nos llama a la Chef Carol Reyes para felicitarla por la excelente calidad de la comida. Hemos visitado el restaurante en 3 ocasiones y la experiencia ha sido excepcional. El servicio al cliente es totalmente sobresaliente. Los felicito a todos por el gran trabajo que hacen.
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F
Frank
New York City17 reviews
5.0
Dined on May 30, 2025
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Wonderful dining experience. Server explanations and suggestions were spot on. Appetizer of Octopus carpaccio was excellent. It contained pickled fennel which is now one of my favorite flavors! My halibut was amazing. My wife said the branzino was the best she ever had. The design of the restaurant space was very interesting. Sort of modern Spanish. Highly recommend chef Reyes’ restaurant.
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O
Olivia
St. Louis2 reviews
5.0
Dined on May 28, 2025
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Dimly lit, moody ambience. Quiet luxury, beautiful wooden architecture and flowers. Delicious fish and great wine
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OT
OpenTable Diner
Miami - Dade2 reviews
1.0
Dined on May 25, 2025
1. Overall 1
2. Food 1
3. Service 1
4. Ambience 2
I came to this restaurant for my birthday dinner with five friends, excited to celebrate and enjoy a nice meal, but unfortunately, the experience fell short on multiple fronts. First, the location was confusing. There was no clear signage or instructions on how to actually get to the restaurant, which made finding it unnecessarily frustrating. Not a great start to the evening. Once we were seated, things didn’t improve much. The food was, quite frankly, below par, bland, uninspired, and not worth it. Even more disappointing was the service. When my friends let the server know it was my birthday and asked if anything could be done to help make the evening special, the server just shrugged and offered no suggestions or effort. It felt dismissive and indifferent, and it left a sour note on what should’ve been a celebratory evening. There was a real lack of hospitality and warmth, which is the bare minimum I’d expect from any dining experience, let alone one for a special occasion. I won’t be returning, and I wouldn’t recommend it to others looking to celebrate something meaningful.
Bóveda | Chef Carol ReyesResponded on May 29, 2025
Thanks for the feedback. We're sorry to hear that your birthday dinner didn't live up to expectations. We understand the confusion surrounding our location and the quality of the food. It's disappointing to hear that our service fell short, especially on such a special occasion. We're committed to improving our hospitality and your dining experience. We hope you'll consider giving us another chance to make it right. Best regards, Bóveda | Chef Carol Reyes Management Team
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A
ALEXIS VIP
New York City17 reviews
5.0
Dined on May 24, 2025
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Excelente ambiente y estupenda comida Alexis Duprey
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FAQs

Bóveda | Chef Carol Reyes is rated 4.6 stars by 542 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a reservation

2 people

Jun 30, 2025

10:30 PM

Booked 7 times today

Google Map for Bóveda | Chef Carol Reyes

Popular Center Building, 208 Av. Juan Ponce de León,, San Juan, PR 00918

Additional information

Cross street
Our restaurant is located at the Popular Center Building, Second Floor
Neighborhood
Hato Rey Norte
Hours of operation
Tue–Thu 11:30 am–10:00 pm Fri 11:30 am–10:30 pm Sat 5:00 pm–10:30 pm
Price
$50 and over
Cuisines
International, Spanish
Dining style
Fine Dining
Dress code
Smart Casual
Parking details
Private Lot
Public transit
When you reach Popular Center Building, there are several entrances that provide access to the second floor. After 6PM, the Popular Center Building main entrance is through the parking lobby. When you reach the parking lobby, go up the escalator, pass the ATM machine, straight down the main second floor. You will see the restaurant to the left next to the glass elevator. If you have questions on how to reach the restaurant, you can call us at 787.340.7721
Additional
Bar/Lounge, Chef's Table, Counter Seating, Entertainment, Happy Hour, Non-Smoking, Private Room, View, Wheelchair Access

Website
http://www.bovedarestaurante.com/
Phone number
(787) 340-7721

Bóveda | Chef Carol Reyes

Make a reservation

About this restaurant

Additional information

Ask Concierge
AI Beta

Popular dishes

Duck

Salmon

Lamb

Menu

House Cocktails

Bóveda

Aura

La Paloma

Romea

El Amargo

Tinta

Melón ¡Que Piqué!

The Classics

Espresso Martini

Penicillin

French 75

Paper Plane

What 542 people are saying

Overall ratings and reviews

Review summary

FAQs

How is Bóveda | Chef Carol Reyes restaurant rated?

Is Bóveda | Chef Carol Reyes currently accepting reservations?

Make a reservation

Additional information